Why do you need an egg boiler?
The question of the necessity of the device may cause laughter among some people. Why spend money on buying an egg boiler when you can easily cook eggs in any saucepan or ladle in a couple of minutes without any problems. On the one hand, the opinion is correct, but not for gourmets. During normal cooking, they boil in water, which partially penetrates the shell. Visually this is not noticeable, but the quality of the protein deteriorates. Eggs steamed in an egg cooker are much tastier.
When cooking in an egg cooker, the shell never cracks
Another problem with conventional cooking is shell cracking. The protein partially floats into the water. The egg product becomes practically unfit for consumption. To avoid the problem, housewives add salt, vinegar to the water during cooking, or pierce the shell with a needle. Manufacturers also took this problem into account. The device was equipped with a needle for piercing the shell. Boiled eggs are guaranteed to be intact, the whites will not leak anywhere.
Simplicity and comfort of use is considered a plus. During normal cooking on the stove, steam spreads throughout the apartment, you need to watch the water so that it doesn’t “run away”, and note the time. When using an electric appliance, simply place the eggs on the egg holder, add the required amount of water, cover with a lid and turn on the selected mode.
Important! A household electrical appliance will be useful for people on a protein diet.
Determining the freshness of eggs
When preparing food, use only fresh eggs, and since the degree of freshness cannot be determined by appearance, check them in the simple way that our grandmothers used. Place raw eggs in a bowl of cold water - fresh eggs will immediately sink, while rotten ones will float on the surface. If the egg “hangs” somewhere in the middle, it means that its shelf life is running out, so you need to eat such an egg as soon as possible.
How does an electric egg cooker work?
To understand the operation of an electrical appliance, you need to know its structure. All models consist of the following main components:
- Thermally insulated housing equipped with a lid.
- Removable egg tray. The number of cells depends on the model.
- Heating element – heating element.
- Control Panel.
Depending on the model, additional functionality may be present.
All egg cookers are equipped with nests for placing eggs
The simple operation of an electrical appliance comes from electricity. The heating element heats the water to the desired temperature. The resulting steam warms up the eggs placed in the cells of the egg holder. They do not crack from heating, since they are first pierced with a needle that comes with the egg boiler. Cooking lasts exactly as long as programmed by the selected mode. When the egg cooker with automatic shutdown finishes its work, it will notify you with a signal. At the same time, the power supply to the heating element is turned off.
Important! After cooking, the device must be rinsed.
Varieties
Depending on the cooking method, appliances are divided into two classes: electric and for cooking in a microwave oven. By form factor there are:
- classic immersion type egg cooker;
- apparatus for steaming eggs;
- molds for boiling eggs without shells (poached).
Microwave egg cooker
The device for boiling eggs in the microwave is designed according to the classic model, with the only difference being that there is no heating element with a power cord. The egg cooker is a container with a lid made of microwave-friendly material and an egg holder tray. The device loaded in the classical way is sent to the microwave for a few minutes.
A pan made in the shape of a chicken for boiling eggs in the microwave is popular among housewives: it is convenient to use and looks nice.
Devices for boiling eggs without shells
The device consists of a mold with a tight-fitting lid. The contents of the egg are poured into the container, after which the mold is tightly fixed with a lid. The devices prepared for cooking are immersed in boiling water for several minutes. Molds for poaching eggs are made of high-quality heat-resistant food-grade plastic.
Types of electric egg cookers
If we consider the types of electrical household appliances in general terms, then in terms of design they are all almost the same. Only the characteristics, design and volume of the downloaded product differ. There is an electric egg cooker for 2, 3, 8 and even 16 eggs.
However, according to the type of product preparation, household appliances are divided into three types:
- Electric models, operating autonomously from a 220 volt network, are equipped with a heating element - heating element. He boils water poured into a pan. The eggs are placed on the cells of the egg holder located in the upper part of the device.
The electric egg cooker is equipped with a heating element - The structure of an egg cooker, designed for cooking egg dishes in the microwave, is similar to the electric model. The difference is the absence of a heating element. Autonomous egg boiler for
The model for cooking egg dishes in the microwave does not have a heating element
Forms for cooking egg dishes without shells are plastic containers with lids. Pour the whites and yolks inside or separately, add spices to taste, and throw them into boiling water.
Plastic molds help to cook an egg dish without shells with the addition of spices
Each type of egg boiler has its pros and cons. If you need an autonomous household appliance, then the choice should be made in favor of an electric model.
Set for boiling eggs without shells “Eggies” - a miracle invention
Magic egg cups completely change the way you cook
. This new product will allow you to save time and eliminate the need to clean shells that are difficult to separate. The electric egg cooker is designed for preparing portioned jellies, fruit desserts and healthy breakfasts: omelettes with mushrooms, herbs and mushrooms. Culinary imagination is not limited by anything, so you can
feel free to experiment
.
