This article is intended to help the reader navigate the variety of ovens and determine which electric built-in oven is best. Reviews on how to choose the right one, TOP10 rating, configurations and do-it-yourself connection rules - all this is in the material from our editors.
For ease of reading, the article is divided into several chapters:
- the first gives advice on power and control systems, and also talks about the tangential cooling system, which is the key to fire safety;
- the second chapter talks about modern methods of automatic cleaning of cabinets and various modern functions in ovens;
- the third part contains information about the configuration and also talks about the features of installing the cabinet;
- In conclusion, we will consider the TOP 10 models of the most popular manufacturers of electric built-in ovens - BOSCH, Electrolux, Hephaestus, Ariston, etc.
To find the item you need, simply click on it in the navigation bar below.
Control Panel
Content
- What is the optimal power of an electric oven and how does it affect energy consumption?
- Which is the best electric built-in oven? Reviews from our experts depending on the type of control Mechanical
- Electronic
- Touch
- Catalytic
- Built-in electric oven with microwave – additional function
- Dimensions of electric built-in ovens - requirements and standards
Middle price segment
In terms of basic parameters, these ovens are comparable to analogues in the budget category. They are characterized by support for automatic operation with electronic control and additional programs. Also, certain options that are found in premium devices (color LED display, catalytic cleaning, etc.) may be partially supported.
Hotpoint-Ariston FA5 841 JH WH
It’s immediately worth highlighting the 71-liter volumetric working chamber, with which you can prepare food for a large family. According to reviews from many users, uniform frying is achieved without problems even when completely filled. The oven supports 9 roasting modes, and for each there are two types of programs - basic roasting (default for grilling, etc.) and timer.
Advantages
- Touch control
- Virtually silent operation
Flaws
- Fragile rotary handles
Bosch HBF512BA0R
The equipment of the famous German manufacturer has always been of high quality, and the electric oven was no exception. It has medium dimensions (595x594x548 mm) of the body, which accommodates a large chamber of 66 liters with all the main modes, including convection. Also noteworthy is the power of 3.3 kW, which with a maximum temperature of +275 C will allow you to cook even a large dish very quickly. Recommended for everyone who is already familiar and appreciates the BOSCH brand, and also does not like long frying.
Advantages
- Parallel operation in several modes (upper and lower heating together with convection)
- High power
- Protection against children and accidental opening
Flaws
- Self-cleaning coating - rear wall only
Hotpoint-Ariston FIT 801 H OW
Another mid-segment electric oven with a large 73-liter chamber, made in retro style. Supports 9 operating modes, 2 of which can be turned on simultaneously. But the power is small, less than 1 kW. The big advantage of this model is the steam cleaning mode. If you like to cook meat dishes, the walls of the oven may become covered with fat, and steam cleans them perfectly. The oven has as many as 5 pairs of tray guides, one of which is telescopic.
Advantages
- Original design
- Steam cleaning system
- 5 levels for baking trays
Flaws
- Low power 0.91 kW
- Home Appliances
Which multi-baker is better to choose: optimal models for home
What is the optimal power of an electric oven and how does it affect energy consumption?
When wondering how to choose a built-in electric oven, you must understand that any modern model works on the principle of heating heating elements inside the walls of the device. They heat up due to resistance to electric current in the elements. Depending on the type of heating elements, their thickness and the amount of current supplied, the power changes.
Important: The power of an electric oven affects how quickly the oven will heat up and how much heat it can produce and, based on this, what maximum temperature it can maintain. At the same time, not only the temperature is important, but also whether it can be equal throughout the entire volume of the oven.
In the interior
It should also be taken into account that the power of the electrical cabinet directly affects energy consumption. Such units are rarely used at full capacity, so their use is often impractical.
The power must match the volume of the cabinet. For example, for a cabinet measuring 500x500x500 mm, 2.8-3 kW will be enough - this will ensure uniform temperature throughout the entire volume. Larger solutions require more power - up to 4 kW.
When choosing a built-in electric oven for the kitchen, it is enough to rely on the optimal values of 2.5-4 kW, which can satisfy any needs. Models with pyrolytic cleaning have greater power, which is necessary for burning cabinet surfaces - in some cases, up to 6-8 kW.
Warm up
Budget models
They are mainly represented by conventional electric ovens with basic equipment. They effectively fry meat, have good thermal insulation and support several modes. The control is manual and in rare cases automatic control may occur.
Electrolux EZB 52430 AX
This model opens the rating of electric ovens. Despite one of the lowest prices, it can be classified as an average device. The 57-liter volumetric chamber with convection support will allow you to cook a large dish efficiently and evenly. In addition to efficiency, it is worth adding versatility, thanks to which the electric oven is easy to operate.
Advantages
- Simultaneous operation in top and bottom heating modes
- High quality finish, easy to clean
- Timer with safety shutdown
Flaws
- No thermometer to control
- Excessively noisy fan
GEFEST YES 602-02A
A small mini electric oven from the Belarusian manufacturer GEFEST with a hydrolysis cleaning system. Despite its good working volume of 52 liters, it is designed for efficient frying of small dishes. Quiet operation, quick temperature rise and convection - everything you need to prepare a delicious grill. By the way, the spit is included in the package.
Advantages
- Double glass for better heat retention in the chamber
- Turbo grill mode
- Warranty period 2 years
Flaws
- Large dimensions for its volume (WxDxH: 598x565x595 mm)
MAUNFELD EOEC516B
This model can be classified as the most compact oven. Thanks to the body width of 45 cm, it is easy to find a place in the kitchen. At the same time, it has a good chamber volume of 51 liters and universal functions for frying. Separately, it is worth noting as many as 7 frying modes, with which you can cook any dish with high quality. Recommended for installation in small apartments with limited space.
Advantages
- You can control the temperature rise speed
- Simple and convenient control
- 3 year warranty
Flaws
- No auto shut off (beep only)
- Home Appliances
Rating of multicookers 2021: top 7 best models
What heating modes does a built-in electric oven have?
The presence of different heating modes that a built-in electric oven has depends on the model, but, in general, several types can be distinguished:
- lower;
- upper;
- two-sided heating.
Heating options
See the table below for recommendations on how to choose a built-in electric oven depending on its heating modes.
| Icon | Heating type | Description |
| Bottom heating | It involves heating the bottom surface of the oven, separately from the rest. Warm air from the bottom surface rises, bypassing the dish. This mode is suitable for cooking anything that does not require heating from above. | |
| Top heating | The opposite of the one below. The heat from it slowly spreads downwards. Its use allows you to bake the top part of a dish - for example, meat or a pie crust. | |
| Double-sided heating | It is a combination of the two modes described above and allows you to evenly distribute heat throughout the entire volume of the oven. It is most effective in the presence of convection - fans distribute warm air from all sides of the sheet, making heating more uniform. |
In addition to them, there are many different modes - grill, for cooking pizza, meat and others. Often they are combinations of the presented types, which are temperature controlled for a special type of dish.
Premium ovens
These are the most expensive devices and their price is explained by high power, functionality and the highest quality, as well as “smart” options. They are rightfully considered the best in the rating of built-in electric ovens for the kitchen.
Vestfrost VFSM78OHI
An excellent representative of the premium class. Stylish design, LCD display, 150 preset cooking programs... There are all possible heating modes (regular, grill, convection), and automatic shutdown will allow you not to monitor the cooking process. The oven has 2 cleaning systems at once: catalytic and steam. The cooking light also turns on automatically when the door is opened, and when closed, the door closer is activated.
