Review and characteristics of the multicooker Moulinex ce 503132

Functionality and principle of operation of the device

In the modern world, almost every kitchen has a multicooker. The device is gaining such popularity due to its advanced functionality. She can stew, fry, bake and even steam. So how does this device work? Having placed the necessary products in the bowl, close the lid and select the desired program. The multicooker automatically adjusts the appropriate temperature and cooking time. Next, the working heating element located under the bowl is heated in the device. The steam generated during cooking escapes through the valve on the lid. And the condensate drains into a special container outside the device.

Recently, a multicooker with a pressure cooker function has become very popular. This model will prepare a dish several times faster. The lid of such a device closes with an additional seal, and the steam outlet valve is closed. And because of this, high pressure is built up, which speeds up the cooking time.

To clearly show why the Mulinex multi-cooker pressure cooker is good, you need to consider its advantages:

1. Quick cooking. High pressure will cook pork, beef or lamb in less than an hour. The meat is tender and melts in your mouth. This also applies to other types of foods that require long cooking: legumes, cereals and vegetables.
2. Preservation of nutrients. During long-term heat treatment, many vitamins and microelements are destroyed in products. Based on the first point, a pressure cooker has an advantage over a slow multicooker, because the vitamins do not evaporate, but remain under the closed lid.
3. Electricity consumption. The device cooks food faster, so it uses less electricity.

As for the disadvantages, the following can be noted:

1. Long steam injection. The period lasts approximately 20 minutes. In some models, pressure builds up faster.
2. Possibility of injury. You may get burned if you open the lid incorrectly. The steam release valve must be handled very carefully.
3. All products must be downloaded at the same time. When using the pressure cooker function, the ingredients are added once at the very beginning. That is, it will be impossible to add them during cooking, otherwise you will have to build up the pressure again.

To avoid critical situations, the device has an emergency pressure relief valve.

How to turn on the multicooker? How to use and operate a multicooker?

How to properly turn on a new multicooker? Remove the film or paper that is placed between the heater plate and the pan. Do I need to remove the film from a new multicooker with a display? Remove the protective polyethylene layer from the display and other elements of the multicooker. Next, wipe all the elements, rinse the removable bowl well and wipe dry.

Connect one end of the wire to the multicooker. Insert the opposite end of the wire (with the plug) into the outlet. To get comfortable with turning on multicookers, pour water into the removable bowl to the bottom line. Close the lid. This completes the first stage of turning on the multicooker.

Popular models

The French company Moulinex produces several models of pressure cookers. Everyone can choose the one that suits their liking and budget.

To make it easier to understand the characteristics of a multicooker-pressure cooker, it is worth familiarizing yourself with their meaning:

1. Delayed start - you just need to add the ingredients and set the time after which the multicooker will start cooking. The hostess can safely go to bed, and in the morning a delicious breakfast will await her.
2. Keeping warm – now you don’t have to worry about forgetting about your dish. After all, after cooking, the food heating automatically turns on and keeps the food temperature at 65-75 degrees.
3. Multichef - with this function you can independently set the required time and temperature values. Temperature range: 40-160 degrees.
4. 3D heating – heating elements are located not only at the bottom, but also on the sides, which contributes to uniform cooking.

So, the best models that have won the trust of consumers can be studied below.

Moulinex CE503132

The pressure cooker has an attractive design. The body is white with a wide black stripe at the base, and there is a silver insert on the lid. The average price is about 9 thousand rubles. Considering the cost, the device is classified in the middle price segment. The device itself is easy to use. To cook with pressure, you just need to turn the handle on top clockwise until it stops, and the multicooker will lock.

• convenient removable lid that is easy to clean;
• accelerated steam release. You don't have to wait long for the multicooker to open;
• blocking from accidental opening of the device.

• short power cord (1 m);
• You cannot turn off food heating in advance.

The device can operate in two modes: pressure cooker and regular multicooker.

