Pancake maker: submersible, open and with lid, how to use, reviews

How does an electric pancake maker work?

Baking pancakes in a traditional frying pan is a rather lengthy process. This tires housewives, turning cooking into a chore. Using an electric pancake maker can significantly reduce the time spent.

An electric pancake maker greatly simplifies the process of making pancakes

The device requires electricity to operate. This allows you to use it not only at home, but also in the country. The device has a built-in heating element, which ensures fast and uniform heating. Unlike traditional gas or electric stoves, such pancake makers allow you to start cooking almost immediately after turning it on.

Important! Heating the entire frying surface ensures uniform baking of pancakes.

Most models are equipped with a thermostat that allows you to change the temperature of the heated surface. This makes it possible to cook both crispy, crispy pancakes and more airy pancakes. The heated surface most often consists of a non-stick coating - this allows you to cook healthy food without using oil and fat.

In stores you can also find electric pancake makers with cast iron or ceramic coating - such items are quite rare and require the use of oil.

How to clean a professional pancake maker?

In order for the purchased device to serve for a long time and not break, you should properly care for it. After each use, the frying surface should be wiped with a damp soft cloth. A new professional cast iron pancake maker must be greased and calcined before first use. This will create a protective film on its surface that prevents the dough from burning. It is most convenient to care for a device with replaceable frying panels, since they can be washed without fear of water getting inside the device and causing a short circuit.

Types of electric pancake makers

The range of appliances presented on the shelves of hardware hypermarkets can cause even an experienced housewife a little confusion. Various forms of electric pancake makers, differing not only in appearance, but also in the method of use, do not provide a clear understanding when choosing. Conventionally, devices can be divided into the following categories:

• submersible electric pancake makers;
• electric pancake makers with lid;
• open electric pancake makers.

The choice of device must be made based on culinary preferences. Each type of pancake maker has unique advantages. Careful study of all the details will allow you to choose the best quality product.

Submersible electric pancake maker

This version of the device has the most original design. In appearance, such electric pancake makers resemble a traditional frying pan with a long handle. At the same time, their frying surface is slightly convex. It contains a powerful heating element.

Submersible models are equipped with a comfortable handle

The main difference from traditional pancake makers is the unusual cooking method. If in other models the dough must be poured onto the surface of the device, submersible ones are lowered directly into it. The device comes with a special container - the finished dough is poured into it. After this, the device is lowered into it with a heating element.

Important! Before immersing an electric pancake maker in the dough, it must be warmed up well so that sticking occurs much faster.

According to the instructions, the principle of operation of the device is quite simple. First, the frying surface is heated to operating temperature. After this, it is dipped into the dough for 2-3 seconds. This time is enough for the future pancake to adhere to the metal surface. Next, turn the pan to its normal position. As soon as the dough is ready on one side, it must be turned over. On average, it takes 30-60 seconds to prepare one pancake. It turns out thin, golden brown and crispy.

The biggest problem with frying is turning over. The convex surface requires skill from housewives. Many people note that they choose an electric submersible crepe maker to save themselves from unnecessary hassle. The additional turning in this case is very reminiscent of the traditional method of preparing pancakes.

Among the advantages of submersible models are their compactness. This electric pancake maker will not take up much space in the kitchen cabinet. In addition, devices are often equipped with a removable handle, which allows for even better space saving.

Electric crepe maker with lid

The most important procedure in the process of preparing pancakes is turning them over. It is not uncommon for the product to tear or stick to the pan. A closed electric pancake maker allows you to forget about traditional troubles.

Closed electric pancake makers allow you to cook as quickly as possible

The design of the device resembles an electric waffle iron. It has 2 frying surfaces - lower and upper. Both are equally powerful, which means you don't have to worry about uneven cooking of the finished product. Unlike a waffle iron, the surfaces are not ribbed, but smooth. The double-sided pancake maker ensures uniform and very fast frying.

The process of preparing pancakes in such a device is simplified as much as possible. The device is heated to operating temperature, then the required amount of dough is poured into a special recess. The top cover is lowered for a few seconds. After this, it is raised again, taking out the finished pancake.

Important! Do not add more dough than indicated in the instructions. When pressing the top cover, the excess will simply spill onto the body of the device.

The advantages of working with such electrical devices include maximum ease of preparation, speed and uniform cooking. Indeed, after just a few seconds the pancake will be golden brown and crispy. If you follow simple operating rules and proven recipes, even inexperienced housewives can handle such a device. Separately, it is worth mentioning the appearance of closed pancake makers - their body can be made of either plastic or more expensive materials - porcelain or high-quality steel.