Advantages
- LCD display
- 150 preset operating modes
- Catalytic cleaning + steam cleaning
- Automatic shutdown
- Thermal probe included for measuring food temperature.
Flaws
- Not all programs work correctly
LG LB645059T1
This is a real smart oven - it can work in the SmartThinQ ecosystem. If your smartphone is equipped with NFC, simply download the application, select the desired recipe and touch the gadget to the oven. She gets the recipe and starts cooking - everything is as simple as shelling pears. In addition, there is a self-diagnosis mode in case of malfunctions.
The inner surface of the camera has an EasyClean coating: to clean it in most cases, simply wipe the walls with a damp cloth. Trays (2 included) can be placed on one of 6 levels, the oven door is equipped with a closer and always closes smoothly. Of course, there are all possible heating options: grill (large and small), convection, defrost and temperature maintenance modes.
Advantages
- Ability to download recipes from a smartphone
- Easy cleaning
- A large number of heating modes
Flaws
- No spit
Kaiser EH 6355 ElfEm
The oven is perfect for those who love the Empire style. It is not just beautiful, but also roomy and powerful (3.3 kW). There are 8 heating modes and a catalytic cleaning system. The set includes two deep baking sheets and a spit; the guides for the baking sheets are telescopic and can withstand up to 15 kg. There is triple glazing, so the outer surface of the oven is only slightly warm during cooking. On the back of the door there is a table with recipes.
Advantages
- Original design in Empire style
- Triple glazed door
- High power
Flaws
- High price for this configuration
Tangential cooling – safety first!
Tangential cooling is a ventilation system that prevents hot air from escaping outside the oven. Fans pump air against the movement, cooling the walls and the air itself. This prevents overheating and protects the surrounding surface from fire.
Fan
Using ovens without tangential cooling may result in a fire. They are unsafe, especially built-in ones - this type of oven is constantly in contact with other surfaces. You should not give up this function, which can save property and human lives.
Which electric oven is best to choose for your home?
When choosing an oven for your home, be guided by the available space in the kitchen, the number of family members, favorite methods and frequency of cooking. If you have a passion for cooking and experiment with baking a couple of times a week, take an advanced model with different modes and a self-cleaning function. Cook in the oven rarely and only simple dishes - buy a budget model with standard top-bottom heating and a temperature range of 150-250°C.
Before purchasing a specific model, try to study and compare reviews on review sites. You can only find out the disadvantages of the oven during operation. And in order not to lose 10-20 thousand, it is better to trust the experience of others.
Cleaning technologies for electric ovens
Washing a cabinet takes a lot of effort and time. At the moment, a large number of cleaning systems have appeared on the market that allow you to get rid of this tedious work. Now let's decide which electric built-in oven is better (expert reviews below) depending on its cleaning technology.
Among all the methods, the following can be distinguished:
- Catalytic;
- Steam-water;
- Pyrolytic;
- Traditional.
Catalytic
This type of cleaning is based on creating a special wall with the presence of catalysts. Usually they are various oxides - manganese or copper. At a relatively low temperature, the substances in these cells decompose into carbon and water, which are easily washed off with a rag.
Catalytic purification
Depending on the material used, the cost of models with these types of cleaning varies, but in general, an oven with a catalytic system is more expensive than others. It does not require much energy and effectively cleans any dirt.
Steam-water
The steam-water type of cleaning is based on the effect of steam on contaminants. It is obtained naturally - by heating water. Most often, steam is supplied to the walls using special holes, which, under pressure, knock off the adhering fat.
Steam cleaning
Using the steam-water cleaning method often requires loading water into a special container. Some types of stoves allow you to connect water supply to them. While the system is operating, the oven is blocked - otherwise, there is a risk of getting burned by hot steam. Pay attention to the electric built-in oven Electrolux - reviews say that this function is implemented perfectly in them, and cleaning is performed more efficiently.
Pyrolytic
Pyrolysis is the decomposition of substances under the influence of high temperatures. The pyrolytic method is based on this principle - the cabinet is heated to 400-500 degrees, which leads to the combustion of fats. After cleaning, soot remains on the walls, which can be easily wiped off with a regular rag.
Pyrolytic cleaning
Important: Pyrolytic cabinets are characterized by increased energy consumption - some models can consume up to 5-6 kW, but only while cleaning is turned on. As with the previous method, during cleaning
Traditional
This method is a regular oven cleaning using a sponge, water and cleaning products. Electric ovens without special cleaning methods are the cheapest and therefore are still popular.
Traditional cleaning
When choosing an oven with this type of cleaning, you should accept the fact that most products are abrasive and leave marks. We advise you not to give preference to models with a glossy surface inside.
What to look for when choosing an electric oven for your home
Before purchasing a specific oven model, study and compare 6 parameters:
1
Power. For ovens with manual cleaning, suitable for cooking most dishes (250-270°C), the figure does not exceed 2.5 kW. If you choose an option with a self-cleaning system, take a closer look at models with a power of 2.5-4.5 kW. Keep in mind that the latter will require good electrical wiring.
2 The volume of the oven depends on the number of family members, the size of the dishes and the products to be baked. The chambers hold from 35 to 100 liters. For a family of 2 people with a small kitchen, 45 liters is enough. To use large cookware or roast a whole turkey, look for larger capacity options.
3 Maximum temperature. The choice is influenced by the dishes for which the oven is used. For most recipes, 150-250°C is sufficient. If you plan to make classic pizza, take an oven preheated to 350°C.
4 Number of modes. The mandatory ones require heating the entire chamber, only the upper and lower parts. When choosing additional ones, be guided by your own preferences in cooking - the modes are rarely used, but they increase the cost of the equipment. Convection will help to bake the product evenly or dry the meringue thanks to hot air. The grill will add an appetizing golden crust to the dish. Special modes will help you quickly dry, heat dishes, and defrost food.
5 Type of cleaning system. Inexpensive oven models will have to be washed by hand. More advanced options offer 3 types of self-cleaning systems: pyrolytic, catalytic and hydrolysis. During the first, the oven heats up to 500°C and burns out the dirt, which settles in the form of ash. In catalytic, fat is oxidized by a catalyst and destroyed, turning into soot. Residues can be easily removed with a damp cloth. With the hydrolysis type, contaminants are softened by steam, but you will have to clean the chamber yourself. If you cook rarely, take a closer look at catalytic-type options. If the oven is used for its intended purpose several times a week, choose the pyrolytic type.
6 Additional functions. In terms of safety, the child safety system and cold air blowing on the walls are useful so that the oven does not melt or ignite the objects in contact. For cooking, a steam generator is useful, which adds juiciness to meat and fluffiness to baked goods, a microwave and a temperature probe to check the temperature inside the dish.
Choose the design type at your discretion. There are independent and dependent ovens on the market. The former are characterized by their own switches and the ability to install them anywhere: in a column with other devices at any level, under a countertop. Addicts are tied to the hob and are not mobile. When choosing a size, focus on the niche for installation - the space should be slightly larger than the equipment itself for better ventilation.
back to menu ↑
What affects the thickness of the oven door glass?
The glass in the door is made of heat-resistant glass or polymers that limit the spread of temperature through the door. The thickness of the glass affects how quickly it will heat up. In addition, thick glass is more difficult to break.
Door with three glasses
At the moment, double-glazed windows are most often found in doors. They consist of two or three glasses with spaces filled with various gases - mostly inert. They transfer temperature more slowly, causing the door to remain cold longer.
This indicator has the greatest impact on safety. If you have small children, then there is a high chance that they will put their hand to a working oven. The more glass, the less risk of getting burned.
