Rating of the best electric kebab makers for home 2021

An electric kebab maker is a kitchen appliance for cooking meat, mushrooms and other types of products at home. It is very easy to use and allows you to get shish kebab no worse than on charcoal. However, for this, the product must meet a number of criteria - high quality, functionality, safety of use and many others. An electric kebab maker is a waste of money or a household item you can’t live without. When buying kebab, people usually paint in their imagination a picture that, to put it mildly, is far from reality. Therefore, before purchasing, it is still better for you to realize that a kebab cooking unit powered by electricity will never be able to “repeat” the taste of meat fried over an open fire. But it is impossible to say that the taste is worse, since it is different.

Criteria for choosing a kebab maker

Buying any device is an investment. And, of course, it must always be justified. Don't chase promotions and other marketing "stuff" that block your common sense. Even if it seems to you that it is very profitable. To avoid regrets. Check your purchase from A to Z. Pay special attention to the material from which the electric kebab maker is made. So, a home cook can be made of aluminum or stainless steel. Aluminum is a lightweight material that is easy to take with you. But it’s quite difficult to call it durable. Stainless steel is durable, but it weighs quite a lot, so you can’t carry it far and often with you. Here, of course, you decide what is more important: strength or mobility. And further. Whatever one may say, the kebab maker needs to be kept clean. To make it easier for yourself to care for the device, buy a collapsible design. This will save both your time and kilometers of your nerves.

Design

Despite the fact that all electric kebab makers are very similar to each other, there are still differences. And first of all, this is noticeable in its design features. The first thing that catches your eye is the number of skewers . There are usually from 5 to 10. It is clear that the more there are, the more spacious the equipment will be.

The design may include one skewer. It makes it possible to bake a whole chicken.

A removable tray for draining juices makes cleaning much easier. After all, when disassembled, it is much easier to wash off dirt under running water.

A protective grill or casing that covers food during frying will prevent fat from splashing across kitchen surfaces. But in this situation, it becomes more difficult to monitor cooking and there is a risk that the food will be overcooked. As a compromise solution, you can choose a unit that half covers the contents. This way there is less dirt, and the process can be seen with your own eyes.

It’s good if the device has rubberized legs . This will prevent it from sliding on the tabletop and will protect it from accidentally turning over.

A long power cord allows you to connect to an outlet without an extension cord.

For those who plan to frequently transport or rearrange the device from place to place, a carrying handle will be useful.

Some units come with convenient tongs for removing hot meat.

Power

Like any other device, a barbecue maker for home attracts with its power. After all, the higher this indicator, the more capabilities are “built into” the unit. For example, a 600-watt “kebab chef” will be able to cook some meat at a moderate pace. It will suit you if you are never in a hurry. But if a bunch of hungry friends are “looming” over you, flocking to the smell, a “weak unit” will only spoil the mood. Are you the “soul” of the company, and your home is the territory of holidays and parties? Immediately choose a powerful unit with 1500-2000 watts (that is, a device with maximum performance). This “kebab machine” can handle a large amount of meat in 10-30 minutes.

Form

They're all very similar. On the Internet, models are divided into vertical and horizontal. Vertical ones are the most common. They have a cylindrical shape. The heating element - heating element - is located in the middle, skewers are placed around it. The heating element itself is covered with a heat-resistant cap. Below, under the skewers, there is a container for collecting fat. Horizontal ones are often just a grill. They are smaller but more spacious. In one go, such a kebab maker can cook one and a half, or even twice as much meat as a vertical one. The heating element is usually located at the top or bottom.

A heating element

The “heart” of the installation. The quality of the finished dish depends on it. There are three options for heating elements.

Tubular is the most popular among consumers because it combines affordable cost and durability. Its weakness is its high power consumption.
Quartz - heats up quickly, which means it saves electricity and is easy to clean.
Ceramic is the most economical in terms of energy consumption. It serves its owner faithfully for a long time. But its price scares off many potential buyers.

As you can see, each variety has its pros and cons. If you don’t want to overpay and want to try whether the device is right for you, then stop at the classic tubular heating element. For those who know that they will be using a home assistant frequently, it would be wise to invest in a more advanced quartz or ceramic element. You need to pay attention to the location of the heater: it can be located on the side or in the center. In the first case, the device is able to cook a smaller amount of food, since its skewers are shorter. With a central location, heating occurs evenly and food is fried better.