Electric egg cooker without shell - an indispensable device
, the usefulness of which was appreciated by many housewives. With these molds you can create unique culinary masterpieces. Before cooking, any products are added to the container: peas, potatoes, chicken, sausage. As a result, you get an original and very appetizing dish!
Boiling eggs in plastic containers is a simple process that does not require much effort.
. You need to break the shell, pour the contents into the mold and cook the eggs as usual. Then you need to remove the container from the water and open it.
The electric egg cooker “Eggies” has many advantages :
- lack of shell;
- cooking the white and yolk separately;
- adding various ingredients to give the dish a spicy taste;
- saving time;
- compactness – an electric egg cooker does not take up much space;
- the dishes are stored in the molds for several days - to do this they need to be put in the refrigerator;
- the set consists of six containers. As a bonus, a spoon is included for separating the whites;
- The molds can be placed in the dishwasher.
Electric egg cooker “Eggies” is an indispensable device
for families with children! Boys and girls really like bright dishes created with imagination and love. With the help of such kits you can prepare delicious omelettes with cheese and ham, fruit desserts and colorful jellies every day. Your kids will be delighted with such dishes and eat them with great pleasure!
Electric egg cooker "Eggies" makes work in the kitchen easier and makes dishes more interesting
. For example, the “Health” omelette recipe is especially popular. To prepare this amazing dish you will need the following ingredients :
- two egg whites;
- green onions;
- Bell pepper;
- avocado;
- parsley and dill;
- salt and pepper.
The dish is prepared quickly and easily. In a separate bowl, mix the whites with finely chopped onions and peppers. The resulting mass is poured into plastic containers, and then the molds are placed in boiling water. At the end of the cooking process, the omelette is placed on a plate and decorated with avocado slices.
How to choose an electric egg cooker
If a person likes to eat eggs every day, you should think about purchasing an egg boiler. Naturally, it is better to give preference to the electric model. However, their variety is so great that it is sometimes difficult to make the right choice. In order not to make a mistake, you need to start the review with the technical characteristics.
The first thing they look at is the number of cells in the egg holder. If the family is large, then you need an egg cooker that can cook a lot of product at a time. Preference is given to electric models with 7 or 8 cells. For average egg consumption, an electric device with 3-4 cells is suitable. For a person who rarely eats 1 egg, an electric egg cooker with one cell is enough. However, it is important to know that 1 egg can be boiled even in an egg cooker with a large number of holders.
It is optimal to purchase an electric egg cooker with deep holders so that large eggs can be installed
The power of most electric models varies between 200-400 W. The indicator directly depends on the number of holders. The more eggs you can load, the more powerful the heating element must be in order for the product to cook well.
The service life of an electrical product largely depends on the material of the housing. Plastic is considered the cheapest and most common option. However, when heated, it gradually loses its shape and sometimes emits an unpleasant plastic smell. Stainless steel is the best option, but the cost of such an electric egg cooker is high. Sometimes there are models made of thermal glass. The material is good, but it can break from an accidental impact.
The control panel of most electric models consists of a power button and an indicator light. When the product is ready, an alert will appear in the form of a light or sound signal. Electric egg cookers with a timer are considered advanced, allowing you to cook the product in several ways.
Important! Among the additional accessories, egg cookers are equipped with trays for preparing omelettes, poached eggs, or simply steamed eggs.
How long and how to boil soft-boiled eggs after boiling water
This is the best breakfast. From these products you can create scrambled eggs, fried eggs, an omelet, or simply boil them. The latter is also done in several ways. Today I will show you how much and how to simmer soft-boiled eggs after boiling water.
They cook very quickly. They produce a solid white and a runny yolk. These are great for breakfast. Let's begin!
Ingredients:
- Chicken egg – 3 jokes;
- Salt - to taste;
- Water – for boiling eggs.
Cooking process:
1. Take the eggs out of the refrigerator and rinse them under running cold water.
2. Pour cold liquid into a small ladle or pan. We put our food products there.
3. Set the heat to maximum.
There is no need to cover with a lid.
4. As soon as the eggs begin to move and bubble, immediately turn off the heat. If you have an electric stove, then remove the pan to a cold burner.
5. As soon as we turned off the heat and took the pan off the stove, we timed it for three minutes. Our eggs are in water. It gradually cools down.
The protein coagulates and becomes dense. But there is no yolk, so it remains liquid. They have different coagulation temperatures - the result is a “soft-boiled” effect.
6. After exactly three minutes, transfer the hot eggs to the cold ones. This will stop the boiling process and make them easy to clean. Leave them in it for one minute.
7. After a minute, transfer them from the water to a plate. You can serve them just like that, completely peeled. Then all you have to do is eat it out with a spoon. Or you can present it in special stands.
