What is an air fryer and what is it for?

Modern manufacturers of kitchen appliances never cease to amaze. Moreover, new appliances significantly simplify cooking and also allow you to diversify your diet. In this article we will look at one universal, but not very common device. This technique allows you to turn first, second courses and even desserts into reality.

What is an air fryer, what is it for and what are the key functions of a kitchen device - we’ll talk about this. Having studied the features of this technique, you will be able to understand whether an air fryer is needed on the farm, and whether it is worth spending money on it at all.

It should be noted that this device was developed back in the 90s in the USA. Over time, it became possible to purchase a device on the domestic kitchen appliances market. But even now, not all modern housewives know why an air fryer is needed, what its main functions and features are.

Air fryer: what is it, what is it for?

An air fryer is a versatile kitchen device that performs a number of functions. Thanks to its versatility, it can replace other equipment, for example, a grill or multicooker, toaster, etc. The key advantage of the device is that everything is processed using hot air, thereby preserving the micro- and macroelements of the products.

Why is this device needed? An air fryer allows you to simplify the process of preparing various dishes, making them healthy and tasty. In addition, during the cooking process there is no need to constantly turn the ingredients. In addition, cooking does not require oil, which makes the food more healthy and dietary. Generally speaking, what is an air fryer for? We can say that this device significantly speeds up and simplifies the stages of preparing various dishes.

You already understand what an air fryer is and what it is needed for, this will allow you to decide whether it is necessary to allocate money from the family budget to purchase such a device. To simplify the search for the required model, we will now consider a description of the types of convection ovens, and also briefly go over the operating features of the device.

Types of air fryers

We figured out what an air fryer is and for what purposes it should be used. Now let's talk about the existing types of air fryers. Knowing the classification of the device, it will be much easier for you to choose the most suitable device depending on your goals and budget.

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Conventionally, this technique can be divided into two groups:

A - electronically controlled devices with a couple of speed modes.
B - more affordable models with mechanical control and one mode.

Each type differs in volume; the larger the capacity of the air fryer, the more you can cook at a time. The device can also be divided into types depending on the level of complexity:

simple - a minimum number of functions, which allows you to prepare standard dishes without any special options;
multifunctional - here, in addition to the standard set of functions, additional functions are presented, for example, baking, yogurt, smoking meat, etc.

The type of air fryer affects the cost of the device. If you are looking for a regular device and you do not need additional functions, then you can safely buy a device from group A - the simplest model.

Tips for purchasing

Find the product you want to purchase and read reviews about it
Don’t save money, it’s better to buy quality and last for a long time
Decide on the features you need
Try to choose an option with medium power

Contact a consultant for help, specifying the price and required functions. They will show you the options and with the help of all the tips listed, you can choose your ideal air fryer

Happy shopping everyone.

How the air fryer works and its equipment

The device consists of certain elements and operates from the network. Therefore, it is better to immediately think about a place for storage and further placement. Please note that the package contents are affected by which model you purchased. In the instructions for the device, manufacturers prescribe a list of elements included in the set.

Heat-resistant bowl.
Lid. This element contains two of the most key parts: a heating element and a fan.
Metal ring to expand the main volume of the bowl.
Grids of different sizes, baking tray with small holes, skewers, etc.

Depending on the configuration, there will be additional functions, then you will be able to make more dishes.

Device functions

Now regarding the functions and capabilities of the air fryer. The buyer should be aware that the list of functions presented and options for using the device depend directly on the brand and type of model. Accordingly, the more options, the higher the price. Most popular features:

Temperature maintenance.
Temperature regulation.
Setting the speed. Most often, more speeds are available on expensive models.
Delayed start.
Self-cleaning.
Smoking. The principle of operation comes down to smoking any product - from fish to cheese. But this will require sawdust from fruit trees, and you also need to take into account the features of smoking products. For example, meat must first be marinated.
Double boiler.
Mixing. This model includes a special stirrer.

How to use an air fryer? To do this, you immediately need to read the instructions, it describes in detail how to enable this or that option, which buttons on the control are responsible for which mode, etc. Then you can additionally watch videos on YouTube.

Features of work

How the air fryer works

The key part of any air fryer is a glass container (a round transparent flask). Its volume is from 6 to 12 liters. The ingredients are placed in it.

How does an electric grill work:

The air heated in the container is blown in all directions by a fan.
First it blows from top to bottom, then vice versa, so the food is cooked more evenly. Products will not burn, regardless of the selected mode, be it baking, frying or stewing.
Wind flows are constant or changing, depending on the characteristics of the model. The more vortex flow modes, the better.
The temperature in the working chamber is from +60 to +260 degrees Celsius.