Moulinex CE503

The pressure cooker is made in white color. It has an unusual streamlined shape. The laconic design of the product is suitable for any interior. This model offers a decent selection of automatic and manual programs. The control interface is simple and intuitive. There is a handle to lock the lid. The average price is 9,000 rubles.

• reinforced ceramic coating in the bowl;
• a large number of cooking programs;
• the presence of two thermometers for more careful control over the uniform heating of food.

• not very convenient steam basket;
• The condensate collection container is located at the back of the pressure cooker.

Many reviews complain about the valve sticking. According to users, the plastic tube that opens the valve is not strong enough.

Moulinex CE500E32

The model has a familiar design: a metal case made of stainless steel combined with black plastic. There are comfortable handles on the sides that allow you to move the product without any difficulty. High-quality assembly, small neat display. The average price is 6 thousand rubles.

• For the CE500E32 model, the cover is completely removable. To do this, you need to turn it counterclockwise;
• high build quality, metal case;
• increased tightness due to the seal.

• Silicone gasket absorbs odors;
• small-diameter basket for steaming;
• small selection of cooking modes;
• The lid may become very hot.

Despite the fact that the cost of this model is less, it has all the necessary functions and is not much inferior to more expensive models.

Moulinex Cook4me CE701132

The case is made in an interesting space style. Suitable for lovers of unusual design. The assembly is high quality, no creaks or backlashes. The color of the model is white with a black display and an insert of the same color on the lid. There are two convenient handles on the sides. Stands on non-slip feet. The average price is 12 thousand rubles.

• an impressive set of functions that can satisfy the needs of any gourmet;
• protection against overheating and excessive pressure has been developed, there is a function of soft steam release;
• durable bowl coating. There is automatic cleaning;
• Several heating methods, including induction.

• The pressure level is not manually adjustable.
• large dimensions and weight.
• non-removable cover.

Of the 50 options programmed in this model, 40 are prepared in no more than 11 minutes.

Moulinex CE502832

The multicooker has a strict design. The lid with a silver insert highlights the streamlined black body. There is a convenient carrying handle and reliable non-slip feet for stability on the table. The average price is 8 thousand rubles.

• a diverse set of programs;
• convenient control;
• increased safety in this model.

This model has a minimum of disadvantages: its bowl and lid cannot be washed in the dishwasher. In addition, the device does not have a self-cleaning option.

Common controls for all multicookers

Any dish (soup, porridge, casserole, roast, etc.) in Polaris, Bosch, Mulinex, Panasonic, Philips, Orion or Scarlet multicookers will not burn, overcook or be raw. To find an approach to your multicooker model, you may not even need a book. Find an approach to interaction as a whole, namely, just carefully examine the model, its functions, buttons, all component materials and other details. Typically, the standard buttons on all models are Start, Timer, Menu, and Off. The first and last button should not cause problems, but with the second and third button you can study your product model by simply switching them, but without pressing the “Start” button. Using the "Menu" button you can use the steamer by simply finding the desired function.

Usually, for a detailed description of the use of multicookers, housewives watch a training video for their model, where they can learn the principle of operation, hear recipes and how to wash, clean and care for the device. To have a general idea of ​​how to effectively operate a multicooker, you can watch the video.

Video instructions for multicooker Redmond RMC M 110:

Source: vybortech.ru

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Finally , I decided to write a review about my favorite kitchen assistant - the MULINEX multicooker. Gave me sow joy on my birthday. I was very happy with the gift, because with a small child you can’t really stand near the stove, and according to the stories of my friends, I didn’t need to monitor the cooking in the multicooker, I just poured it in, turned it on and went about my business. I was convinced of this from my own experience. Now I’ll tell you all the delights of this miracle machine.

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Appearance . The multicooker is unusually attractive and charming, very neat, with streamlined shapes, not heavy (about 4 kg) and the color is classic - black and white, in short, my favorite color and my favorite size. The multicooker has a handle with which you can move it to any corner of the kitchen.