The result was a delicate delicacy with a solid white on the outside and a runny yolk on the inside. Add salt to taste or use your favorite sauce for it. Enjoy your meal!
How to use an egg boiler
Using an electric household appliance is no more difficult than boiling eggs in a saucepan. The first step is to pierce the shell with a needle, otherwise it will crack due to pressure. The eggs are placed on the holder. Using a measuring cup, take the required amount of water and pour it into the tray of the electrical appliance.
The amount of water is measured using a measuring cup
It is important to know that you cannot pour water at random. The duration of operation of the electric egg cooker and the degree of readiness of the product depend on its quantity. After pouring water, cover the lid. The cord of the electrical device is connected to the outlet, and the start button is turned on. The egg cooker will operate until all the water has boiled away, after which it will automatically turn off.
If we consider the operation of microwave models, it is similar. The difference is that there is no need to connect to the electrical network. The product will be prepared due to the operation of the microwave oven and the parameters set on it.
Thanks to additional accessories, the functionality of the electrical device is expanded. Housewives prepare delicious omelettes and jellied eggs. Any electric egg cooker works on the principle of a double boiler. If desired, it can be used to warm up food in the tray.
Main features of the equipment, what tasks it performs
As you might guess, the main purpose of an egg cooker is to prepare boiled eggs. It may seem that purchasing a separate unit for this is an unnecessary luxury. Is it difficult to boil eggs in a saucepan? But in fact, the benefits of such a device are difficult to overestimate.
Hard-boiling eggs is really not difficult (although staunch opponents of home cooking may disagree). But bringing eggs to a different level of readiness is a more subtle art. Not all experienced housewives can boast that they can easily cook soft-boiled eggs or “in a bag”. This recipe does not tolerate negligence - you have to monitor the process and accurately record the time. And the electric egg cooker will do everything itself, without the control or intervention of the owners. All you need to do is place the desired number of eggs inside, select a cooking mode, and then enjoy the perfect result.
Thanks to well-thought-out cooking technology, the result is truly more successful. Eggs are boiled by steam rather than in water, so the white and yolk are softer and more tender. In addition, there is no risk that the eggs will crack and leak, as often happens during conventional cooking. Before cooking, you need to pierce the shell with a special needle to eliminate excess pressure from the inside. After this procedure, all eggs will remain intact.
The next advantage is saving time. The morning time of the weekday seems especially valuable, when you want to give up breakfast just to find a few extra minutes for sleep. An egg boiler with a timer is an excellent solution. She starts cooking at the set time, and her owner receives her nutritious breakfast immediately after waking up.
In addition, the culinary talents of these units are not limited to hard-boiled or soft-boiled. There are models that can be used to prepare healthy steamed omelettes and even poached eggs. With this technique, the “egg menu” will definitely not seem monotonous.
Rating of the best egg cookers
Choosing a model is not always easy for the average buyer. Manufacturers offer a wide variety of electrical appliances for boiling eggs, differing in design and characteristics. A rating based on reviews will help simplify the task.
GEMLUX GL-EB28
The capacious two-tier egg cooker Gemlux GL EB28 allows you to boil 16 eggs at a time. The electric model is suitable for a large family when preparing salads for a feast. The body is made of stainless steel. Removable plastic covers. There are no additional modes, but they are not needed here, since it is almost impossible to achieve the same result when boiling a large number of eggs. The timer allows you to set the cooking time up to 35 minutes. After all the water has boiled away from the pan, it automatically turns off.
Large electric egg cooker holds 16 eggs at a time
CASO ED 10
The multifunctional egg boiler steamer Caso ED 10 is an analogue of the electric model Caso E 9. The only difference is the presence of a second tier, which allows you to steam other dishes. There are a total of 4 trays installed inside the case: 2 on the lower and 2 on the upper tier. You can boil 8 eggs at one time. The power of the heating element is 400 W. The metal case has a control panel: a power button and a timer that allows you to set an interval of up to 40 minutes.
Multifunctional appliance allows you to steam fish and vegetable dishes
WMF KITCHENminis
If you need a small electric model, the WMF egg cooker is an excellent choice. The device has a stylish metal body. The only control is the start button. Rubberized legs will never scratch the tabletop. After the water has boiled away, it switches off automatically.
Compact model takes up little space in the kitchen
HOMECLUB ZDQ-806
The Homeclub ZDQ 806 egg cooker is extremely rare, but the electric model has good characteristics. The electrical appliance is equipped with a 500 W heating element. The control has a timer. The auto shut-off function is activated when there is no water in the pan.
The Chinese model is rarely found on sale, but has good characteristics
Profi Cook PC-EK 1124, Silver Black
The Profi Cook PC EK 1124 stainless steel egg cooker has nothing superfluous. The only controls are the start button with blue backlight. A sound signal indicates the product is ready. The power of the heating element is 300 W. The electric egg cooker is designed for 3 eggs and is equipped with a removable holder. There is protection against overheating.