What is better to choose and buy - Bosch or Electrolux oven
Manufacturers Electrolux and Bosch offer customers high-quality, functional and reliable equipment. It is difficult for the average consumer to distinguish between a German Bosch oven and a Swedish Electrolux oven, and to understand which is better to choose.
Bosch oven
Products of the German brand meet the needs of customers. Kitchen appliances were designed for people who truly appreciate delicious, healthy food.
Each line of equipment is characterized by wide functionality, a set of options and modes.
It is safe to use, equipped with a clear and user-friendly interface, has high build quality and optimal configuration.
Distinctive features of ovens from Bosch
The company develops equipment for comfortable and high-quality cooking. When manufacturing ovens, the manufacturer focuses on several parameters.
Control
The range of kitchen appliances is represented by mechanical and electronic products with touch control. In the first case, rotary switches are used that have a smooth operation, the handles are recessed into the panel and look as aesthetically pleasing as possible. They also prevent the heat from being turned on accidentally.
The touch panel is comfortable to use and provides precise control over programs and modes. All necessary information is displayed on the display.
Design
The appearance of the oven combines perfect geometric lines, laconicism and minimalism. The products are presented in black, white, and metallic shades. Some products combine several shades, so they fit perfectly into the kitchen interior and the style of the set.
Functional equipment
The equipment has a number of automated programs that allow you to cook many dishes at the ideal temperature:
- programmable timers that turn off heating after a set time;
- a sound signal indicates the end of the cooking cycle;
- 3D and 4D heating, in which hot air flows are distributed evenly throughout the chamber, and the dish is baked from all sides;
- additional modes - defrosting, heating, microwave, double boiler, grill, pizza.
Cleaning system
There are three cleaning methods used for German ovens: traditional, steam or catalytic.
Safety of use
The products are equipped with heat-reflecting and tempered glass and fans, which eliminates the risk of overheating and extends its service life. The control lock protects against accidental activation, as well as changing program parameters.
Bosch oven
Advantages and disadvantages of models
The advantages of Bosch ovens are as follows:
- gentle cooking. During cooking, products retain beneficial vitamins, minerals, structure, color, aroma;
- versatility of work. The devices are capable of performing several programs at once - steaming, baking, stewing, a combination of modes;
- automatic temperature selection. For each product, you can set a specific cooking mode;
- high-quality assembly, environmentally friendly coating. These points ensure safety and reliability.
Among the disadvantages:
- high price;
- low tightness;
- Insufficient door cooling.
Important! When choosing an oven from a German brand, you should pay attention to its parameters and functions - the price depends on them
Electrolux oven
Ovens of the Swiss brand belong to the class of universal household appliances. Various products can be equipped with additional features - steamers, microwave, grill, SousVide mode (low-temperature cooking). The cost of a specific unit depends on the functionality and technical characteristics.
Electrolux oven technologies
The manufacturer focuses on functionality and ease of use of the models. To do this, he developed several “tricks”.
- Useful volume . There are standard models on the market from 27-74 liters. Devices from 92-100 liters with two independent compartments are intended for companies working in catering.
- PlusSteam . Ovens with steam, in addition to the classic one, have a special mode for baking dough products. During the first 20 minutes, steaming occurs, which gives buns, pies and dough fluffiness.
- Temperature regime . Gas products heat up to 200-250, electric - 300-350 degrees.
- External door glass . Budget products are produced with 1-2 glasses, the premium line is equipped with 4 or more glasses.
- Cleaning . Dirt from inexpensive models is removed manually. Luxury equipment is equipped with catalytic, hydrolysis or pyrolytic cleaning.
- Management . There are touch, mechanical, combined, with recessed buttons.
Advantages and disadvantages of devices
The advantages of Electrolux ovens include:
- full automation of modes;
- high build quality;
- ease of use, intuitive interface;
- reliability and durability of operation;
- wide range of models;
- beautiful appearance;
- acceptable price.
Among the disadvantages:
- cheap cleaning system;
- lack of locking in many models;
- in cheap models the door heats up.
Regardless of the price segment, each unit of Electrolux products is made from high-quality materials.
Electrolux oven
Comparison of characteristics of Bosch and Electrolux ovens
When choosing the German Bosch or Swedish Electrolux brand, you should buy an oven with the necessary set of functions and capabilities. To understand which is better, you need to compare two models of equal cost and determine the set of useful functions. An example is Electrolux EOB 3400 BOR and Bosch HBA43T350 - representatives of the middle price segment.
Production
Bosch equipment is characterized by excellent assembly. It is housed in a durable metal casing that is easy to clean. The switches are made of plastic, so they are somewhat flimsy. The touch display is sensitive.
The assembly of inexpensive Electrolux devices is worse. Their analog clocks and rotary switches may fail. There is no display, control is carried out mechanically.
Electricity class and volume
Both manufacturers produce energy-efficient appliances, starting from class A. Economical ovens allow you to save on bills. Additional thermal insulation allows you to retain heat up to 10%.
Single Electrolux models have a volume from 27 to 74 liters, devices with 2 compartments - from 92 to 100 liters. The average volume of Bosch ovens is 60 liters.
Functional
Electrolux ovens are equipped with standard heating modes at the top and bottom, hot air convection. In addition to them, the technology embodies the following functions:
- grill and spit;
- preparing dough products;
- fast defrosting;
- drying and maintaining thermal conditions;
- heating plates;
- timer with sound signal;
- remembering regular settings;
- steam cooking;
- microwave mode - only for electric models;
- Sous Vide - cooking in vacuum bags without air access.
Bosch ovens have a set of standard options - bottom heat, a combination of top and bottom heat, large and small Vario grill. The manufacturer also equips the devices with the following functions:
- convection in combination with heat or grill;
- defrosting at temperatures up to 60 degrees;
- pizza - the dough is baked on the bottom and sides;
- air supply Multifunction 3D or 2D;
- 3D heating;
- gentle cooking at a temperature of 70 to 90 degrees;
- heat support;
- steamer.
Important! Bosch ovens with a steamer only moisten foods and do not steam them.
Additional equipment
Both manufacturers offer several accessories that increase the comfort of using the oven. Telescopic guides make it easy to pull out the pan. Using a temperature probe, you can determine the temperature inside the product. A special pizza stone is used as a baking sheet.
Important! Bosch uses a PerfectRoast multi-point temperature probe, Electrolux uses an automatic shut-off. Temperature Probe PerfectRoast Pizza Stone
Recommendations when choosing a device
Are you planning to buy an oven, but don’t know what is suitable - an Electrolux or one of the Bosch models? Pay attention to expert advice:
- Bosch will always cost more with a minimal set of options, but for the same money you can buy a functional Electrolux oven.
- Families with a small child should choose a model with a child-proof door lock.
- Gas ovens are much cheaper, but electric ovens are safer and more environmentally friendly.
- The simplest and most inexpensive cleaning system is special enamel on the inside surface of the cabinet.
- For a small kitchen, built-in models are justified; for a large kitchen, spacious ovens are justified.
- To save on bills, buy a combination oven - both brands make them.
- Bosch models in the mid-price segment are equipped with double glass, Electrolux installs triple glass.
- Swedish equipment is mainly equipped with a two-level telescopic system, while German equipment is equipped with a three-level one.
- Give preference to equipment with instructions in Russian.
Watch a video about Bosch ovens October 11, 2021, 09:00 Oct 31, 2021 14:48 About offenses Link to current article
Source: https://tehnikoved.ru/kuhnya/duhovka/chto-luchshe-vybrat-duhovoj-shkaf-bosch-ili-electrolux.html
How to choose an electric built-in oven depending on its additional functions?