Additional functions

Automatic Rotation – This option is a must if you don’t want to stand over the unit and manually rotate the skewers to ensure even roasting.
Timer - once you set the time, you can calmly go about your business without worrying about the food being overcooked. The period varies depending on the model and manufacturer, but on average ranges from 30 to 60 minutes.
Sound signal – as soon as the timer goes off, a reminder signal sounds.
Power-on indication – with its help you can understand that the device is ready for use.
Temperature adjustment is available only in advanced devices, but it will certainly come in handy if you plan to bake not only meat, but also other products.

Special mention should be made about management. It is usually represented by a simple mechanical switch with a minute scale on it. The simplest products only have an on/off button.

Types of devices

Kebab makers: 1-Horizontal 2-Vertical
To choose the right kebab maker, you need to know what types these devices are divided into. They may differ in some respects.

Skewers location

Horizontal

This kebab maker is much larger in size, which is not very convenient, but it includes more skewers (up to 24 pieces). Cheap models do not have the function of turning skewers, which is also a disadvantage.

Vertical

The heating element is in the middle, and the skewers rotate around it. This arrangement ensures even heating of the meat. The device is compact and easy to use. Such a cylinder can contain from 4 to 11 skewers.

Heating element type

Tubular. It is not economical in terms of electricity consumption, but is most often found in appliances.
Ceramic. Rarely used, but it lasts the longest and is energy efficient.
Quartz tube. This heating element is easy to clean and heats up quickly, which gives it advantages over other types.

Pros and cons of electric kebab maker

The army of device owners is divided into two camps: those who are delighted with their purchase and use it often, and those who, having tried the device several times, pushed it to the far shelf. Supporters are attracted by the opportunity to quickly and without unnecessary fuss with the fire to enjoy the freshest kebab. I’m glad that this can be done even in a city apartment.

For supporters of proper nutrition, it is important that the food turns out to be healthier, since it does not contain carcinogens that are formed when fat gets on hot coals.

It’s good that you can cook not only traditional barbecue in the devices, but also vegetables, mushrooms, and fish. At the same time, the roasting is uniform with an appetizing crust. It’s clear with the first camp, but what the second camp is dissatisfied with is worth understanding in more detail.

The taste of the resulting product is not the same as on the grill. This is due to the fact that cooking takes place using a different technology, without coal or firewood. There will be no smoky aroma, although many solve this problem by adding “liquid smoke” to the marinade, or adding natural wood chips for smoking.
The device requires careful washing after each use and keeping it clean is not so easy. During frying, juice and fat splash onto the walls and heating elements, and if there is no protective housing, then you also have to wash the surrounding surfaces.
The capacity of the units is small and for a large company the treat will have to be made in several batches. And this is not very convenient because it takes a lot of time and consumes a lot of electricity.
If you have an electric grill or an air grill, the need for a kebab maker is not so acute, since they cope with its task perfectly.

Advice from experienced owners

Which electric kebab maker do you choose?

HorizontalVertical

To cook meat in an electric kebab maker as best as possible, almost like in the fresh air, follow some simple tips:

The fattier meat should be on top, as the fat, when drained, will saturate the remaining pieces and the kebab will turn out juicier.
A small piece of wood or a spoonful of liquid smoke placed inside the device will allow you to feel the natural aroma of barbecue cooking.
The meat should not be cut into large pieces so that it does not burn, touching the casing and is well fried.
After each cooking, the device must be thoroughly washed, so it is best to purchase a collapsible model that will be easy to keep clean.

When buying an electric kebab maker, first read the instructions. Everything is described there in great detail, even what pieces to cut the meat into. The manual contains all the useful information on how to care for the device, will help you understand its structure and make the most of it.