The case is strong, it is clear that they are made of good plastic. On the front of the multicooker there is a control panel with cooking programs and a button for opening the lid. By the way, very comfortable. Without any effort, when pressed, the unit opens, although you need to hold the lid, otherwise if something at the top prevents it from opening, the lid will inform you about this with a decent boom. The lid of the multicooker is almost completely disassembled and washed. This is a big plus, since after the frying process, it is very problematic to wash the screwed-on lid from dirt (on other multicookers).

There is a valve on the lid for steam release; this valve needs to be cleaned periodically, preferably after each preparation. Never put your hands near the valve during cooking, otherwise you may be seriously scalded. To do this, it can be removed without any problems; you just need to pull it up.

The bowl in the multicooker is simply gigantic, its volume is 5 liters, made of aluminum with a non-stick coating. It doesn’t scratch, but I wouldn’t pick at it with ordinary spoons or forks. Cleans with a wonderfully soft sponge and liquid detergent. There is a scale inside that allows you to control the amount of liquid and the volume of food.

The multicooker stands stable on the surface thanks to rubberized legs. It attaches tightly to my kitchen countertop and does not move or scratch the surface.

The cord is removable, its length is enough to connect to the network, but for me personally it’s enough, since my multi is located near the outlet.

Accessories . Among the accessories included with the multicooker are instructions, a large book with recipes (there are about 40 simple recipes for every day), a measuring cup, a spatula, a tablespoon and a steam basket (for steaming food). By the way, there is a special spoon holder on the side, which is very convenient to have everything at hand while cooking.

Functions . The multicooker is “charged” with 9 cooking functions. It is possible to adjust the cooking time, in addition to automatic functions. But there is no temperature control, but I’m not worried about this, since in each mode the cooking temperature is very correctly set. So, there are these modes:

Rice cereals (the program is automatic, that is, after boiling, the mulberry itself selects the time for cooking) Rice, buckwheat, and any porridge turn out perfect, crumbly, very appetizing and tasty. This effect is difficult to achieve in a pan on the stove. For a very long time I couldn’t get used to salting and adding spices at the beginning of the process, but nothing – I got used to it. It is advisable not to open the lid during cooking.

Risotto pilaf (cooking time is determined automatically), I have not yet understood the difference from the rice/cereals mode, but I cook pilaf using this function. Probably the difference is that in the pilaf mode the dish takes a little longer to cook.

Warming up You can reheat any dish, even one that is not cooked in the multi at 100 degrees.

Milk porridge baby food. In this mode I cook oatmeal for breakfast and semolina porridge. 10 minutes and a delicious, healthy breakfast is ready, and during this time you can go wash and clean up.

Extinguishing. In this mode, I stew potatoes with meat, vegetables “ala sauté”, cabbage, jellied meat, canned fish, in general, now I can’t even remember the huge number of dishes that I cooked... yes, I cook everything. It turns out incredibly delicious, and most importantly, frees me from hanging around the kitchen.

Steamer soup. I cook steamed vegetables for the child, and I don’t mind eating such delicious things. Later I will make him cutlets and steamed fish. I also use a steamer to sterilize jars for making yogurt.

Yogurt dough. The yogurt in the multicooker turns out perfect, since the multicooker maintains a constant temperature of 42 degrees. This way the yogurt is prepared correctly, and I am not afraid to give it to the baby as complementary food. I use VIVO yogurt dry starter. Read the secrets of making yogurt in a slow cooker using this starter in my review.

I haven't tried making the dough. This is what I do with my bread machine, which will knead and give me super dough for any baking.

Baking dessert. The first time, the charlotte according to the recipe turned out to be damp. Therefore, you need to add 10 minutes to the cooking time. But the multicooker baked the pumpkin and apples perfectly (I set it for 30 minutes). By the way, it bakes at a temperature of 135 degrees.

Frying. (160 degrees). It fries well, but I find it more convenient to first fry the ingredients in a frying pan and then put them in the mulch.

Heating. For me, this is simply a vital function, since after preparing a dish, the multi maintains its temperature for up to 24 hours at a temperature of 75 degrees. I set something to prepare, went for a walk with the child, you come, and everything is already ready, and it’s also hot.