Ovens today have become extremely functional, although this is a general trend. On the market you can find cabinets with a very large number of functions. The most popular of them:
- Microwave;
- meat temperature probe;
- steamer function;
- protection from children;
- with a spit.
How to choose an electric built-in oven and which one is better (reviews below), depending on the listed functions, read on, because now there is no need to purchase several appliances that take up space in the kitchen.
Built-in electric oven with microwave – additional function
The microwave is slowly leaving home life - sometimes it takes up too much space in the kitchen, and its use does not always pay off. A built-in electric oven with microwave allows you to improve the ergonomics of the room without giving up a useful device.
With microwave function
Basically, such ovens have a ventilation system and a radiator that are protected from temperature. Control occurs using a set of electronic or touch buttons. Most often, models also have a screen that shows the current microwave settings.
With meat probe
This modification allows you to monitor the temperature of the meat. Depending on the type of probe itself, it is possible to determine both the temperature inside and outside the piece. You can use a temperature probe not only for this, but in cases with liquid products, this method is not entirely accurate.
With temperature probe
Important: Often models with a temperature probe have the ability to fine-tune the temperature regime by monitoring the temperature inside the product. This allows you to create perfect dishes according to precise recipes.
With steamer function
The steamer opens up access to the world of delicious and healthy food. Cooking with steam allows you to avoid excess fat and spoilage of vitamins, which frying invariably leads to. At the moment, steamers are most often found as separate kitchen appliances, but there are also ovens with this function.
With steamer function
The design of electric ovens with a steamer is quite varied, but in general it comes down to the formation of a large amount of steam. As a rule, there are models with a steamer without pressure, which also provides sufficient protection. Reviews on the Internet speak about the usefulness of this function.
Childproof
For children, the kitchen is a source of increased danger. At the same time, injuries can be caused not only to children, but also to the entire house. Ovens, especially when turned on, can be extremely dangerous. To protect against this, manufacturers offer various additional devices.
Child lock
The most popular method of protection is a locking handle and special switch caps. The handle is quite tight and not every child has enough strength to open it. Also, in some models with a screen, it is possible to set a coded password - it allows you to restrict the child from accidentally or intentionally turning on the oven.
Meat spit
This function is most often found in grill ovens. It is a spit, which is fixed in the side walls - a motor is mounted in them, which slowly turns it. This allows you to bake various dishes with a grill effect. We advise you to pay attention to the BOSCH built-in electric oven.
With spit
Tip: Some ovens do not have the ability to rotate the spit during cooking - this is often found in models with a hanging mount. In order to achieve the most even roasting, it is recommended to turn on double-sided heating.
What to consider when choosing
The rating helps you find out the features of different models and compare them. But it is not enough to understand which oven is better to buy and what needs to be taken into account when purchasing?
It is important to pay attention to the following characteristics: 1. Dimensions . Important when integrating an oven into a kitchen unit. . 2. Camera functionality . With the same basic parameters, each oven can operate differently. On some it is more convenient to cook different small dishes together, while on others it is more convenient to cook a large piece of meat or roll. Consider your family size. 3. Energy efficiency . Some companies position their electric ovens as ultra-economical with class AA and even AAA. But you won’t notice a big difference in electricity consumption (in monetary terms). 4. Power . The higher it is, the better for quick frying. Regardless of its indicator, under equal operating conditions and settings, all electric ovens have approximately the same energy consumption and efficiency. But when you need to cook a lot of food and very quickly, a conventional electric oven of 1 - 1.5 kW will not cope. But with an analogue with a power of 3 kW it will be easier to do this. 5. Useful options
. For example, control from a smartphone or automatic cooking programs.
By the way, if you like to bake rather than fry and adhere to a healthy diet, a double boiler will probably be useful for you - we have just compiled a selection of the optimal models. And as a snack, a smoothie is perfect: it can be prepared in a stationary blender.
What's included as standard?
The built-in electric oven from BOSCH, Electrolux, Gorenye, Samsung, Hephaestus, etc. always comes with:
- fastenings necessary for installation;
- power plugs for the region in which the oven will be used;
- instructions for use and installation.
Without this minimum, using the oven becomes extremely problematic. This is especially true for those cabinets that have specific types of fastening - it is sometimes almost impossible to find similar ones on sale. Forks should also preferably be included in the kit - only the manufacturer can completely select the right fork that will not break during operation. Low-amperage plugs often lead to fires that occur due to overheating of the conductive elements.
Important: The instructions are not as important as the fasteners or the plug - often all the most important points are duplicated on the outer surface of the wall, but with it the installation and use process is much more comfortable.
Some tips
When choosing a built-in electric oven, you need to rely on user reviews and decide for yourself which is better.
Appliances with EcoClear system
So:
- It is important to pay attention to the method provided by the manufacturer for cleaning its internal space.
- Modern models often have so-called catalytic cleaning, which implies the presence of a special enamel coating.
- To remove grease, only a damp sponge is required.
Advanced modifications are equipped with special high-tech panels with the EcoClear system, which reduces the deposition of contaminants on the walls.
Connecting an electric oven - step-by-step instructions
After you decide which electric built-in oven is best (reviews and the TOP 10 rating will also be at the end of the article), you need to start making a direct connection. Installing a built-in oven is an extremely important process - its service life depends on it. Below are step-by-step instructions with the most important installation points.
The following stages are distinguished:
- selection of cabinet dimensions;
- preparing a niche for installation;
- fastening to a niche;
- first warm-up
Built into kitchen furniture
Dimensions of electric built-in ovens - requirements and standards
This characteristic depends entirely on the characteristics of the kitchen. Considering the cost of manufacturing the sets, it is much more logical to adapt them to the future oven.
Important: The dimensions of electric built-in ovens are measured by width, height and depth. You can either obtain these parameters yourself or find out from the model specification - for example, on the instructions or packaging. Also often the dimensions are written on the cabinet itself - on the side walls.
The size must match the cabinet and its fasteners. As a rule, for fastening it is enough to make a margin of 10 mm at the end - it will be hidden by the front panel of the oven. It is advisable to additionally check it before purchasing - a difference in size can lead to an unpleasant cosmetic defect.
Requirements for the niche in which the electric oven will be installed
There are no special requirements for the niche where the electric oven is installed. The main thing is that the place is protected from moisture - it can lead to a short circuit. Also, do not place heating and water pipes next to the niche. Over time, condensation may accumulate on it, which will lead to breakdowns.
Built into a niche
You should also ensure easy access to the outlet - this is useful when you urgently need to disconnect the stove from the network due to a breakdown or leaving home for a long time.
Tip: Depending on the material, additional processing may be required. If wood or chipboard is used, it is advisable to additionally lay it protected from heating the material - for example, metallized foil.
Socket, cable and machine for connecting an electric oven
This point is the most important compared to the others. Depending on the power of the network, it is necessary to select the appropriate equipment - a socket that fits the plug, wires and circuit breaker.
When connecting an electric oven, special attention should be paid to the wiring and the machine. A separate automatic switch for the stove will reduce the load on the general network, which will reduce the chance of automatic shutdown of the network when overloaded. The wires must be three-core - have “plus”, “minus” and “ground”.
Tip: The machine can be placed in a common electrical panel, additionally marking it with the required mark. If necessary, you can turn off all power at once, including the oven.
Sometimes ovens are sold without sockets. In this case, you can either contact an installation specialist, who can do all the necessary work himself, or attach it yourself. All you need is a plug, a screwdriver, and, in rare cases, a wire stripper.