The best manufacturers of electric kebab makers

Among the many companies producing kitchen appliances, 4 stand out, which hold incomparable leadership in the production of electric kebab makers. This:

Polaris brand is inexpensive, high-quality domestically produced household appliances. Household appliances are designed taking into account the latest scientific advances. The company is constantly improving its products, taking into account the wishes of customers. Polaris household appliances meet all the requirements of international product quality and satisfy customer demand for inexpensive, high-quality products. Polaris is distinguished by its versatility, ergonomics, durability, adequate price-quality ratio, ease of use and unique design.
The Russian company REDMOND is famous on the market for its high-quality products of small household appliances - multicookers, pressure cookers, etc. The products of this company are characterized by low prices and good quality. The equipment is created from safe, durable materials.
The Swedish company Endever creates household appliances with a unique design and excellent technical characteristics at a low price. All products are controlled by the environmental management system. All products of this company meet the requirements of high quality, reliability, and functionality. An innovative approach to product creation has brought Endever to high positions in the ratings.
Galaxy brand has proven itself from the best side. Reliable household appliances that provide comfortable cooking have appealed to modern housewives. Italian and Japanese specialists work together on the design and construction of household appliances. Operating Galaxy equipment is very simple and intuitive. The prices for household appliances of this brand are pleasantly surprising, and the quality deserves respect. Ergonomics and comfort in use attract attention, the safety and reliability of the manufacturing material inspire confidence in the specified brand.

The best inexpensive electric kebabs

Miracle 5

Despite the fact that the power of the unit is only 1000 W, it copes with the assigned tasks perfectly and with its help it will not be difficult to pamper your household or guests with aromatic kebab. The body is made of combined materials and has an excellent non-stick coating, which greatly simplifies maintenance. The model is designed for five skewers, the maximum load is 1 kilogram of meat. There is a tray for collecting fat. Users leave very flattering reviews about the electric kebab maker “Chudesnitsa 5”. According to them, it is quite lightweight, easy to store and care for, is neatly assembled, there are no nicks or backlashes, the cups and skewers are even and neat. At the same time, the skewers themselves have a surface that does not allow the meat to slide down during the cooking process. The device quickly cooks meat, the heating element heats up instantly and lasts a long time, it comes with an additional glass flask. In addition to other advantages, this is also the cheapest model, which is worthily included in the ranking of the best.

Galaxy GL2610

The electric kebab maker Galaxy GL2610 is in great demand among buyers due to its low price. Capacity - 5 skewers. This amount is enough for a standard family or group of friends. The rotational mechanism ensures even and deep frying of the pieces and prevents burning. The high power of the electric kebab maker of 1000 W allows you to quickly fry meat. A removable tray for collecting meat juice allows you to quickly and easily clean the kebab maker after frying.

Advantages

power 1000 W
quartz glass protective cover
a heating element
low price
easy care

Flaws

the motor does not always cope with the load, which is why the meat is fried unevenly
The quality of the skewers leaves much to be desired

Great rivers Okhota-3

A good and inexpensive electric kebab maker, with the function of rotating the skewers around its axis, as well as an aluminum casing. There are trays for collecting fat. A fragile glass bulb, which in some cases cracks, which is not very reliable, but it can always be replaced.

Advantages

Heats up quickly
There is a spare flask included

Flaws

No restrictions to prevent meat from slipping
Burns on top
It breaks quickly and the bulb cracks

Energy NEVA-1

An electric kebab maker with a power of 1000 W will cook up to 1 kg of meat in 15 minutes of operation. In her arsenal there are 5 skewers, 5 cups for juice and fat (for each skewer), there are special tongs for removing cups, i.e. You can disassemble the device to drain juice or fat even when it is hot. Product dimensions – 21.5x21.5x45 cm. Manufacturer – China. Warranty - one year.

Advantages

Compact and productive device
All skewers and the casing of the device are equipped with “cold” handles. There is a central holder for carrying the barbecue

Flaws

Fragile heating element. The instructions require that sharp shocks, impacts, and falls of the barbecue maker be avoided.
Aluminum casing: does not rust, but such material cannot be called aesthetic
The handles are located too close to the body: you must protect your hands from burns

BBK BBQ603T

The device has a standard vertical housing and is made of stainless steel. The set includes 6 skewers and a drip tray. The model is equipped with a heating element located in the center for better roasting of meat, with a power of 1000 W, which allows you to prepare lunch or dinner in less than an hour. The electric kebab maker is equipped with an automatic shut-off system and a countdown timer. A sound signal indicates the end of the device operation. The body of the kebab maker protects the kitchen from splashes of fat, and comfortable handles on the sides allow you to move it from place to place without getting burned on the body, which does not have a thermal insulating layer. The BBQ603T BBK kebab maker is suitable for a family of 2-4 people. It allows you to cook 1 kg of meat in one load.