Price. 1400 UAH (approximately 4200 rubles)

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Conclusion. I simply don’t have enough words of admiration to express my opinion about the cartoon. This is my assistant who can fry, steam, boil, stew and bake, while saving me a lot of time and saving my nerves from failures in cooking. I recommend every housewife to purchase such a miracle. and this will not speak of your laziness. Such a purchase will allow you to devote free time to yourself and your family. In the summer we plan to take the multicooker on vacation, and not stand at the stove, but rather have a complete rest. I wish the same for you! Best wishes!

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Source: irecommend.ru

What to look for when choosing

To understand which model of multicooker-pressure cooker is more suitable, you need to evaluate for yourself the priority parameters that the device should have:

1. Power. The higher it is, the faster the cooking process occurs.
2. Bowl material. The best option is a ceramic coating. But you need to handle it carefully. It is not recommended to use abrasive sponges or stir food with sharp objects.
3. Volume. It is necessary to consider how many family members the multicooker will cook for. The standard capacity of the bowl is 6 liters. But there are also more compact models.
4. Protection. There must be additional valves, temperature and pressure sensors to control the process. This will help avoid emergency situations.
5. Number of programs. Everyone adapts this point to their own needs. Some people find it more convenient to cook with 2-3 modes, while others like variety.
6. Additional functions. Delayed start and heating is very convenient in a multicooker - it saves time in the morning. There are models with remote control.

The bowl cannot be filled to the brim; therefore, with a 6-liter bowl, the usable volume will be 5 liters.

In conclusion, it is worth noting that a multicooker-pressure cooker can really make life easier and save some time, which you can spend for your own pleasure.

How to turn on the multicooker when switching to another mode. How to use modes (programs)

How to turn on and use the multicooker? When cooking in a multicooker, there is often a need to switch from one mode to another. For example, you fried onions with carrots and meat and want to switch to the “Stew” mode or the “Soup” mode. In this case, you must first switch off the roasting program using the “Off” button. Next, use the “Menu” button to install the next desired program and press Start/Start. Read how to turn on the EXTINGUISHING mode HERE . Thus, the transition to any mode during cooking should be done through the “Off” button.

Functionality and principle of operation of the device

In the modern world, almost every kitchen has a multicooker. The device is gaining such popularity due to its advanced functionality. She can stew, fry, bake and even steam. So how does this device work? Having placed the necessary products in the bowl, close the lid and select the desired program. The multicooker automatically adjusts the appropriate temperature and cooking time. Next, the working heating element located under the bowl is heated in the device. The steam generated during cooking escapes through the valve on the lid. And the condensate drains into a special container outside the device.

Recently, a multicooker with a pressure cooker function has become very popular. This model will prepare a dish several times faster. The lid of such a device closes with an additional seal, and the steam outlet valve is closed. And because of this, high pressure is built up, which speeds up the cooking time.

To clearly show why the Mulinex multi-cooker pressure cooker is good, you need to consider its advantages:

1. Quick cooking. High pressure will cook pork, beef or lamb in less than an hour. The meat is tender and melts in your mouth. This also applies to other types of foods that require long cooking: legumes, cereals and vegetables.
2. Preservation of nutrients. During long-term heat treatment, many vitamins and microelements are destroyed in products. Based on the first point, a pressure cooker has an advantage over a slow multicooker, because the vitamins do not evaporate, but remain under the closed lid.
3. Electricity consumption. The device cooks food faster, so it uses less electricity.

As for the disadvantages, the following can be noted:

1. Long steam injection. The period lasts approximately 20 minutes. In some models, pressure builds up faster.
2. Possibility of injury. You may get burned if you open the lid incorrectly. The steam release valve must be handled very carefully.
3. All products must be downloaded at the same time. When using the pressure cooker function, the ingredients are added once at the very beginning. That is, it will be impossible to add them during cooking, otherwise you will have to build up the pressure again.