How to choose a convection oven: tips

In general, the lineup includes a wide range of products, and since most look the same, there is a chance of making mistakes. Therefore, you need to start not only from the design, but also from the functionality of the device.

Choosing an air fryer is a simple process if you approach this purchase responsibly. It is necessary to take into account your goals and budget, you need to familiarize yourself with the main and secondary parameters. In particular, you should pay attention to the functions of the air fryer, since this determines what kind of dishes you can prepare.

Important parameters

Now we begin to consider the main parameters when choosing a device. It's best to start with a working container. So, in general, models can be divided into several groups:

Small (8–12 l).
Medium (10–14 l).
Large (12–16 l).

Most often they buy the medium size, since it allows you to cook both small and medium portions. But if you are cooking for 1-2 people, then the optimal solution is a small device. The manufacturer most often indicates two numbers on the volume of the flask. This is the key volume and the one that will be obtained by using a special ring. The required capacity is different for each family, so it is important to base it on the situation.

The cover is the heaviest element on the device, weighing up to 2.5 kg. It is convenient when the lid is hinged, because it is lighter and easier to clean.

The power of the device rarely starts from 600 W, most often at least 800 W. Accordingly, the greater the power, the faster the dish will be cooked.

800–1000 W are low-power devices that are presented with a standard list of functions.
1200–1400 W is the optimal indicator for a home appliance. There are already enough functions here and the cooking speed is much higher.
1600 W and above are powerful devices, an ideal solution for those who do not have an oven or microwave.

Air fryers are divided into types according to the heating system used by the manufacturer. Brands use the following heating elements:

Metal heating element. It is considered the most powerful heating element. In extremely rare cases, oxidation and corrosion occur. It has high strength, there is no need to take a break during operation.
Halogen heater. An environmentally friendly option that is not subject to oxidative reactions, with a shorter service life.
Carbon heater. Or even infrared, it is based on carbon threads. It features an increased energy conversion rate. Long service life.

Manufacturers most often choose the second option. If you are looking for a more economical model, then it is better to buy a model with a halogen heater.

The fan is the next element, without which it is difficult to imagine the functioning of this kitchen device, since due to the ventilation system the air moves initially from top to bottom, then from bottom to top. It is best when the model has several speed modes. This will allow you to set the most suitable mode depending on what dish you are preparing.

Minor parameters

Now regarding the less important parameters. So, the type of control is mechanical and electrical. Of course, the quality of components and service life depend on the brand and model. Of course, the electronic type is more modern, but does not always have long-term operation. Mechanics is considered by many users to be a reliable control method.

Delay period, or timer. If you plan to cook for a longer period, then buy an expensive model. Because on budget devices the grace period is much shorter.

All models have standard equipment. But it happens that manufacturers include additional grids, skewers, skewers and other elements. Accordingly, the presence of one or another element increases the cost, and skewers are not always used by housewives. Therefore, think carefully about whether you need to overpay for additional, not always necessary equipment.

The air fryer in the household, as you understand, thanks to its functions, is a very useful and versatile device in the kitchen. Like any technique, it requires taking into account a number of nuances when choosing, which we have familiarized ourselves with. But also do not forget about the operating rules. Is it okay to use foil in an air fryer? This is one of the frequently asked questions, the answer is yes. Next we will talk about the nuances of operation.

Criterias of choice

As with any other household appliance, the convection oven has its own characteristics that determine its functionality. And in order for the model to meet the buyer’s expectations, before purchasing it is necessary to find out how to choose an air fryer, namely, what characteristics should be paid attention to.

Height adjustment. This parameter determines at what distance relative to the heating element the dish being prepared will be located.
The presence or absence of a ring to increase the usable volume of the air fryer. This option determines how much food can be cooked at one time.
Availability of forceps. Allows you to change heated grates during the cooking process and grab ready-made dishes.
Availability of skewers and skewer for chicken. If the owner needs to cook kebab from meat or vegetables, then instead of skewers he can use wooden skewers of the required length.
Detachable cord. This accessory greatly simplifies its cleaning and storage. When the convection oven is not in use, the cord can be carefully rolled up and placed inside the unit. This way you can save space and avoid possible damage to the cord when winding it.
Cover type. Many models, including gas ones, come with a removable lid, but it is best to purchase a model with an opening on a bracket. When it comes time to remove the cooked dish, the owner must prepare a place for the hot removable lid or have a special stand for this purpose. The cover on the bracket does not have to be removed anywhere. But before purchasing such a model, you need to find out what material the lid is attached to the body from. Plastic ones are considered less reliable, and metal ones significantly increase the weight of the device.