Despite the seemingly ideal characteristics, this technique does not find the proper response from many housewives. The main argument is the process of frying pancakes itself.

Open stationary electric pancake makers

This type of device is the most common. An open pancake pan is a flat frying surface with a non-stick coating. There is a small depression in it to obtain thin round pancakes.

Most often, open models have a recess for dough.

The working surface is heated by one or more heating elements. Since the device is quite bulky and stationary, it will not be possible to pour the dough by tilting the pancake maker. For these purposes, the kit includes a special spatula for leveling the flour mass.

Important! If you pour more dough into the cavity than it can hold, the mixture will spill out of the frying surface.

The device is heated to operating temperature, after which the finished mixture is poured into it. Use a special spatula to spread it so that it covers the entire frying surface. As soon as the bottom layer of the pancake is ready, it must be turned over to the other side.

The advantages of such a device are the preservation of traditional cooking technology. Efficient heating elements allow you to start frying as quickly as possible. Depending on the size, one electric pancake maker can bake more than one pancake at a time.

The disadvantages of devices most often include their rather large sizes. One pancake maker can take up almost half of a standard kitchen cabinet. Buying a more compact device is a compromise, since its size will not allow you to cook several pancakes at the same time.

Advantages of an immersion crepe maker

• The price is 2-4 times lower than that of classic type models.
• A device with a power of 600-800 W (in different models) quickly heats up to 200 degrees.
• An immersion pancake maker is a real lifesaver for those who have little time to prepare food.
• Now baking pancakes is a very simple and quick job that can be easily done by anyone inexperienced in cooking (and even a five-year-old child - with the help of his mother!).
• The finished products are all the same size and thickness, round in shape and with smooth edges, thin, lace-like.
• The saying “The first pancake is lumpy” is no longer true!
• Using a minimal amount of oil - just lubricate the work surface with it before first use. Now there is no smell of burnt oil!
• The dough sticks to the pancake maker in a very thin layer, which is why it bakes quickly (less than 1 minute on each side) and evenly.
• The frying surface has a non-stick coating, so the pancakes can be easily removed using a spatula.
• The heating of the working surface is regulated by a thermostat (when the optimal temperature is exceeded, it turns off, when it cools down, it turns on again), because of this the pancakes do not burn.
• The device is lightweight and easy to use. It's easy to clean.
• The device is compact, takes up little space and can be stored suspended (usually there is a hole in the handle for this purpose).
• The submersible pancake maker can be used in the country.

Which pancake maker is better

When preparing traditional pancakes frequently, purchasing an electric appliance serves the main purpose of simplifying the routine task. A high-quality device is the key to an excellent dish and a great mood. The main criteria when comparing different types of pancake makers are:

• ease of use;
• quality of the finished product;
• cooking speed.

The simplest from the point of view of daily use are closed pancake makers. You just need to pour the dough into them and close the top lid. No additional manipulations from the housewives are required. The finished pancake is easy to remove.

The use of submersible and open models in this regard is much more labor-intensive. In a traditional electric pancake maker, all the effort comes down to pouring the batter correctly and turning the pancakes in a timely manner. Immersion devices only simplify the process of pouring dough compared to a frying pan; otherwise, they require serious culinary skills from housewives.

Several recesses can significantly reduce cooking time

In terms of cooking speed, large open pancake makers are the leaders. Although two heating elements of closed devices cook a pancake in a couple of seconds, the presence of several forms in stationary pancake makers allows you to prepare a large amount of product in one cycle. Submersible models lose in this indicator.

If you evaluate the finished product based on its consumer qualities, the leader will change. Submersible electric pancake makers allow you to get the most familiar pancake in the traditional sense. At the same time, the product prepared in closed models resembles flat waffles to many people.

Important! There are open models without sides. The Airhot be 2 pancake maker will allow you to prepare the perfect product.

Based on the above factors, it is quite difficult to identify a leader among the three types of devices. Each device has its own pros and cons, so housewives should choose a pancake maker based on their own ideas about preparing a traditional dish. Fans of quiet frying will prefer closed ones. Those who value their time will choose such models or large stationary ones.