At the moment, most wires have standard markings. “Earth” is marked yellow with a green stripe, blue is a minus, and brown or red is a plus.
Important: Before assembling the plug, you should check it. It is necessary to use a tester to sequentially check all wires for connection to the housing. On a working oven it should only be on the ground.
Important: If the plus or minus has contact with the body, then you need to contact the store - this oven is defective and should not be used, since electric shock is fatal to humans.
After this, you need to assemble the fork. For modern electric ovens, polarity does not matter, so you can connect plus and minus to any terminal.
After the plug is assembled, you can proceed to inserting the oven into the kitchen set.
Fastening to a niche
To connect an electric oven, you just need to insert it into the niche and screw it onto the fasteners.
Most often, screws are included, but if they are lost or missing, you can use any others. The situation is more critical with special inconspicuous fasteners or specific screws - they are quite difficult to get.
Important: It is important to take into account that there must be airflow in the niche. The blowing side depends on the type of tangential cooling. If necessary, you can simply place the bars under the cabinet to obtain the desired height.
First test warm-up
Warming is carried out by turning on the oven. You should start turning it on at the lowest temperature, checking the plug and walls for heating. Having reached the maximum temperature, you should pause for 20 minutes and finally check the heating. If all functionality is working at full capacity, then the oven is in working order and ready for use.
The best inexpensive electric ovens
A limited budget is not a reason to refuse reliable equipment. A good oven that will last for many years can also be found in the category of inexpensive models. According to user reviews and technical parameters, in 2021, 3 options are ahead of competitors.
Weissgauff EOV 19 MB
The Weissgauff EOV 19 MB oven has a capacity of 50 liters. The volume of the chamber is enough to prepare food for a whole family, to place baking sheets on several levels. Includes 9 modes:
- heating top-bottom;
- top-bottom with convection;
- top;
- top with convection;
- bottom with convection;
- grill;
- convection grill;
- defrosting;
- camera lighting.
On the inner glass of the door there is a recipe book that helps you set up food preparation parameters.
The oven is equipped with a hydrolysis cleaning function. The device will dissolve the dirt on its own, after which the remaining food can only be removed with a damp cloth or sponge. Thanks to the enamel coating, grease and spills are easily wiped off. The glass on the door is removable, which makes cleaning even easier.
PROS:
- good quality and advanced functionality at a relatively low cost;
- a panel with tips for selecting cooking modes on the door;
- heats up quickly;
- has a fat tray;
- easy to clean.
MINUSES:
- The glass gets a little warm.
GEFEST YES 602-01 N1
The electric oven is made of stainless steel. Equipped with an electromechanical timer, backlight, electric spit and removable wire guides. In addition to standard heating modes, it allows you to use convection and grill. Maximum temperature – 250°C. Chamber volume – 55 l.
PROS:
- appearance – beautiful but minimalistic design;
- good build quality;
- heats up quickly;
- the presence of grill and convection.
MINUSES:
- the front panel heats up;
- minimum set of functions;
- Decorated glass and dim lighting do not allow you to fully observe the cooking process.
Simfer B6EW16011
The model is designed for 58 liters. The oven comes complete with a chrome grill and a non-stick baking tray. Equipped with mechanical temperature regulators, sound timer and camera lighting for monitoring the process.
Cleaned with steam, dirt can be easily removed thanks to the enamel coating. The inner glass is removable for convenience. In cooking, it allows you to use grill and convection for uniform baking and golden crust for dishes. Heats up to 240°C.
PROS:
- hydrolysis purification;
- good appearance and build quality;
- heats up quickly and maintains temperature well;
- simple controls;
- the presence of convection and grill.
MINUSES:
- few functions.
Which brand of electric built-in oven is better to buy - reviews and TOP10 rating
Our experts have compiled the TOP 10 popular models on the market. Let's look at how to choose the right electric built-in oven in the following rating.
electric built-in oven
| Rating | Photo | Model | Oven volume, l | Functions | Price, rub |
| 10 | Indesit IFW 6530 WH | 67 | ● sound timer; ● rotary switches; ● grill | 12 558 | |
| 9 | Indesit IFW 6220 IX | 71 | ● mechanical control; ● 2 glasses; ● thermostat | 10 990 | |
| 8 | Samsung NV6786BNESR | 70 | ● rotary switches; ● timer; ● catalytic purification; ● touch display; ● three glasses; ● telescopic guides | 28 704 | |
| 7 | SIEMENS (Siemens) CM678G4S1 | 45 | ● pyrolytic cleaning; ● grill; ● telescopic guides; ● Microwave; ● timer; ● heating dishes | 139 989 | |
| 6 | Hansa (Hansa) BOEB64130077 | 56 | ● recessed switches; ● timer; ● 2 glasses; ● timer; ● telescopic guides | 19 490 | |
| 5 | Electric built-in oven GORENJE (Combustion) BO53CLB | 65 | ● grill; ● rotary switches; ● hydrolysis purification; ● timer; ● rotary switches | 26 690 | |
| 4 | Hotpoint-Ariston FT 820.1 (AV) | 58 | ● three glasses; ● grill; ● mechanical control; ● traditional cleaning | 18 990 | |
| 3 | Gefest (Hephaestus) YES 602-01 | 52 | ● mechanical control; ● timer, thermostat, ● grill, ● timer | 10 560 | |
| 2 | ELECTROLUX (electrolux) EOB93450AX | 74 | ● hydrolysis purification; ● recessed switches; ● timer with shutdown; ● grill; ● spit | 26 490 | |
| 1 | Electric built-in oven BOSCH HBN 239S5R | 67 | ● touch display; ● hydrolysis type of cleaning; ● grill; ● defrosting; ● timer with shutdown; ● protection from children; ● telescopic guides | 20 495 |
Let's compare the models
| Model | Oven volume, l | Max. temperature, °C | Connection power, kW | Number of modes | price, rub. |
| Weissgauff EOV 19 MB | 50 | 250 | 3.5 | 9 | 12990 |
| GEFEST YES 602-01 N1 | 52 | 250 | 2.05 | — | 12700 |
| Simfer B6EW16011 | 58 | — | — | 6 | 12990 |
| Electrolux OEF5E50X | 57 | 250 | 2.5 | 8 | 25990 |
| Bosch HBF534EB0R | 66 | 275 | 3.3 | 8 | 24990 |
| Weissgauff EOM 691 PDW | 70 | 250 | 3 | 9 | 22990 |
| Bosch HBG633BB1 | 71 | 300 | — | 10 | 52600 |
| Weissgauff OE 442 W | 44 | 250 | 3.35 | 7 | 48990 |
| Electrolux OPEB 2500 V | 72 | 250 | 2.78 | 8 | 38490 |
| Weissgauff OE 446 B | 44 | 250 | 3.35 | 7 | 48990 |
| MAUNFELD MCMO 44.9GW | 44 | 280 | 3.35 | 8 | 54990 |
| Midea AF944EZ8-SS | 44 | 230 | 3.35 | 7 | 39990 |
| Electrolux EOB 53434 AX | 72 | 250 | 2.98 | 8 | 32990 |
| Bosch HBF534EB0R | 66 | 275 | 3.3 | 8 | 24990 |
| LEX EDP 4571 BL | 55 | 250 | 2 | 7 | 23990 |
| REDMOND SkyOven 5717S | 20 | 230 | 1.5 | — | 8320 |
| KRAFT KF-MO 3801 | 38 | 320 | 1.5 | — | 4190 |
| De'Longhi EO 12562 | 12 | 220 | 1.4 | — | 7900 |
back to menu ↑
Gas oven rating
1
Gas oven Beko BIGT21100X
Rating:5.0
- Volume: 72 l
- Maximum temperature: 240°C
- Oven cleaning: traditional
- Energy consumption: class A, connection power 2.25 kW
- Heating modes: large grill
- Other Functions and Features: Camera Light
Average price: RUB 19,190
A gas oven with a chamber volume of 66 liters makes it possible to diversify your daily diet with tasty and healthy dishes. The heating intensity is controlled using a built-in thermostat. Bright lighting makes it possible to clearly see the entire working space of the cabinet through the glass. The gas appliance is controlled using reliable rotary switches. The cabinet body is made of durable stainless steel.
