Food that requires cooking in the oven must be subjected to a certain temperature regime. Compliance with the recipe temperature parameters facilitates the cooking process.
Food in the oven must be cooked at certain temperatures.
Not all oven models may have a thermometer. There is a way out of the situation. Thanks to effective methods, you can easily find out how many degrees are in a gas oven.
There are different ways to measure the temperature in the oven, one of them is using a thermometer.
Flour instead of a thermometer
You will need a handful of wheat flour, which is poured onto a baking sheet. Next, you need to wait thirty minutes until visible changes occur. The flour will gradually begin to turn yellow, which means the temperature in the oven of the gas stove does not exceed two hundred degrees.
If there is a sharp change in shade with darkening, this indicates that the heating has reached 250°C. In the case of instant blackening of flour, the temperature in the oven is over two hundred and eighty.
It is recommended not to pour a large amount of product, one pinch is enough.
You can check the temperature in the oven by sprinkling a little flour on a baking sheet.
Tehno.guru editors' recommendations for choosing the best kitchen thermometer
Having decided on the type of model that will be used to control the temperature, you should carefully select a specific model. To do this, you need to pay attention to a number of characteristics:
- The low cost of a digital device will indicate not the best quality and a large error in the readings.
- Size. For an oven, it is advisable to choose a device with a large scale so that you can see the temperature even through the glass.
A large, readable dial and a threshold of 300°C are two important parameters when choosing a thermometer - Maximum threshold . It is recommended to choose models with a maximum permissible measurement threshold of 300°C, which will allow you to cook a larger number of dishes.
- Manufacturer. There are a large number of manufacturers on the market, so when deciding to buy a quality device, you should pay attention to well-known brands. Buying a Chinese thermometer will result in the need to quickly replace it.
The preparation of some dishes requires the most delicate variability of temperature conditions, so the presence of a large, readable scale will allow for proper control.
White sheet of paper - thermostat replacement
Another way to determine the temperature in the oven without a thermometer is to use a sheet of paper. In this way, the average parameter of the scale can be measured.
- Place the paper on the grid by turning the adjustment knob.
- After ten minutes check, the leaf will begin to turn yellow. This indicates that there is some heat in the oven. The indicator is less than one hundred twenty-five degrees. Therefore, for higher rates, you need to wait.
- In the case of light brown color, the temperature is maximum 180. This figure is suitable for baking, fish, and roasting vegetables. It is better to remember the position of the gas lever so that you can prepare delicious food in the future.
- After three minutes, the paper turned brown, the degree is two hundred twenty-five and above. If you want to give the dish a golden crust, this is the optimal heat. The sheet instantly turns dark - over two hundred and seventy-five in the oven.
If you don't have a thermometer, you can determine the temperature in the oven using paper.
This temperature determination technique helps to understand the operating range of the stove. Approximate indicators cannot fully guarantee the expected result. It is better to replace the old device with a new model. The electric version copes well with its functions.
An electric device will do a better job of measuring temperature.
Comparison of measurement scales
If you have a passport for the stove and the operating instructions, it will not be difficult to determine how many degrees in the oven of your gas stove at a certain position of the control knob. This data is available in the relevant documents. If we are talking about a stove made more than 20 years ago, the instructions for which were lost in the last century, you have to rely only on average indicators, as well as your own experience.
Old-style gas stoves are not much different from each other. The maximum oven heating in these models is limited to 280 °C, the minimum - 150 °C. The scale of the adjusting knob has 8 divisions. Based on these parameters, we obtain markup with the following data:
- One division corresponds to approximately 20 °C;
- To get a heat of 200-220 °C (the optimal temperature for cooking meat and other dishes), the regulator knob should be at number 4-5. The biscuit is prepared at 180 °C, the handle is moved to position 3;
- It is impossible to create a temperature of less than 150 °C using the regulator. But if you need to reduce the heat, for example, to prepare meringues or dry herbs, open the oven door slightly and thus regulate the heat.
These parameters are average and applicable to most gas stoves, but are not a direct guide to action. In addition, long-term use of kitchen appliances may make certain adjustments; the heat level may drop significantly or significantly exceed the specified parameters.
Tip: if there is no thermometer inside the oven, it is recommended to experimentally check the accuracy of the thermostat at least once a year.
How to choose a thermometer for different ovens
Before purchasing a device, consider the mounting method. Installation on the oven glass, on the wall surface, or inside the oven is allowed. Such devices are of a removable design. This will keep it in proper condition. Regular washing is sufficient.
The choice of oven thermometers is varied and depends on many criteria.
The selection criteria are:
- cost - a low price may indicate a low-quality product with errors;
- dimensions of the device - the dial and scale should be clearly visible;
- wide range - give preference to a thermometer with a maximum level of three hundred degrees, this will allow you to actively use and adjust the desired modes;
- manufacturer - it is better to buy a well-known brand.
An oven thermometer should have a clearly visible dial and a wide temperature range.
Which thermometer to buy for a gas stove oven
The device intended for use in gas models can be of a mechanical or digital type. They are different from each other. The mechanical appliance must be kept inside the stove during cooking. Digital shows the temperature at all stages.
A mechanical thermometer should be kept inside the oven.
Having decided on a purchase, the thermometer is attached in the center so that the readings are accurate. The optimal solution in this situation would be to purchase a digital model.