Submersible crepe maker: safety precautions

• Do not touch the heated surface - you may get burned. The pancake maker needs to be held by the handle.
• After finishing or temporarily stopping work, always disconnect the device from the mains.
• Do not leave children alone near a switched on electric pancake maker.
• Do not allow moisture to come into contact with the device as this may result in electric shock. If water does get in, immediately disconnect it from the network.
• If moisture gets on an unconnected electric pancake maker, you cannot use it. You need to let it dry well. After this, you can turn on the device only after checking the safety of its operation (it is better to contact a service center!).
• Do not immerse the device in any liquid (to prevent a short circuit). In this case, using it is strictly prohibited - you must contact a specialist repair shop.
• Do not place the pancake maker on a hot stove or in a hot oven.
• The cord of the pancake maker should not come into contact with a hot surface or sharp objects.
• If the cord is damaged, the device cannot be used; you need to contact a repair shop.
• Before cleaning and washing the appliance, you must make sure that it is unplugged and cooled down.
• After use, simply wipe the device with a paper towel.
• If it is heavily soiled, you can wash it (do not use rough sponges or cleaning agents, or scratch with metal objects), since the submersible pancake maker has a non-stick coating (usually Teflon).

How to choose a pancake maker

Arriving at a large household appliances store, every housewife will be faced with a fairly large assortment of goods. Electric pancake makers can vary significantly in both price and parameters. Taking into account every little detail will help you get a device of excellent quality that meets all your needs.

One of the main factors when choosing is price. Among the inexpensive models of electric pancake makers are Vitek, Scarlet and Dexp. These manufacturers have proven themselves well in terms of price-quality ratio. More expensive and well-known manufacturers of household appliances, such as Tefal and LG, charge more for their pancake makers.

Despite the important factor of price, it is necessary to take care of your health. That is why the next point when choosing equipment is its safety. You must ask the seller to turn on the selected device to ensure that it is fully operational. Also, at the time of testing, it is important to pay attention to whether parts not used during frying heat up - in further operation you can get quite significant burns.

Important! The device must be equipped with a power button. Its absence is inconvenient from a fire safety point of view.

The device must have a separate power button.
The next aspect when choosing is the power of the pancake maker and the quality of its frying coating. The energy consumption level of most models is at the level of 800-1200 watts. With equal sizes, it is worth giving preference to devices with more powerful heating elements. A high-quality non-stick coating is the most important part of a pancake maker. The better its composition, the longer the device will last. Other factors include the following:

• the ability to use replaceable frying surfaces for 2.4 or more pancakes;
• presence of a thermostat;
• separate power cord;
• rubberized handles for stability of the device;
• ease of transportation and storage.

Experts recommend purchasing pancake makers with removable surfaces. This is due to the easier washing process. Appliances with non-removable surfaces cannot be wet, so significant problems may arise in the future.

What is a pancake maker?

Since ancient times, pancakes have been baked in a Russian oven on a cast iron frying pan. In the last century, another way of baking pancakes appeared: the dough was poured onto a flat copper electric stand and quickly distributed over its surface. Nowadays, along with frying pans, a new device for making pancakes is coming into use - an electric pancake maker. All models are different, so you should carefully study this kitchen accessory before purchasing.

Crepe maker device

This device is a stand with a heating element located inside it in the form of a simple heating element. A round or rectangular shape made of heat-resistant aluminum is installed on top, the surface of which is coated with a non-stick compound. The pancake pan has low sides. There are two types of pancake makers on sale. One of them has a frying surface diameter of 20 cm, and the other – 30 cm.

Rectangular models can be divided into several small segments, so it is convenient to fry several pancakes on them at the same time, which speeds up the cooking process. In addition, you can often find pancake equipment with interchangeable frying surfaces, on which you can quickly bake different numbers of pancakes of various shapes.

The principle of operation of a pancake maker

We have already found out that a pancake pan is used for baking pancakes. Using this device is very simple:

1. We turn on the device and heat its frying surface to the desired temperature, which will be signaled by the light indicator.
2. Pour a portion of batter onto the pancake pan
3. Close the lid (if there is one) and bake the product.
4. After one side of the pancake is browned, use a special spatula to turn it over and fry on the other side.
5. Remove the finished pancake.
6. The electronic pancake maker is ready for the next batch of dough.

How to use a pancake maker

The rules for using each model of electrical appliance are described in detail in the instruction manual. Traditionally, the process of making pancakes includes several simple steps. These include turning on the electric pancake maker, heating it to a certain temperature, pouring the dough and frying it.

Each electrical appliance includes several additional elements. A rubber spatula for turning pancakes, a spatula for leveling the dough and a ladle of the required volume are required. The use of metal devices to separate finished pancakes from the frying surface is unacceptable - this can damage the non-stick coating layer.