Peculiarities:
- thermoelectric protection against gas leakage provides additional safety during operation of the device;
- glass on the inside with nano-coating is easily washed from grease;
- electric grill with spit 2200 W;
The gas is ignited using an electric ignition system by turning the handle.
The oven can operate on natural and liquefied gas. The appliance comes with a baking tray, a grill rack and a grill skewer.
2
Gas oven Indesit IGW 324 IX
Rating:4.9
- Volume: 71 l
- Maximum temperature: 250°C
- Oven cleaning: traditional
- Energy consumption: class A
- Heating modes: large grill
- Other Functions and Features: Camera Light
Average price: RUB 28,155
The built-in oven from a well-known global manufacturer is easy to use and features high quality assembly of the main components. The body is made in a stylish silver color scheme. The oven has an impressive working space of 71 liters. The double glass door prevents heat from escaping. The oven is controlled using knobs with a rotating mechanism. The set includes a wire rack and a baking tray. The device is assigned energy consumption class A+.
Peculiarities:
- electric grill with a power of 1800 W with a specially selected spiral length for uniform frying of the product;
- built-in timer to control the cooking time.
Users note that the gas oven cooks meat well, is assembled neatly, and the sound timer, which notifies you when cooking is complete, is very helpful.
3
Gas oven GEFEST DGE 621-03
Rating:4.8
- Volume: 52 l
- Maximum temperature: 240°C
- Oven cleaning: hydrolysis
- Energy consumption: class A
- Heating modes: large grill
- Other Functions and Features: Camera Light
Average price: RUB 16,580
This model from a Belarusian manufacturer will be an excellent solution for those who are unsure which oven to choose. For a small price, the user receives the most necessary set of functions and modes. The device is equipped with rotary control mechanisms, a display, a clock, and electric ignition. In the oven you can bake a wide variety of dishes, bake bread and cook shish kebab in winter using the electric grill on a spit.
Peculiarities:
- the gas control option ensures that the fuel supply is stopped if the fire accidentally goes out;
- automatic oven shutdown by timer;
- telescopic guides for extending trays and baking sheets;
- The cooling fan evenly distributes hot air flows throughout the chamber.
The gas oven is made in a spectacular black and silver metal body, and the bright backlight illuminates the working chamber well.
Video: How to choose the right oven
Dimensions
And the first thing you need to start with is the dimensions. This must be taken into account when choosing, because the built-in oven will not “fit” otherwise. However, the main work will be done on the kitchen interior, and not on the cabinet itself. It will have to be adjusted to one of five sizes:
- standard: 60×60 cm;
- compact: 60×45 cm;
- narrow: 45×60 cm;
- wide: 90×60 cm;
- wide compact: 90×45 cm;
You need to be prepared to sacrifice functionality for the right size. And it is necessary to understand that it will not be possible to “squeeze in” household appliances, the main property of which is built-in. It is a source of high heat, and therefore ignoring the dimensions will lead to damage to other furniture and create a potential fire hazard.
Experts recommend maintaining a distance between the side walls of 5 mm; between the floor and the bottom of the cabinet - 85 mm; from the wall and rear walls - 40 mm. These are the minimum values that must be met. If it is possible to increase each by 5–10 mm, then it is recommended to do this even if this will violate the integrity of the design.
Safety and convenience
The following details are responsible for safe and comfortable use of the device:
- Gas control - as the name implies, gas furnaces are equipped with it. This mechanism ensures that the fire does not go out. If this happens, the fuel supply is automatically stopped.
- Electric ignition is also relevant for gas ovens. Allows you to turn on the heat at the touch of a button, eliminating the need to ignite with matches or a lighter.
- Overheat protection – the sensor monitors that the temperature does not exceed the permitted parameters. As soon as it becomes higher than allowed, the automation turns off the heating.
- Child lock – includes locking the control panel and door during operation.
- The cooling fan is a so-called tangential system. A special fan removes hot air and keeps the outer surface of the cabinet cool. This option is required if the oven is adjacent to the refrigerator. And to protect the headset from thermal influences it will be very useful.
- Telescopic guides, unlike the usual grooves, allow you to check readiness without the risk of burning your hands and face, since the baking sheet can easily be rolled forward to its full depth. Inexpensive devices are usually equipped with two fixed telescopic guides. In more expensive models, they can be rearranged to different height levels at the request of the chef.
- Lighting – lighting is now available in all devices, even the cheapest ones. Only the lamps used differ: halogen or conventional incandescent light bulbs. The first ones last a long time, but are more expensive. The latter burn out quickly, but are much more affordable.
Here, pay attention to how the lamp is replaced: in some units the mechanism is so complex that to carry out this trivial task you have to contact a service center or call a technician.
Ease of use largely depends on such a detail as the door . Let's take a closer look at its features.
- Opening method
Usually the door hinges from top to bottom, but there are devices where it is hinged, that is, it opens from the right or left side, like a refrigerator. There is an option when the door opens as usual, but at the same time “moves” under the bottom of the oven.
When choosing, you should focus on the intended location of the device. So, if the stove is located on the lower level of the furniture set, then it is more comfortable to work with a hinged door. And if the cabinet is installed at eye level, then a side or “hidden” door will be more convenient.
- Glazing
The number of layers of glass on the door varies from 2 to 4. The higher this figure, the less the door heats up, which means it will be safer to use the oven. Although if there are no small children or curious animals in the house, then double-layer glazing will be enough.
Another important point: the glass must be removable in order to wash the inner surface on which splashes and plaque accumulate.
Safety
And before moving on to the rating and review of the best ovens, we need to discuss safety issues. This will also help in choosing a company and those functions that will be relevant.
Cooling
The best electric ovens use an additional cooling system because they need to be cold on the outside and hot on the inside. This not only protects the owner from burns, but also helps prevent damage to the rest of the kitchen furniture.
Usually an additional fan is used, which operates simultaneously with the heating element. Basically the design is simple: the fan is located at the bottom of the oven, takes cold air and drives it through the walls of the cabinet, exiting at the top of the structure through special structures. This creates an air barrier, but this does not exclude the fact that the cooling system may be custom. It will require an individual approach, but can provide the best temperature reduction in specific conditions.
Light
The presence of lighting inside the chamber allows you to visually observe the cooking process. This is useful and necessary in cases where the dish is “capricious” regarding cooking time. Such a standard feature is often not included in the design of even expensive models.
Blocking
An important element if there are small children in the house. The door is locked during cooking, which will prevent a child from opening it and getting burned. If you have digital control, you can also block the ability to change the mode.
TOP best built-in ovens as chosen by customers
Our list highlights the best built-in ovens. We have reviewed the extensive list of new products and provide you with a review that examines the 10 best budget models.