How to use an air fryer correctly

Using any technology is difficult at first, but over time you get used to it. Before operating any device, be sure to read the instructions; it is there that you can learn the intricacies of how to use the convection oven. Do not forget that the service life and quality of the prepared dish depend on proper use. If the owner becomes familiar with all the operating features of the device, cooking will take a minimum of time.

When using this kitchen appliance, you must adhere to the following instructions:

Plug the device into a power outlet.
Place all products in a container according to the recipe.
The air fryer has a panel on which you will need to select the cooking mode, temperature, cooking time, etc.
When the temperature reaches the set point, the fan is activated.
A sound signal will notify you that the dish has finished cooking.
It is prohibited to immediately remove the plug from the socket after the sound alert. This is best done when the device has cooled down and the fan has stopped working.

How food is prepared

The operating principle is based on the convection process: the heating element heats the air flows carried by the fan. Their temperature varies between 60 °C and 260 °C. The speed is constantly changing - this is necessary to prevent overdrying. Therefore, the dish will be evenly cooked on all sides.

You can adjust the speed and temperature parameters yourself, but mostly the owners trust the built-in timer, which will turn off at the right moment.

The air fryer should be put into operation according to the algorithm.

The device must be connected to power.
The ingredients needed for the intended dish are placed in the bowl.
The bowl must be hermetically sealed with a lid (more details on how to do this can be found in the instructions).
On the control panel, set the cooking parameters: the required temperature and convection speed, as well as time, and turn on the device.
Convection (fan inside) starts after the device reaches the set temperature. It is the currents of hot air that cook the dish inside. At the end of the program, some kind of signal usually sounds.
It is recommended to unplug the air fryer after the fan has completely stopped and the device has cooled down a little.

What can you cook with an air fryer?

The kitchen device is designed for cooking and processing food. What dishes can you really cook in an air fryer? In the simplest model, classic meat and fish dishes are available for cooking; you can bake vegetables, make pizza and even sandwiches.

Speaking of more expensive options, they have a much wider arsenal of actions. Baking, smoking, cottage cheese, yoghurt, fermented baked milk cooking modes are available; fruit drying, etc. is also possible. To start cooking, just turn on the desired function on the air fryer depending on the dish. Manufacturers include basic recipes with the devices.

Reviews

Valentina, 45 years old, 03/08/2019, Moscow: There are many more advantages in this technique than disadvantages. I use it quite often, I try to prepare the first and second for several days. Very convenient, I don’t regret that I took the 12 liter one, it’s great for a family of 3 people. The only negative is the dimensions, due to the fact that the kitchen is small.

Nina, 40 years old, 11/08/2018, Kazan: I recommend it to those who are looking for a functional appliance in which you can cook whatever you want. I’ve already made fermented baked milk and yogurt, I liked it, I also dried fruit, but the kids didn’t like it. The meat turns out juicy and the fish is delicious too.

Evgeniya, 42 years old, 09/01/2018, Rostov-on-Don: Excellent kitchen appliances, especially for those who watch their diet. If you adhere to proper nutrition, don’t even hesitate, take it. It's great to diversify your diet.

Anna, 38 years old, 10/11/2018, Yekaterinburg: I liked that you can actually make several dishes at a time. For me, the most delicious options for lunch and dinner are vegetables and fish. This is now my favorite dinner.

Svetlana, 29 years old, 01/08/2018, Nizhny Novgorod: Significantly simplifies cooking for the week, I load several dishes at once, cook, and then all I have to do is put them into containers and that’s it. Reasonable price, super functionality. I’ve even made homemade bread, it’s delicious.

Lidiya, 30 years old, 04/14/2018, Voronezh: Initially I thought that I wouldn’t use it often, but gradually over the weekend I started cooking meat and making fermented baked milk. A great thing, and most importantly, everything happens quickly, and there is no need to monitor the process.

Galina, 35 years old, 02/18/2019, St. Petersburg: For a long time I thought about whether I needed an air fryer or not. I read the reviews and decided that I needed to take it. I was satisfied, you can cook whatever you want, and most importantly, the food turns out juicy and healthy. My family especially likes meat.

Klavdiya, 40 years old, 09/07/2018, Voronezh: Dishes are prepared quickly, I always follow the recipe. The equipment is excellent, there is nothing superfluous. I can say that any housewife should have such a device. The only thing that was wrong with the dimensions was that I should have taken more.

Alexandra, 20 years old, 05/07/2019, Samara: An ideal purchase for me. Since I make various cakes, I use an air fryer to dry fruits. Then I decorate pastries, cakes and other desserts with healthy dried fruits. I love.