Pros and cons of a pancake maker

An electric pancake pan has a number of advantages over a conventional frying pan:

1. Baking uniformity. This is achieved due to the fact that the entire surface of the pancake maker is heated evenly.
2. Self-regulating temperature.
3. Easy to operate.
4. No smoke or unpleasant odor that can occur when frying in a regular frying pan.
5. Possibility of baking several pancakes at the same time.
6. Mobility. This device can be used to bake pancakes in any place where you can connect to electricity.
7. Baking speeds up significantly.
8. There is no need to use oil when frying pancakes. In this case, the finished product is easily separated from the frying surface.

The disadvantages of a pancake maker include the fact that its operation consumes electricity, but when baking pancakes on a conventional electric stove, the electricity consumption will be greater. The professional pancake maker has a power of up to 2.5 kW/h, and its productivity is high. In addition, the dependence of the device on the availability of electricity causes a certain inconvenience. Some models have a cord that is too short, which is not very convenient to use.

Rules for caring for an electric pancake maker

Maintaining any item in good condition is a guarantee of its long and trouble-free service. An electric pancake maker requires timely care. The most important part of the device is the frying surface - it is this that needs to be given maximum influence.

Non-stick coating is very sensitive to iron objects

The process of frying pancakes inevitably leads to contamination of the non-stick surface. Regular washing with high-quality products will maximize its service life. The use of iron brushes is not allowed - they violate the integrity of the coating. It is best to use soft sponges and special cleaning compounds for household appliances.

What else can you cook in a pancake maker?

The pancake maker is one of the universal kitchen appliances. It can be used not only for baking pancakes, but also for preparing other confectionery products, for example, pancakes, cheesecakes, muffins, waffles, shortcakes, etc. This device also allows you to prepare unsweetened dietary dishes.

Important! The pancake maker is not suitable for cooking vegetables, meat and fish, as these products can damage the non-stick coating.

Using a pancake maker not only simplifies, but also speeds up the cooking process: thanks to the high surface temperature, baking of the dough occurs almost immediately. If you follow all the rules and recommendations, you can quickly gain the necessary experience and start regularly pampering your family members with delicious pancakes and other low-calorie flour products.

Pancake maker Household appliances

Reviews of electric pancake makers

Ivan Panomariov, 36 years old, Kursk
I have been quite passionate about pancakes for many years. Before Redmond bought himself a pancake maker, he used a cast-iron frying pan the old fashioned way. I can say for sure that the electric device is in no way inferior to the traditional cooking method. The appearance and structure of pancakes are practically no different from those cooked in a frying pan.

Anna Maksimova, 21 years old, Moscow

For my birthday I was given an open pancake maker with a stone coating. I've been using this gift for several months now. Nothing sticks to the coating. The pancakes turn out rosy and very thin. My sister's wedding is coming soon - I plan to give a device of the same model.

Review of the best models

Despite the novelty of submersible devices, the household appliance market already boasts a large assortment of such assistants. Below we will discuss the main characteristics of the most popular Chinese-made models.

VES SK-A2

Electric pancake maker with a plastic body and non-stick coating. Capable of baking pancakes with a diameter of 20 cm, it has the following advantages:

• power 900 W, allowing you to get a well-fried pancake in a short period of time (less than a minute);
• presence of thermostat indicator;
• non-slip feet with rubber coating;
• cool bakelite handle;
• presence of a compartment for storing the cord;
• low cost (the average price of such a model does not exceed 1,500 rubles).

Buyers note such disadvantages as a rather short cord, only 100 cm, and the lack of additional temperature settings. And judging by numerous reviews, the dough still sticks to the surface of the electric pancake maker.

Smile PM 911/912

Another device in a plastic case. Power consumption - 700 W. There is a light indicator. The device is equipped with anti-slip feet. The diameter of the working surface is 20 cm.

Pros:

1. Additionally, the kit includes a container for liquid dough.
2. The device automatically maintains the required temperature.
3. Relatively low price - from 1 thousand rubles.

Based on customer reviews, we can conclude that the disadvantages of this model include low power, which does not allow you to bake pancakes quickly, as well as a short cord.

REDMOND RSM-1409

When choosing a pancake maker, you should pay special attention to the Redmond model - a brand that enjoys well-deserved respect among consumers. The product is of very high quality assembly, stands on rubberized legs, the body is made of plastic

The power of the device is 800 W, there is an LED indicator. Cost – from 1700 rubles.