Advantages

Automatic shutdown
Countdown timer
Sound indication
Carrying handles
Splash protection
Even heat distribution

Flaws

Heating body

The best electric kebab makers with increased capacity

Those who have a large family or often have guests at home should pay attention to kebab makers with increased capacity. They are already designed for 7-8 skewers, which allows you to cook more meat at one time. Otherwise, these electric barbecue makers are not much different from standard models.

Kitfort KT-1404

The best of the spacious models, but not the largest, this electric kebab maker deserves to be called the optimal price-quality ratio within this category. It is not only spacious, but also distinguished by the high quality of its basic features. While the use of a number of models for large companies is associated with the problem of uneven heat distribution, the Kitfort electric kebab maker is distinguished by good frying of each piece. A power of 1400 watts, many times greater than that of the most sluggish competitors, but less than that of some others, is the golden mean, allowing you to thoroughly fry the kebab without drying it out. Skewers rotating at a speed of 12 revolutions per minute also contribute to uniform frying. According to numerous reviews from happy owners, this electric kebab maker is perfect for a large family. It cooks quite quickly, thoroughly and is easy to operate.

Miracle" ESH-8

The kebab maker is equipped with 8 skewers 42 cm long, which allows you to cook up to 3 kg of meat in it. The products slowly rotate around a heating element located in the center, baking evenly on all sides. The high power of 1450 W helps the kebab maker quickly cope with a full load. The design of the model is standard, vertical, with a stainless steel body, a plastic stand and non-slip feet. It doesn't take up much space, but it quickly prepares delicious dishes. “Chudesnitsa” ESH-8 will be an excellent solution for a large company of meat lovers.

Advantages

High power
Large capacity
Cooking meat evenly
Central heater location
Automatic rotation of skewers

Flaws

No auto shutdown

Hydraulic unit Kavkaz-XXL

It has a steel body and holds as many as eight skewers! Very powerful: 1800 W. Very roomy, so suitable for a large company.

Advantages

Delicious result
Easy to clean
Roomy
Evenly cooked
Steel body

Flaws

Cooks for a long time
No auto power off feature

The best universal electric kebabs

REDMOND RBQ-0252-E

The electric kebab maker with a power of 900 W and weighing only 1.8 kg will prepare aromatic kebab on six skewers. Each has an individual cup for draining fat. Switching on - with a key. The rotation speed of the skewers is 2 rpm. Removing the cylindrical screen housing is through the top of the device. The device is quite compact: 21.5x18x46.5 cm. Made in China. Warranty – 2 years.

Advantages

Twisted skewers to prevent pieces from slipping
Automatic shutdown when dropped (there is a vertical position sensor). When returning to the vertical, the kebab maker continues to work automatically
Comfortable, non-heating skewers handles and metal body. Top carrying loop
Long warranty period

Flaws

No timer or auto shut off
Removable parts cannot be washed in the dishwasher (according to the instructions)
Grease cups and casing are made of aluminum

CENTEK CT-1460

Standard electric kebab maker for preparing shish kebab from any product, lula kebab, barbecue. The body is made of stainless steel, resistant to damage and deformation under the influence of high temperatures. Supplied with 5 skewers 31 cm long with bowls for draining fat. The heating elements are located in the center, ensuring uniform roasting. The automatic skewers rotation system eliminates user participation in the process. Thanks to the collapsible design, the work surfaces are easy to clean.

Specifications:

power - 1 kW;

body material - combined;

rotation speed - 12 rpm;

There is a tray for collecting fat.