Our service center offers its services for repairing household appliances at a competitive price. We repair any breakdowns of modern household appliances. Leave a request and get a 15% discount - Leave a request
Built-in ovens are more aesthetically pleasing and take up less space in the kitchen. A variety of cooking modes will allow the housewife to bring to life the most exquisite recipes, and the low cost makes the purchase even more enjoyable.
Indesit IFW 6530 IX
This electric model has an affordable price and fairly wide functionality. The grill mode allows you to achieve the effect of the most golden and appetizing crust on a pie or meat. Convection significantly reduces baking time, and the housewife can cook several dishes in a row at once. The device is equipped with high-quality double glass and a special enamel coating, which makes it easy to clean the device. Other advantages include a timer, backlight and aesthetic design. The disadvantages are minor: the timer only works for 10 minutes, there are no built-in automatic programs.
The built-in oven is very convenient to place at face level. This way you won't have to bend over to check if the food is ready.
Beko BCM12300X
The volume of this device is 48 liters, which makes it possible to cook for a large family. The relatively low price and excellent functionality have firmly established it in the ranking of the best ovens of 2021. The oven is also equipped with a convection mode and a maximum temperature of 280 degrees. A powerful fan will allow you to quickly cool the interior space. The advantages include: 8 automatic programs, low height and spacious drawer for utensils. There were no negative aspects of the device.
Gefest 602-02
This device is rightfully included in the rating of built-in ovens. The silver color, pleasant to the eye, will easily fit into any kitchen decor. The oven is very ergonomic; with a fairly large volume of 52 liters, it consumes only 3.3 kW. Comfortable control allows you to configure according to personal preferences; more convenient control will be provided by the touch panel. Double glass will retain heat, and the convection mode will allow the dish to cook evenly on all sides. The advantages of the model include a timer with automatic shutdown. Of the minuses: when opening the door, it is easy to get burned by hot steam.
Candy FCP 615 X
In this model, the volume is as much as 68 liters with a power of 2.1 kW. The matte steel-colored case is easy to clean both outside and inside. Grill, convection and 8 temperature settings of the Candy FCP 615 X oven will allow you to prepare all kinds of delicacies. The advantages also include: built-in fan, presence of a display. The disadvantages of the stove include thin wires and the lack of a plug.
Gorenje BO 635E11 XK
The inside of the device is covered with durable SilverMatte enamel, and the original appearance emphasizes the peculiarity of a built-in oven. In addition, the heating elements in the device are located in such a way that the food is evenly baked with an appetizing crust on the outside. They can work both together and separately. Also, the positive aspects include a timer and a fairly high-quality assembly of the device. Among the shortcomings: the steam cleaning function is a little underdeveloped.
Hansa BOEW68411
This model will not only easily complement any decor, but will also decorate it - the device can probably be called the most stylish oven of 2021. The volume of 65 liters will please the housewife with a large family. The door is equipped with three layers of glass; in addition, a fan is built into the device. Convection, grill and 8 automatic modes complement the overall positive picture. The only downside is the slightly noisy cooling fan.
Electrolux EZB 52410 AK
One of the most profitable solutions in terms of quality and cost. The internal enamel coating allows you to clean the oven without any extra effort, and the convection mode and built-in fan make the cooking process easier. There is also a grill for a delicious crust. The advantages include: protective shutdown function, original design. The only downside is the lack of a fork in the configuration, which did not prevent the model from getting into the TOP 10 of 2021.
Bosch HBN211E4
It is no coincidence that this copy was included in the ranking of the best built-in ovens of 2021. The presence of a grill, convection, quick heating and defrosting will significantly save the hostess’ time and energy. Three-layer glass will reliably retain heat inside, and the beautiful design will not leave you indifferent. If you want a convenient and functional oven, choose Bosch HBN211E4. The advantages also include ergonomics and uniform cooking of food. No cons were identified.
Weissgauff EOA 691 PDB
Comfortable to use and one of the easiest to operate among many models, the Weissgauff EOA 691 PDB is available in black. The enamel coating inside the device can be cleaned without any extra effort. The set includes two baking sheets for more convenient cooking. Advantages: great functionality, instructions are presented in a language accessible to the user. Almost no shortcomings were found.
The built-in oven is very convenient to place at face level. This way you won't have to bend over to check if the food is ready.
The glass on the door should provide a wide viewing angle, since it is not recommended to open it often.
Kuppersberg HO 657 T
Based on consumer reviews, this is the best electrical cabinet in 2021. It has a volume of 56 liters. The width of the appliance is 59.5 cm, and if you buy it complete with a dishwasher from the same manufacturer, whose width is 45 cm, then in just over a meter of kitchen space you will have room for two useful mechanisms. The attractive appearance immediately attracts attention, and the ergonomic design makes it easy to clean the oven. Advantages: performs its functions perfectly, convenient control. Among the disadvantages: the cost is higher than we would like.
Hotpoint-Ariston 5FA 841 JH IX
The sixth place in my TOP is occupied by the silver oven Hotpoint-Ariston 5FA 841 JH IX. It has the same large capacity as Gorenje BO735E20B-2 – 71l. The manufacturer has developed many technologies to improve the quality of cooking. FORCED AIR allows you to cook several different dishes at the same time. The technology protects against mixing odors. The MULTIFLOW ventilation system ensures uniform air circulation, which is controlled by an electronic sensor. The temperature is maintained at a stable level, without fluctuations. The oven can be cleaned with steam. The model is equipped with telescopic guides, a grid, and a deep and shallow baking tray. A touch display with a built-in clock and recessed handles are used for control. There are 2 automatic programs and 8 heating modes, including convection, grill (1800 W) and defrost.
Advantages:
- High quality coverage.
- The door closes smoothly.
- Great set.
- Many modes.
- Easy controls.
- High-quality baking.
Flaws:
- The glass gets hot.
- There are cases when the inner glass is a little loose.
Hotpoint-Ariston 5FA 841 JH IX costs 24,000 rubles. The model did not take a higher place in the ranking due to double glazing and the lack of self-cleaning modes. Otherwise, this is a well-equipped cabinet with plenty of heating options and auto programs, timer and safety shutdown. 95% of users recommend this model.
Reviews on Yandex.Market
Rating of the best ovens price/quality
1
Electric oven Bosch HBG634BS1
Rating:5.0
- Volume: 71 l
- Maximum temperature: 300°C
- Oven cleaning: catalytic
- Energy consumption: class A, connection power 3.65 kW
- Heating modes: bottom heat, top heat + bottom heat, convection, grill + convection, large grill, small grill
- Other functions and features: camera light, cooling fan, child lock system, safety shutdown
Average price: RUB 54,980
The built-in oven with the “4D hot air” mode will prevent food from burning or overcooking on all four levels. The power of the model is 3650 W, the useful volume of the chamber is 71 liters. The thoughtful placement of the lighting inside the chamber allows you to determine the readiness of the dish. The oven is controlled by an electronic ControlRing switch with touch text displays and animation. If there are guests on the doorstep, the oven will help heat up the food at an accelerated rate.
Peculiarities:
- 4D hot air for uniform baking of the product on all sides;
- interactive TFT display with touch text displays and animation;
- proprietary SoftMove shock absorber for smooth door opening.
This model has 9 main operating modes, which will allow you to prepare a large number of dishes, defrost food, and keep cooked dinner hot.