To avoid critical situations, the device has an emergency pressure relief valve.

Popular models

The French company Moulinex produces several models of pressure cookers. Everyone can choose the one that suits their liking and budget.

To make it easier to understand the characteristics of a multicooker-pressure cooker, it is worth familiarizing yourself with their meaning:

1. Delayed start - you just need to add the ingredients and set the time after which the multicooker will start cooking. The hostess can safely go to bed, and in the morning a delicious breakfast will await her.
2. Keeping warm – now you don’t have to worry about forgetting about your dish. After all, after cooking, the food heating automatically turns on and keeps the food temperature at 65-75 degrees.
3. Multichef - with this function you can independently set the required time and temperature values. Temperature range: 40-160 degrees.
4. 3D heating – heating elements are located not only at the bottom, but also on the sides, which contributes to uniform cooking.

So, the best models that have won the trust of consumers can be studied below.

Moulinex CE503132

The pressure cooker has an attractive design. The body is white with a wide black stripe at the base, and there is a silver insert on the lid. The average price is about 9 thousand rubles. Considering the cost, the device is classified in the middle price segment. The device itself is easy to use. To cook with pressure, you just need to turn the handle on top clockwise until it stops, and the multicooker will lock.

• convenient removable lid that is easy to clean;
• accelerated steam release. You don't have to wait long for the multicooker to open;
• blocking from accidental opening of the device.

• short power cord (1 m);
• You cannot turn off food heating in advance.

The device can operate in two modes: pressure cooker and regular multicooker.

Moulinex CE503

The pressure cooker is made in white color. It has an unusual streamlined shape. The laconic design of the product is suitable for any interior. This model offers a decent selection of automatic and manual programs. The control interface is simple and intuitive. There is a handle to lock the lid. The average price is 9,000 rubles.

• reinforced ceramic coating in the bowl;
• a large number of cooking programs;
• the presence of two thermometers for more careful control over the uniform heating of food.

• not very convenient steam basket;
• The condensate collection container is located at the back of the pressure cooker.

Many reviews complain about the valve sticking. According to users, the plastic tube that opens the valve is not strong enough.

Moulinex CE500E32

The model has a familiar design: a metal case made of stainless steel combined with black plastic. There are comfortable handles on the sides that allow you to move the product without any difficulty. High-quality assembly, small neat display. The average price is 6 thousand rubles.

• For the CE500E32 model, the cover is completely removable. To do this, you need to turn it counterclockwise;
• high build quality, metal case;
• increased tightness due to the seal.

• Silicone gasket absorbs odors;
• small-diameter basket for steaming;
• small selection of cooking modes;
• The lid may become very hot.

Despite the fact that the cost of this model is less, it has all the necessary functions and is not much inferior to more expensive models.

Moulinex Cook4me CE701132

The case is made in an interesting space style. Suitable for lovers of unusual design. The assembly is high quality, no creaks or backlashes. The color of the model is white with a black display and an insert of the same color on the lid. There are two convenient handles on the sides. Stands on non-slip feet. The average price is 12 thousand rubles.

• an impressive set of functions that can satisfy the needs of any gourmet;
• protection against overheating and excessive pressure has been developed, there is a function of soft steam release;
• durable bowl coating. There is automatic cleaning;
• Several heating methods, including induction.

• The pressure level is not manually adjustable.
• large dimensions and weight.
• non-removable cover.

Of the 50 options programmed in this model, 40 are prepared in no more than 11 minutes.

Moulinex CE502832

The multicooker has a strict design. The lid with a silver insert highlights the streamlined black body. There is a convenient carrying handle and reliable non-slip feet for stability on the table. The average price is 8 thousand rubles.

• a diverse set of programs;
• convenient control;
• increased safety in this model.

This model has a minimum of disadvantages: its bowl and lid cannot be washed in the dishwasher. In addition, the device does not have a self-cleaning option.