Advantages

versatility
high quality ready meals
uniform heating
durable heating elements
auto-rotate skewers
easy operation

Flaws

Scarlett SC-KG22601

The best representative of the new generation of electric barbecue makers is unanimously recognized as the development of Scarlett, which, despite its very average price, successfully combines a number of advantages. This model is designed for six skewers and has a fairly good capacity. Therefore, it is ideal for groups of several people and families. Made of durable metal, the electric kebab maker is reliable and safe. At the same time, it is still quite compact and pleases with a pleasant, slightly futuristic design, but without frills. In reviews, users often praise the device for its convenience, practicality, build quality and performance. The development of a British company with Russian roots and production in China is surprisingly durable, copes well with its main task, does not splash and is easy to clean. At the same time, she received special clamps on the skewers that will help prevent pieces of meat from slipping.

Rating of the TOP 10 best electric kebab makers of 2020-2021

Place	Name	Price
TOP 10 best electric kebab makers
1	REDMOND RBQ-0252-E	3 000 ₽
2	Galaxy GL2610	2 000 ₽
3	Kitfort KT-1404	3 000 ₽
4	CENTEK CT-1460	2 000 ₽
5	Mystery MOT-3320	3 000 ₽
6	Kitfort KT-1405	2 000 ₽
7	Energy NEVA-1	1 500 ₽
8	REDMOND RBQ-0252	3 000 ₽
9	Great rivers Okhota-5	1 500 ₽
10	MAYER & BOCH 10746	2 000 ₽

The best electric kebab maker with electronic control

For those who prefer more functional models with greater capabilities, we suggest paying attention to this rating category.

KITFORT KT-1402

The top-loading kebab grill ensures quick frying of food at home. The device body is made of aluminum alloy; key elements are protected by a heat-resistant green plastic coating. Has a light indicator and a three meter long power cord.

Revolutions, min	2
Frame	plastic, aluminum
Dimensions	350 x 208 x 208 mm
Power	1400 W
Weight	1.75 kg

How to choose and what to pay attention to?

Pay attention to power . The optimal parameter is from 1 kW.
Construction type . It can be horizontal or vertical. The former are distinguished by their capacity (from 20 skewers), the latter are compact in size, and can accommodate 4-12 skewers.
Number of revolutions . A good indicator is from 2 revolutions per minute.
Get to know the brand . It is better to trust trusted manufacturers. You should not buy cheap devices, otherwise there is a risk of receiving a low-quality product.
With complete set . The more additional items included in the set, the better and more functional the model.

The best premium electric kebab makers

Kitfort KT-1403

This electric kebab maker has a somewhat unusual appearance compared to other products in the rating. It comes in a rectangular shape, but is very convenient to use. There is enough space inside the case; 5 skewers, completely covered with meat, can easily fit here. During cooking, you can simply turn them for better roasting of pork, chicken and other products, since there are plastic holders on top that do not heat up. Very usefully, there is also a handle on the side for carrying the product. Even at high speed, the structure is stable on the surface due to reliable support.

Advantages

Easy to disassemble for cleaning
Easy to wash
Doesn't heat up
Automatic rotation of skewers
You can cook up to 1.5 kg of kebabs at a time

Flaws

Short power cord

Mystery MOT-3321

This is not the cheapest model, but at the same time it is the most powerful. Working at 1500 W, it roasts kebab in 10-15 minutes. What sets it apart from its competitors is the number of skewers in the set (7 pieces) and their convenient shape, on which any product can be easily strung. Good equipment is offered here - the device is sold along with two grills for chicken, fish and vegetables. The product stands vertically and is equipped with a wide and stable stand. Even when cooking fatty meat, you don’t have to worry about its cleanliness, since the fat flows into a special large container. Mystery MOT-3321 is automated; there is a 1-minute timer to facilitate the process. All this allows us to classify the device as a premium model. Mystery MOT-3321 copes well with almost any product from which barbecue is prepared - fish, mushrooms, pork, chicken.

