Updated: 10/05/2021 In the modern world, many people try to monitor the composition and usefulness of the products they consume, often not trusting the quality of store-bought goods. And, despite the fact that bakery products are easy to buy, housewives are increasingly beginning to give preference to homemade baked goods. But the process of making bread is labor-intensive and time-consuming. In addition, it leaves behind mountains of dirty dishes. Therefore, the popularity of bread machines is growing more and more.
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Such devices are capable of carrying out the full cycle of bread preparation, from kneading dough to baking. Users just have to add all the necessary ingredients to a special container and wait for the finished product.
Bread makers are also well suited for those who adhere to the principles of proper nutrition. Indeed, many models have the ability to bake gluten-free and yeast-free bread.
Main characteristics of bread makers:
- Power.
This is not the most important parameter, and performance does not directly depend on it. Most often, there are devices with power in the range of 500 – 650 W. This is enough for high-quality work and is not too energy-consuming. - Capacity.
For a large family, models capable of preparing loaves weighing 1.5 kg are suitable. For a family of 2-3 people, a capacity of 1 kg will be enough. For those who eat little bread, it is better to choose models with a capacity of 500-750 grams. Many models have the ability to adjust the size of the loaves. - A set of basic automatic programs.
Different devices have a different set of modes. You should choose the best option based on your wishes. - Additional features.
Some models can literally replace multicookers. They have the ability to make jam, cereals, yoghurts and much more.
What else you should pay attention to when choosing a bread machine:
- Availability of delayed start.
The parameter is not required, but very convenient. After all, if it is possible to delay the start of the program, then you can store the food in the evening and receive freshly baked, warm bread for breakfast in the morning. - Dispenser.
It allows you to automatically add additional components as you work. This greatly simplifies the process of preparing baked goods with additives. Sometimes, in its absence, the program contains a sound alert that informs you when such ingredients need to be added. If there is none of this, then you will have to figure out the right moment yourself. - Safety.
The presence of protection against overheating and voltage surges can significantly extend the life of the device. And the child lock prevents the lid from opening during operation. - Memorizing the program.
Useful feature during power failures. Allows you to remember the stage of the active program and resume work from the same place. - Viewing window.
Its presence is nothing more than a pleasant addition. Through it you can observe the cooking process.
We present the rating of bread machines 2021. The best 18 models that were selected by our experts based on user reviews and ratings.
| Rating (2021) | Prices, ₽ | A country |
| The best inexpensive bread makers | ||
| 1. Midea BM-220AP-W | from 4200₽ | China |
| 2.Galaxy GL2701 | from 3500₽ | China |
| 3. Delta Lux DL-8008В | from 3500₽ | Russia |
| 4. Atlanta ATH-1421 | from 3500₽ | China |
| The best bread makers in the mid-price segment | ||
| 1. Stadler Form Baker Two SFBM.9900 | from 8300₽ | China |
| 2. Morphy Richards Homebake 502001 | from 10000₽ | Great Britain |
| 3. Moulinex OW240E Pain and Delices | from 8800₽ | China |
| 4. Gorenje BM1600WG | from 9000₽ | China |
| 5. Redmond RBM-1908 | from 5300₽ | China |
| The best premium bread makers | ||