Electronic thermometer for gas stove.
Electric oven thermometer
Electric cookers have a built-in thermal control design. If desired, you can get a second sensor. It is more effective to install it close to the original. It is necessary to maintain a distance between the device and the heating element.
The best option would be to buy a digital device. If the device is not used often, a mechanical thermometer will do.
For an electric oven, the thermometer can be either digital or analog.
At what temperature can you bake in an oven?
Each dish requires special attention, which primarily lies in the correct preparation. You cannot cook croutons and bake meat at the same temperature. To ensure that your food always turns out tasty and appetizing, and not dry and burnt, you need to know what temperature to set the stove to during the cooking process.
Dish in the oven
Each equipment has its own minimum and maximum temperature. Typically the upper limit cannot exceed 360 degrees.
It is indicated in the instructions that came with the product. All stoves that were produced in the Soviet Union or near abroad had a special graduation with division.
Depending on the model, one could find 4, 8 or even 15 segments. Using simple mathematical calculations, housewives had to make their own calculations, based on which they calculated how hot the oven was.
To do this, it was necessary to divide 360 degrees by the number of segments. The main problem was that the data was only an estimate.
Oven temperature control lever
In those days, women adhered to the following rules:
- Number 1 on the thermometer indicated a temperature of 150 degrees.
- To dry berries and fruits, you need to set the oven to 70 degrees, that is, exactly halfway between levels 0 and 1.
It is much easier to handle a gas stove. There you can cook, focusing on the flame; if necessary, you can always adjust it. The temperature in such a stove is usually lower than in an electric stove.
Thermometer and temperature probe in the oven: what is it and what types are there?
A modern temperature sensor or temperature probe resembles a needle. Meat placed in the oven does not need to be periodically taken out and tasted with a knife to determine its degree of readiness. This device copes with this task perfectly. This is especially true for large pieces.
It is convenient to cook large pieces of meat using a temperature probe.
The temperature probe allows you to set the desired temperature inside the product, after which the oven will automatically turn off.
The temperature probe allows you to find out the temperature inside the prepared dish.
Analog oven thermometers
They are a standard built-in option. This thermometer is easy to use and has an affordable price. The measuring interval is fixed using a scale. The device allows a slight deviation from the true result.
Analog instruments are affordable and easy to use.
Suspended and built-in models are available. Also available for installation on a grille.
An analog thermometer is not durable. After regular use, the metal case becomes deformed.
Analog thermometers come in pendant and built-in types.
Digital thermometers
The advantage of such an electronic device is the accurate determination of temperature conditions. The only drawback is the inability to withstand degrees above two hundred and eighty. The device is equipped with options for setting a timer and a signal about the end of cooking. You can also select different modes and reheat certain dishes.
Digital thermometers are highly accurate in measuring temperatures.
Standard temperature probe
This type of thermometer is inserted into the product, maintaining its integrity by showing the internal temperature. Probe sizes range from eight to twenty centimeters. Allows you to measure different areas of the dish.
The temperature probe helps measure the temperature in different areas of the dish using a needle.
Since it is not recommended to overheat the measuring unit, it is kept outside. The product is equipped with a sound indicator to simplify the process. When cooking fish and deli meats, the probe is inserted into the product. Then the required temperature is set on the screen. Having reached the desired indicator, a sound alert is heard.
The standard temperature probe is used for preparing fish and meat dishes.
Wired type temperature probe
The functionality of this device is similar to a thermal probe. It is equipped with a steel needle with a thermometer, a wire, and a docking station. Convenience is the ability to place the remote control with the display with you. This makes it possible to control the process from outside the kitchen.
A wired temperature probe consists of a needle, a wire, an additional station and a thermometer.
Equipped with additional features. You can adjust the level of doneness for different types of meat.
A wired temperature probe is convenient because it allows you to control the cooking temperature from a distance.
Non-contact electronic oven thermometer
The device works using an infrared beam. It is enough to point it at the product, the device instantly determines the temperature. The downside is the inability to measure the temperature inside the dish. It is best used to measure water temperature.
A non-contact thermometer measures the temperature without touching the food.
If the oven is not equipped with a thermometer, there are alternative ways to determine the temperature in the oven. The indicator will be regular sugar, flour, a white sheet of paper, and instructions for the stove.
For more accurate information, it is better to purchase a thermometer. The device will show what the maximum oven temperature is. The device determines the indicators inside the oven during baking. There are models that are hung on a wire rack and placed on a baking sheet.
The design and principle of operation of an oven thermometer
Many housewives, when preparing a dish in the oven, determine its condition and degree of readiness only by appearance, which is not entirely correct. Famous chefs use kitchen thermometers for these purposes, which allow them to control the entire cooking process.
FOR YOUR INFORMATION!
Most modern stoves are equipped with a temperature control system. If the selected model does not have a similar function, you will need to purchase a high-quality thermometer.
The operating principle of the simplest device is entirely based on the physical property of metals to deform when exposed to high temperatures. The basis of the device is a bimetallic plate. As the temperature increases, it gradually deforms, leading to a change in the position of the arrow indicating a specific temperature.
IMPORTANT!
Models of glass oven thermometers are less accurate than options placed inside the oven chamber, since they are located very far from the direct heat source.
Models with a remote probe are convenient because they allow you to control the temperature inside while monitoring the indicators outside