Advantages

Multifunctionality
Easy to care for
Cooks both chicken and pork perfectly
Automatic shutdown

Flaws

No auto shutdown
Mechanical control

Polaris PEG 0503

This model was appreciated by many users, which confirms the quality and functionality of the device. According to housewives, PEG 0503 will be an excellent solution for everyday use, and will last a very long time. The electric kebab maker is designed for 5 skewers, which allows you to simultaneously fry 1 kilogram of meat. Under each portion there is an individual container for collecting fat. The stainless steel heating element does its job perfectly; it quickly reaches the desired temperature and allows you to fry the product efficiently. Due to the fact that the skewers rotate automatically, the housewife does not have to worry about the meat being cooked unevenly. The model is equipped with an ergonomic carrying handle and has a removable body, which greatly simplifies maintenance. Another advantage of PEG 0503 is that it is incredibly easy to operate, just load the kebab and turn on the device, the electric kebab maker will do the rest itself. The only drawback is that there is no automatic shutdown function, which means the housewife will still have to participate in the process.

Specifications

Expert opinion

Borodina Galina Valerievna

Before buying a device, you need to decide for yourself the purchase criteria and get to know its technical characteristics well.

The main points to pay attention to are the following:

Device power ; The time and quality of cooking meat depends on it.
Number of skewers and their length.
Automatic shutdown ; This function allows you to not have to monitor the device and protects the meat from burning.
Easy assembly ; In order to care for the device, wash and clean it, it must be easy to assemble and disassemble.
Rotation of skewers ; if it is there, the meat can be cooked much better.
Control - mechanical or electronic.
Material of manufacture.

The best electric kebab makers with a timer

ENDEVER Grillmaster 300

An excellent option for an electric kebab maker for quick and high-quality preparation of dishes from meat, fish, vegetables and mushrooms. Metal parts extend the service life of the unit, rubberized legs provide stability on the surface. This electric kebab maker will do an excellent job of preparing: shish kebab, grilled chicken, baked fish, lula kebab, shawarma, grilled vegetables. The glass body allows you to observe the cooking process. If you need to leave, a timer with sound will remind you that the dish is ready and turn off the device. An electric kebab maker will allow you to quickly and efficiently prepare your favorite dishes. You just need to distribute the prepared products on skewers, a grill or spit - and do other things. The timer will remind you when the dish is ready.

Advantages

power 1700 W
60 minute sound timer
power-on indication
locking the door when closing
grease tray
skewers 6 pcs
fish grates
spit
baking trays
desktop placement

Flaws

not detected

Mystery MOT-3320

The model is equipped with 7 skewers, a spit with clamps and two grids for fish, vegetables and other products. The body of the kebab maker is open, the heating element is located on the side. But thanks to the high power of 2000 W, even tough meat is perfectly baked in it, acquiring a golden brown crust. The electric kebab maker is equipped with a 60-minute timer and an auto shut-off system. The rotating tray is used to collect dripping fat. And the included disc stands hold the meat on the skewers, preventing them from sliding into the juice collector. As a result, the meat is not only tasty, but also healthy.

Advantages

High power
Timer
Automatic shutdown
Rotating tray
Meat holders under skewers

Flaws

No splash protection

Hydraulic unit Kavkaz-4

The electric kebab maker Hydrounit Kavkaz-4 has a power of 1000 W, a capacity of 5 skewers. Unlike other kebab makers in the Caucasus line, it is equipped with a shutdown timer. The heating temperature of the heating element allows you to cook 5 servings of shish kebab in 15 minutes. The skewers are larger in size. Despite the disadvantages, electric kebab makers Caucasus are in demand as reliable units for preparing delicious meat. The heating element in them is protected by a glass bulb, which ensures easy cleaning of the device after frying. The five Caucasus models differ from each other in the length of the skewers, so you can buy exactly the one that best meets the requirements.

Advantages

high power
Beautiful design
heating element made of nichrome spiral
quartz glass protective flask
light weight
high-quality assembly

Flaws

no overheating protection
no temperature control
absence of the smell of smoke, which is inherent in kebabs cooked on charcoal

FAQ

Are electric kebab makers and grills the same thing? These devices are completely different. An electric kebab maker is a pipe with a predominantly vertical type heating element located in it. You can only cook food on skewers in this appliance. A grill is a more functional and usually horizontal device on which you can cook everything from meat to hot sandwiches.

Are there electric barbecue makers without skewers? There are no electric barbecue makers without skewers, because barbecue without skewers is impossible. Other ways of cooking meat, fish, vegetables - without skewers - this is grilling.