What to look for when choosing

To understand which model of multicooker-pressure cooker is more suitable, you need to evaluate for yourself the priority parameters that the device should have:

1. Power. The higher it is, the faster the cooking process occurs.
2. Bowl material. The best option is a ceramic coating. But you need to handle it carefully. It is not recommended to use abrasive sponges or stir food with sharp objects.
3. Volume. It is necessary to consider how many family members the multicooker will cook for. The standard capacity of the bowl is 6 liters. But there are also more compact models.
4. Protection. There must be additional valves, temperature and pressure sensors to control the process. This will help avoid emergency situations.
5. Number of programs. Everyone adapts this point to their own needs. Some people find it more convenient to cook with 2-3 modes, while others like variety.
6. Additional functions. Delayed start and heating is very convenient in a multicooker - it saves time in the morning. There are models with remote control.

The bowl cannot be filled to the brim; therefore, with a 6-liter bowl, the usable volume will be 5 liters.

In conclusion, it is worth noting that a multicooker-pressure cooker can really make life easier and save some time, which you can spend for your own pleasure.

How to turn on the multicooker when switching to another mode. How to use modes (programs)

How to turn on and use the multicooker? When cooking in a multicooker, there is often a need to switch from one mode to another. For example, you fried onions with carrots and meat and want to switch to the “Stew” mode or the “Soup” mode. In this case, you must first switch off the roasting program using the “Off” button. Next, use the “Menu” button to install the next desired program and press Start/Start. Read how to turn on the EXTINGUISHING mode HERE . Thus, the transition to any mode during cooking should be done through the “Off” button.

There was also a question : when switching from one mode to another, do you need to cool the multicooker ? Answer : if you continue cooking, then there is no need to cool the multicooker . Multicooker - How to turn on the baking (baking) function, read HERE. Question -

Why, when you turn on the multicooker and click on the menu, does the buckwheat immediately light up and not switch to other programs?
Answer - Click again in the menu, on another program.

Video

How to free up precious time from being in the kitchen so that you can use it for your own pleasure? Purchase smart and modern technical devices that will be able to independently prepare food for the whole family with minimal participation from the hostess. For example, a device such as a multicooker-pressure cooker from the well-known company Mulinex. You may also be interested in information on how to properly and most effectively use a Redmond multicooker with a bread maker function.

How to stop a running program in a multicooker. How to interrupt the multicooker operation

How to forcefully turn off (turn off) a multicooker? Upon completion of cooking a dish in a multicooker, the device usually switches to heating mode. This mode may be labeled “Off” and “Heating”. By clicking on this button, you can turn off the multicooker, interrupt its operation, or stop a running program.

Redmond how to turn off the timer, how to work with buttons - video for beginners

We hope that these tips on how to turn on a multicooker will help you, and you will be able to cook according to the recipes offered on our website, because now you know where to start cooking in a multicooker.

Read about a variety of first courses, main courses, pastries and desserts in a slow cooker

Multicooker: what is it and what can a multicooker video

How to turn on multicookers, button designations - video instructions redmond how to use

How to use the Polaris multicooker (Polaris) instructions - operation video

How to use a Philips multicooker (PHILIPS) video

Dessert (with the sound “tastier” watch!)

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Description

This multifunctional device will be able to combine the work of two devices at once in one process, moreover, using different principles of cooking:

A little history

The first use of such a pan as a pressure cooker began in the 17th century; a lot of water has passed under the bridge since then, and technological progress has not stood still. Many companies have worked in this field, and today a huge variety of convenient and functional cookware has been developed and released to make life easier for housewives: pressure cookers and multicookers.

But in a separate row stands such kitchen utensils from the manufacturer Mulinex as a multi-cooker-pressure cooker, which is distinguished by its versatility, ease of use, including control of the device, and beautiful design. Most models do not have a large row of functional buttons with icons; everything is controlled by a small rotary lever, with its help the necessary options are set: type of cooking, temperature parameter, time.

To activate the operating state, you only need to turn the joystick and the indicator with the OK symbol will light up.

You may also be interested in information about what a multicooker with a pressure cooker function looks like and how exactly it is used, and what is the difference between the Moulinex and Tefal fryers.