Popular makes and models

Hotter HX-1036 EconomyNew

The convection oven produced by Hotter was named the best among similar products in 2021. This is a device made in a beautiful, technological design (example in the photo). There are 6 cooking programs available.

There is a timer with a delay start function. The increased temperature is achieved due to the heating element, made using two-turn technology - it gives off more heat in a short time. Available temperature values are from +65 to +250 degrees.

Thanks to the 3D heating function, products placed in the bowl will be baked more evenly. The bowl volume of this air fryer model is 10 liters, but there is an expansion ring on the lid that increases it to 14 liters.

Power – 1.2 – 1.4 kW (depending on the mode). The equipment is rich: stand, grill, skewers, tongs, roadster (poultry meat is baked in it).

VES Electric

A Spanish company that produces simple and ergonomic kitchen appliances. Air grills from this company are equipped with a lid on a bracket, which simplifies the use of the device.

The useful volume of the bowl is increased by an expansion ring, and the thermostat is adjustable. Case material – high-strength glass.

Each model contains at least six units of additional accessories. VES AX 747D is an electronically controlled model with a self-cleaning function. Convection and temperature are adjustable.

UNIT UCO 2500

Despite the budget price segment, this model does its job perfectly, preparing dishes faster than in the oven. The power of the device is 1300 W, the capacity of the bowl with a removable lid is 12 liters.

Operation is simple thanks to the touch panel and digital display. The built-in thermostat regulates and maintains the temperature.

There is a timer that gives a delay of 2 hours. The self-cleaning function makes cleaning easier. Built-in light indicators will signal the hostess that the dish is ready.

Mystery

Budget equipment of this brand is widespread in the Russian Federation. The company’s homeland is the USA, but all devices are assembled in Russia or China.

Despite the low price, there are quite interesting models of convection ovens with the following options: touch control type, “self-cleaning” and “delayed start” functions, and airflow intensity adjustment.

The disadvantages of these electrical appliances are: “noisy” buttons, unstable grilles and the likelihood of settings being reset when opening the lid.

In all other respects, Mystery brand equipment meets all requirements and copes with the preparation of healthy, juicy, evenly fried dishes.

Vitesse VS-406

Vitesse is a French brand whose production bases are located in China. The power of this model is 1300 W, the bowl capacity is 12 liters. A halogen heater is responsible for heating, it is fast and consumes little light.

The control unit is mechanical. There is a “delayed start” of 1 hour.

The set includes a mesh baking tray, convenient for deep-frying. Grates, tongs and skewers are also provided - they will be useful for barbecue lovers.

Supra

The Supra 1201 model is a budget device. Working volume – 12 liters, with expansion ring – 17 liters.

Functions include: timer, temperature control. The lid of this air fryer is removable. The model is equipped with tongs, upper and lower grilles.

There are reviews that the lid does not fit tightly to the body, which is why odors spread throughout the home.

Pros and cons of air fryers

Having considered what an air fryer is, what its features and functions are, you can decide whether such a device is necessary in your kitchen. After additionally analyzing reviews from the owners of the device, we compiled a list of advantages and disadvantages of the air fryer. Let's start with the advantages :

Multifunctionality.
Cooking healthy food without fat or oil.
The ingredients retain useful elements and substances.
Cooking a couple of dishes at once.
Easy to use.
Cans can be sterilized for preservation.
Drying fruits and vegetables.
Double boiler.
There are self-cleaning models, which makes cleaning the device easier.
Another advantage is that there are no restrictions on the material of the cookware. You can use wooden, plastic or iron spoons and forks.

Minuses:

Not every air fryer performs its functions 100%. Cooking is considered a particularly weak point.
The use of this device is not rational in all cases. You should not turn on a 12-liter device to heat 2 plates of buckwheat; in such a situation, the best option is a microwave.
Most often, the flask heats up quickly and retains heat for a very long time. Therefore, you need to additionally put something under the flask, and also be careful when there are children in the house.

The main disadvantage is the dimensions. If you have a small kitchen, then you need to think in advance where the appliance will be placed. And one more point - the cooking speed is much lower than that of a gas stove, but this is compensated by the volume and number of final dishes.

Advantages and disadvantages of the device

By weighing the pros and cons of a device such as an air fryer, you can understand how suitable it is for your kitchen. So, among the bonuses:

cooking faster than an electric stove;
the dish turns out more healthy, since you don’t need to use fat to prepare it;
nothing burns in the device;
You can cook several dishes at the same time;
the process takes place with virtually no human intervention;
the ability to sterilize jars and preserve food supplies.