A simple model in a metal case is designed for boiling 3 eggs
More precisely
Soft-boiled, in a bag, hard-boiled - three types of preparation require different cooking times. Often in the bustle we forget how long ago the water boiled - and now the child again gets a hard-boiled egg that he doesn’t like, or we ourselves have to be content with an egg in a “bag”, although we wanted something completely different. An egg boiler will help you avoid such mistakes and maintain a good morning mood. Just set the desired type of cooking, and when finished, remove the egg.
Again, almost all appliances have the ability to cook eggs in different ways. Except, perhaps, the simplest ones. Caso E 9 definitely has it. Please: set the mode on the control panel and go about your business. A beep will indicate that everything is ready. All you have to do is remove the eggs so they don’t overcook. By the way, there's room for as many as eight of them!
Reviews of electric egg cookers
Lyudmila Nikolaevna Garmash, 47 years old, Novosibirsk,
bought a cheap egg cooker, made in China, for 7 eggs. Works fine. I'm not such a gourmet that I can subtly evaluate taste. For me these are ordinary boiled eggs, nothing special. It's just convenient to cook.
Anna Stepanovna Kovtun, 51 years old, Moscow
As a housewife, I can say that an egg boiler is a convenient assistant in the kitchen. I bought a spacious model for 16 eggs. It is especially convenient when you are expecting a lot of guests. While I’m preparing other dishes on the stove, the eggs for the salad are already boiled.
To prevent the shell from cracking
If you decide to have boiled eggs for breakfast, cook them over low heat, because due to the strong boiling, they hit each other and the walls of the dish, so they can easily crack, as a result, the white will leak out, and the egg will look unattractive. Cracks in fragile shells sometimes appear due to the fact that eggs are dipped in boiling water, so in this case it is better to pre-heat them under running warm water or remove them from the refrigerator an hour before cooking. If the egg does crack, wrap it in foil and continue cooking - it will remain intact! Before cooking, some housewives carefully pierce the shell with a needle from the blunt end to get rid of the air cushion, which contributes to the appearance of cracks.
Preparing poached eggs
What is a poached egg - it is a liquid yolk that flows out when you cut the egg. But is it possible to cook a poached egg in the microwave, because, as a rule, it is boiled in water on the stove using vinegar.
In fact, anything is possible, and for this we take a small bowl, even a cup or tureen will do. You will also need a lid (you can take a saucer only if it does not have a golden border). Pour a little more than half a glass of water into the selected bowl and carefully beat in the egg, the yolk should remain intact. And at the same time, it is important that the egg is completely submerged in water, so add it if necessary.
Cover with a lid and place in the oven for a minute and cook at full power. Then check the egg for readiness; if the white is still runny, then put it in the oven for another 15-20 seconds.
Why is it worth purchasing
An egg boiler will be useful in any kitchen. With small dimensions and low cost, it will save you a lot of time and effort. With its help you can prepare both quick breakfasts and complex dishes. The main thing is to choose the right device. Here the main attention should be paid to the number of eggs. If you have a small family and you rarely cook eggs, even the smallest 3-egg model will do. If you have to cook a lot and often, it is better to choose a device designed for 6 or more eggs.
An important factor in choosing any household appliance is the manufacturer's brand. The choice of brand determines the quality of materials and workmanship, and, therefore, functionality and durability. The online store of household appliances COMFORT-MAXIMUM offers you a wide range of egg cookers from famous German brands. All equipment is of high quality, reliability and durability, which allows us to provide a long guarantee to each customer.
You can view the entire range in our catalog. For your convenience, each model has a photo and detailed description. If you have any difficulties making a choice, you can always consult with our specialists by phone or directly through the website. To purchase the selected product, simply add it to your cart and fill out the form provided.
Orsini eggs: yolks in nests
To prepare this original omelet you will need 3 eggs. Separate the whites from the yolks, making sure that the whole yolks remain in the eggshell, and then beat the whites with a pinch of salt into a fluffy foam. Place the whites in a greased pan, smooth with a spatula, make three indentations on the surface and place the yolks in them. You can sprinkle 50 g of any grated hard cheese on top of the dish. Bake the orsini eggs for 15–20 minutes in an oven preheated to 150°C, and serve with herbs and a fresh salad.
Egg cooking options and times
Today on the market there are stoves with specified modes for preparing raw materials. The optimal cooking time depends on the cooking method you choose.
- The first method is hard-boiled eggs. This is the longest process, cooking time is about 10 minutes.
- Once cooked, the yolk and egg white will be completely firm.
- According to the second method, the eggs are soft.
- This process takes only 3 minutes.
- The last method is a rotten egg.
This is a process that produces a softer egg yolk and a firmer white. Approximate cooking time is 5 minutes.