The video shows a description of the equipment:

You may also be interested in information about what the best premium bread machines are and what parameters you should use to select them.

Peculiarities

Housewives have always liked the trouble-free activation of operating modes, but one more thing can be added to these qualities: it can rightfully be called the smartest household appliance for preparing a wide variety of dishes:

• It has built-in software that contains up to 50 names of the most popular recipes.
• Most of them only take about 10 minutes to be fully cooked.
• Ease of access is ensured by division into groups: third courses, hot appetizers, first and second courses, desserts.
• Presenting information to the built-in LCD display is extremely simple, and even a novice cook will not be able to get confused.
• And for complete convenience of access to the cooking method, the menu has 4 main items: composition of products, manual operation settings, and popular dishes.

It is also worth paying attention to what a multicooker with a removable lid and ceramic bowl looks like and how it is used.

More details

If you activate the manual option, you need to set the necessary cooking conditions, for example, sauteed vegetables for soup, heating and keeping the dish warm. By the way, this option is suitable for preparing jellied meat: all ingredients will slowly reach readiness within the set time period.

In the “dish composition” menu, you can include your own recipe, and the device will give up-to-date hints about the required temperature and time for cooking. The housewife only needs to set the name of the product and its nominal weight, and the device itself will select the best option for the job.

In the next item “popular...” you can enter information about new recipe options into the device memory.

At any time, you can adjust the contrast of information display, the volume of the signal about the end of the process, and change the default language to your native one.

You may also be interested in information on how to choose the right multicooker and which brand, which is listed in great detail here.

The package includes:

• Cellular container for steaming, it is made of alloy steel.
• Instructions for using the device.
• Illustrated book with recipes.

The walls of the pan are thick, it can withstand high pressure, and the volume of the bowl is enough to prepare dishes for an average family of 5 people.

In addition, you can use the delay mode, set the time you need to start, and the device will start preparing for your arrival.

You may also be interested in information about what the Panasonic 18 multicooker bowl looks like and how to use it correctly.

Review of models and prices

Multicooker-pressure cooker Mulinex SE 501132

The cost varies from 6 to 8 thousand rubles, depending on the delivery package.

But this article will help you understand which company is better to choose and use a multicooker.

The characteristic distinctive features of the cooking unit distinguish it from other varieties by the following parameters:

• Stylish modern design and appearance.
• Convenient touch controls on a large screen.
• Possibility of choosing among three main types of raw semi-finished products.
• It is possible to cook dishes with or without pressure, just like in a simple multicooker.
• There is a valve on the lid of the device to relieve excess pressure in the cooking container.
• To activate the workflow, you must install a removable bowl, otherwise the activation will be blocked.
• When the maximum permissible temperature increases, it triggers an automatic shutdown.
• The bowl is treated with four layers of ceramic coating, which results in special resistance to aggressive products, scratches and chips.

But what kind of multicooker or pressure cooker is better to buy and what parameters should be used to select it, the information at the link will help you understand.

It differs in the following indicators:

• A large set of useful options.
• Activating your own cooking recipe.
• A protective system against possible overheating of equipment.
• It works very economically, especially during long cooking times.

The disadvantages include:

• Incomplete instructions for operating the device.
• A small number of recipes.
• There is no container for making yogurt.

You may also be interested in information about what a multicooker with a double boiler function looks like and how it is used.

How to turn on the multicooker? How to use and operate a multicooker?

How to properly turn on a new multicooker? Remove the film or paper that is placed between the heater plate and the pan. Do I need to remove the film from a new multicooker with a display? Remove the protective polyethylene layer from the display and other elements of the multicooker. Next, wipe all the elements, rinse the removable bowl well and wipe dry.

Connect one end of the wire to the multicooker. Insert the opposite end of the wire (with the plug) into the outlet. To get comfortable with turning on multicookers, pour water into the removable bowl to the bottom line. Close the lid. This completes the first stage of turning on the multicooker.