Pros:

1. Retractable cord and storage compartment.
2. In the kit, the manufacturer supplies a container for dough, a special spatula and a recipe book.
3. Pancakes cook quickly and evenly.

The disadvantages of the Redmond pancake maker include a rather short cord, as well as the presence of an unpleasant odor during the first use.

Sinbo SP-5208

The model is equipped with a plastic body and has non-slip feet. Power - 650 W. The diameter of the frying pan is 20 cm. There is a power indicator. Cost – from 1 thousand rubles.

Pros:

1. Affordable price.
2. To clean, just wipe with a dry cloth.
3. The kit includes a container for dough.

Minuses:

1. Uneven cooking of dough.
2. Short power cord - 1 meter.
3. Low power.
4. There is no spatula included.

Perhaps the least powerful model of all those considered, frying pancakes on such a device is quite problematic, since the dough sticks to the surface, and the cooking itself takes a lot of time.

BRADEX TK 0237

A device with a power of 900 W. It has a non-stick coating and a plastic body. The diameter of the working surface is 19 mm. There are non-slip feet on the bottom of the gadget. There is a heating indicator. Price – from 1800 rubles.

Pros:

1. High power.
2. Quickly frying the dough.
3. The set includes a utensil for sourdough.
4. Easy care.

Minuses:

• short power cord;
• high price.

The compiled rating of the best pancake makers is subjective and based on consumer demand, and each of the presented models has its own advantages and disadvantages.

How to choose

The first characteristic for comparison that people pay attention to is the material of the frying surface - cast iron or non-stick coating. The advantages of Teflon are obvious, such a pancake maker is lightweight, bakes without oil, and the finished mugs simply separate.

A stationary cast iron pancake pan will be more powerful than a non-stick one. It makes it easier and faster to cook pancakes for a large family. You can bake up to a hundred pieces in an hour.

Convenience of baking will be provided by a heating temperature regulator and a timer. With their help, you can achieve the required level of baking; for inexperienced users, it will be safer to work.

A pancake maker with several replaceable panels is not only pleasant to use, but also convenient to maintain. It is much safer to wash the surface separately; water will not get inside the device.

Additional accessories in the form of measuring spoons, wooden dough levelers, limiting molds will help speed up the process of creating culinary masterpieces.

How to choose the best electric pancake maker - decide for yourself. Manufacturers make devices for baking pancakes, pancakes, pancakes in many colors, sizes and capacities. There will definitely be a suitable option for you.

Material for making pancake makers

Devices can be made of different metals. Each of them has pros and cons.

Cast iron

Although frying pans made from this material are not popular these days, it is used in the production of modern pancake makers. Cast iron surfaces are usually coated with a non-stick coating. Device power – 3 kW. In most cases, these devices are purchased for the kitchens of cafes and restaurants. Pancakes easily come off the surface of the burners.

Aluminum

An excellent option for home use is a pancake maker with aluminum burners with a non-stick coating. This device is compact and can easily fit in a small kitchen. Often such pancake makers have a heating indicator, which can make the housewife’s work easier.

Copper

Such pancake makers appeared about 100 years ago. The device is a slab with copper burners onto which dough is poured. The pancakes are turned over with a special spatula. These devices are mainly used in catering establishments.

Rating of the best pancake makers

Delimano Pancake Master

Immersion crepe maker with a power of 850 W. Long service life, professional assembly - this is not a complete list of the advantages of the device. You can cook only one pancake in it at a time. The device is equipped with a spatula. The only disadvantage is the thin ceramic coating.

Price – 1500 rubles.

SUPRA WIS-500

Stationary unit with Teflon coating. Power – 1000 W. You can prepare one pancake with a diameter of 30 cm at a time. The kit includes a dough spreader. The main advantage of the device is the ability to adjust the thickness and diameter of the pancakes.

Price – 1200 rubles.

Tefal PY 3036

Compact stationary pancake maker with four pans. Power – 720 W. There is a thermo-spot indicator. The device is light weight.

Price – from 4000 to 8000 rubles.

Tefal PY 6044 Crep'Party dual

A device designed for preparing various desserts. Equipped with two replaceable non-stick plates, six spatulas and a measuring cup. Has a heating indicator. Power – 1100 W. High quality build.

Kelli KI-1350

Immersion crepe maker with non-stick coating with a power of 800 W. It can heat up to 200 degrees. Equipped with a wooden spatula and measuring cup. The device has several degrees of protection - against overheating, electric shock and accidental activation.

Price – 1300 rubles.