2
Electric oven Electrolux OKC6H41X
Rating:4.9
- Volume: 72 l
- Maximum temperature: 300°C
- Oven cleaning: hydrolysis
- Energy consumption: class A+, connection power 3.39 kW
- Heating modes: bottom heat, top heat + bottom heat, convection, large grill
- Other functions and features: camera light, cooling fan, child lock system, safety shutdown
Average price: RUB 59,990
The built-in oven from Electrolux with a volume of 72 liters, like the Bosch HBG634BS1, is equipped with a number of proprietary technologies. This model offers the chef 10 cooking programs. The SteamCrisp steam cooking mode allows you to quickly and efficiently prepare your favorite dish without drying out the food. Maximum cooking efficiency is ensured by uniform distribution of hot air throughout all corners of the cooking chamber. The quick warm-up feature speeds up the process. Halogen internal lighting and easily removable guides simplify the operation of the device.
Peculiarities:
- a temperature probe with a sound signal will not let you miss the moment the dish is ready;
- recessed switches simplify product maintenance;
- effective steam self-cleaning system for enameled chamber walls.
This model has an A+ energy efficiency class, so even when the temperature reaches +300℃, there will not be a large energy consumption with such an oven in the kitchen.
3
Samsung NV75K5541RS
Rating 2021:5.0
- Volume: 75 l
- Modes: 14 heating modes, 40 automatic programs, grill, electric, convection, defrosting
- Energy consumption: class A
- Maximum temperature: 250 °C
Average price: RUB 37,990
The best mid-budget electric oven with dimensions of 59.5 x 59.5 x 56.6 cm. The total volume is 75 liters, which is incredibly large for a built-in device that is located in the kitchen. The device can be controlled using recessed switches and a touch screen. A total of 14 heating modes are provided, as well as 40 preset programs for a variety of dishes. The functionality of the model is not limited to auto programs, but is complemented by features such as camera lighting, child protection and a cooling fan. Cleaning occurs using a pyrolytic method. The model corresponds to class A in terms of energy consumption.
Advantages:
- Huge capacity for preparing several dishes.
- A wide variety of operating modes and 40 automatic programs.
- Convenient controls and a beautiful glowing panel.
- High quality cabinet cleaning.
Review: The best model in its price segment, allowing its owner to show all his imagination in the kitchen. The oven has an impressive number of operating modes and preset programs, and pyrolytic cleaning will reduce the likelihood of hassle when servicing the device.
4
Hotpoint-Ariston FA5 844 JH IX
Rating:4.7
- Volume: 71 l
- Modes: 10 heating modes, 2 automatic programs, grill, electric, convection, defrosting
- Dimensions: 59.5 x 59.5 x 55.1 cm
- Number of door glasses: two
Average price: RUB 23,490
A good budget device, the dimensions of which are 59.5 x 59.5 x 55.1 cm. The camera holds 71 liters of products, which is significantly superior to other representatives of the rating. The model is controlled by recessed switches, as well as using a convenient touch display. A total of 10 operating modes and 2 automatic programs are provided. Automatic cleaning is carried out by hydrolysis. Additional features include backlighting, a cooling fan, a child lock system and a safety shutdown.
Advantages:
- A dozen operating modes for preparing any dishes.
- Convenient control using handles and touch display.
- Hydrolysis chamber cleaning.
- Amazing capacity.
Review: Model without visible flaws. It attracts attention with the variety of its modes, as well as the function of steam cleaning the chamber after cooking fatty dishes.
5
Electric oven Electrolux EZB 52410 AK
Rating:4.7
- Volume: 57 l
- Maximum temperature: 250°C
- Oven cleaning: traditional
- Energy consumption: class A, connection power 2.72 kW
- Heating modes: bottom heat, top heat + bottom heat, convection, large grill, small grill
- Other functions and features: camera light, cooling fan, safety shutdown
Average price: RUB 21,990
An inexpensive model from Electrolux with convection is worthy of attention from users who want to get the maximum range of useful functions for little money. Thanks to the convection flow, the heat is distributed throughout the working chamber quickly and evenly, so the baked products are covered with an amazing crust without burning. There is no need to turn them over during cooking. For precise control of the process, an LED display with a timer is used.
Peculiarities:
- the built-in fan quickly and efficiently cools the device at the end of the cooking process;
- special enamel coating for easy cleaning from grease and other contaminants;
- The security system ensures emergency shutdown of the device.
This oven is suitable for housewives who have to be distracted by several things at the same time. After the end of cooking, the oven turns itself off and the timer sounds a loud beep.
6
Electric oven GEFEST DA 602-02 RA
Rating:4.8
- Volume: 52 l
- Maximum temperature: 250°C
- Oven cleaning: hydrolysis
- Energy consumption: class A
- Heating modes: bottom heat, top heat + bottom heat, convection, grill + convection, large grill
- Other functions and features: camera light, cooling fan, safety shutdown
Average price: RUB 18,457
An inexpensive oven from a Belarusian manufacturer pleases home cooks with an excellent set of functions and workmanship. The desired settings are selected using recessed rotary switches. The cheat sheet on the inside of the door describes in detail what level to place the dish on, what temperature to choose and cooking time for a given weight of food. In grill mode, meat, chicken or sausage turns out incredibly juicy and tender.
Peculiarities:
- touch timer with the ability to turn off the oven at the end of cooking;
- double lighting on the side and rear walls;
- The grill is equipped with an electric spit for even cooking of a large piece of meat or a whole chicken.
This model has a traditional cleaning system, but thanks to the removable glass and guides, washing the oven by hand will not be difficult.
7
Electric oven Hansa BOEW68402
Rating:4.6
- Volume: 66 l
- Maximum temperature: 250°C
- Oven cleaning: hydrolysis
- Energy consumption: class A, connection power 2.90 kW
- Heating modes: bottom heat, top heat, top heat + bottom heat, convection, grill + convection, large grill
- Other functions and features: camera lighting, cooling fan, safety shutdown
Average price: RUB 19,245
The multifunctional oven offers 8 heating modes. The convection system with improved distribution of hot air flows allows for quick and uniform baking with low energy consumption. The grille is equipped with a lock that allows you to safely pull out the dish. An electric grill uses energy sparingly and at the same time cooks chicken perfectly baked on the inside and with a golden crust on the outside.
Peculiarities:
- Unique honeycomb-shaped baking sheets do not sag in the center and prevent food from burning;
- Stainless steel guides are dishwasher safe;
- Triple glazing on the door ensures safe use of the oven.
Gourmets are especially delighted by the list of recipes on the inside of the door, which allows you to quickly check cooking parameters depending on the type of dish. The tips are printed using laser technology, so the glass can be washed safely.
8
Electric oven Gorenje BO735E11XK-2
Rating:4.5
- Volume: 71 l
- Maximum temperature: 250°C
- Oven cleaning: steam
- Energy consumption: class A, connection power 2.70 kW
- Heating modes: top heat + bottom heat, convection, bottom heat + convection, grill + convection, large grill, small grill
- Other functions and features: camera light, cooling fan, child lock system, safety shutdown
Average price: RUB 20,990
The oven from the Slovenian manufacturer has a signature vaulted ceiling, which creates additional volume similar to old wood stoves, allowing air to circulate freely. The increased volume of 71 liters allows you to use large baking trays and prepare several dishes at the same time on different levels. This model provides 9 different programs for preparing dishes from meat, fish, poultry and various baked goods. Modes and temperature are controlled using rotary knobs, touch buttons and a display. It is possible to remove the door and inner glass for cleaning.
Peculiarities:
- vaulted ceiling shape for ideal air circulation;
- the folding door with double glass has a high degree of heat retention;
- convenient display with a nice clock (white numbers on a black background).
The model has a classic design with a combination of silver and black colors and will successfully complement the interior of any kitchen. The chamber is cleaned using steam and a special coating on the walls.
