Errors in the Redmond multicooker: codes, features, characteristics and DIY solutions

How to turn on the multicooker Polaris, Philips, Supra, Panasonic, Moulinex, Redmond, Scarlet, Vitek, March and other models that you just purchased? Your worries are understandable, because getting acquainted with any new technique requires some time to master the secrets of a multicooker . But you bought a smart kitchen appliance that will last you a long time if you follow certain rules and follow the procedure when turning it on. Turning on a multicooker of any model is very simple. Preparing the multicooker for first use. First of all, before turning on the multicooker for the first time, unpack it (take it out of the box). Free the device (device) from the foam and plastic bag.

How to turn on the multicooker? How to use and operate a multicooker?

How to properly turn on (start) a new multicooker? Remove the film or paper that is placed between the heater plate and the pan. Do I need to remove the film from a new multicooker with a display? Remove the protective polyethylene layer from the display and other elements of the multicooker. Next, wipe all the elements, rinse the removable bowl well and wipe dry.

Connect one end of the wire to the multicooker. Insert the opposite end of the wire (with the plug) into the outlet. To get comfortable with turning on multicookers, pour water into the removable bowl to the bottom line. Close the lid. How to properly close a multicooker? Close the multicooker lid until it clicks. This completes the first stage of turning on the multicooker.

How to turn on the multicooker when switching to another mode. How to use modes (programs)

How to turn on and use the multicooker? When cooking in a multicooker, there is often a need to switch from one mode to another. For example, you fried onions with carrots and meat and want to switch to the “Stew” mode or the “Soup” mode. In this case, you must first switch off the roasting program using the “Off” button. Next, use the “Menu” button to install the next desired program and press Start/Start. Read how to turn on the EXTINGUISHING mode HERE . Thus, the transition to any mode during cooking should be done through the “Off” button.

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There was also a question : when switching from one mode to another, do you need to cool the multicooker ? Answer : if you continue cooking, then there is no need to cool the multicooker . Multicooker - How to turn on the baking (baking) function, read HERE. Question -

Why, when you turn on the multicooker and click on the menu, does the buckwheat immediately light up and not switch to other programs?
Answer - Click again in the menu, on another program.
Place the dish you want to heat in the multicooker bowl and close the lid. On the menu bar, find and press the button labeled Heat/Off. Then, after a while, stir the dish and try to see if the food has warmed up enough. When the food is heated to your desired temperature, turn off the multicooker by pressing the Keep Warm/Off button.

How to forcefully turn off (turn off prematurely) a multicooker? Upon completion of cooking a dish in a multicooker, the device usually switches to heating mode. This mode may be labeled “Off” and “Heating”. By clicking on this button, you can turn off the multicooker, interrupt its operation, stop or reset a running program.

How to enable delayed start step by step? Read how to turn on the timer in a multicooker (delayed start).

If you don’t understand the procedure for turning on the Redmond multicooker, you can watch the video clips.

Redmond how to turn off the timer, shows how to work with the buttons. Video lesson step by step for beginners with selections of functions. Redmond multicooker instructions: how to operate it manually without a smartphone

We hope that these tips and guidance on how to turn on the multicooker will help you, and you will be able to cook according to the recipes offered on our website, because now you know where to start cooking in the multicooker.

Read about a variety of first courses, main courses, pastries and desserts in a slow cooker

Multicooker: what is it and what can a multicooker video

How to turn on multicookers, button designations - video clear instructions redmond how to use for beginners, operate manually without gadgets

How to learn to use the Polaris multicooker (Polaris) instructions - operation video

How to use a Philips multicooker (PHILIPS) using an example. How a multicooker should work video

To prepare culinary masterpieces, engineers and technologists have developed various kitchen appliances that have a large number of programs operating in manual or automatic mode. One of these newest devices is the multicooker. To get the maximum effect from this device, you need to know exactly how to turn on the multicooker correctly, as well as study all its functionality in different modes.

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The content of the article

1Starting the multicooker for the first time 1.1Step-by-step instructions for a beginner 2Selecting the desired multicooker mode

How to stop a running program in a multicooker. How to interrupt the multicooker operation

How to forcefully turn off (turn off prematurely) a multicooker? Upon completion of cooking a dish in a multicooker, the device usually switches to heating mode. This mode may be labeled “Off” and “Heating”. By clicking on this button, you can turn off the multicooker, interrupt its operation, stop or reset a running program.

How to enable delayed start step by step? Read how to turn on the timer in a multicooker (delayed start).

If you don’t understand the procedure for turning on the Redmond multicooker, you can watch the video clips.

Redmond how to turn off the timer, shows how to work with the buttons. Video lesson step by step for beginners with selections of functions. Redmond multicooker instructions: how to operate it manually without a smartphone

We hope that these tips and guidance on how to turn on the multicooker will help you, and you will be able to cook according to the recipes offered on our website, because now you know where to start cooking in the multicooker.

Read about a variety of first courses, main courses, pastries and desserts in a slow cooker

Multicooker: what is it and what can a multicooker video

How to turn on multicookers, button designations - video clear instructions redmond how to use for beginners, operate manually without gadgets

How to learn to use the Polaris multicooker (Polaris) instructions - operation video

Turning on the multicooker for the first time

Before you make a purchase of any multicooker model, you must first become familiar with its features. This will help you determine the functions you need, as well as understand which ones you will need to use most often. Having chosen the appropriate option, before you start using the product, you must first study the instruction manual, as well as the manufacturer’s recommendations regarding the preparation of various delicious dishes.

Each multicooker kit necessarily includes several parts:

• inner bowl;
• electromechanism;
• special spoon;
• container for steaming;
• various additional accessories.

The equipment depends on the type of device model and its brand.

Important! If you brought the purchased device into a room from the street where the temperature is below zero, it is strictly forbidden to turn it on until it becomes warm.

Each model comes with an instruction manual, which describes in detail all the nuances of working with the product. Expensive devices differ from cheaper ones by a larger set of additional functions. In addition, this product comes with a special book describing many different recipes for preparing delicious dishes. It is written in accessible language. Anyone, even those without cooking experience, can understand how to prepare any dish.

Step-by-step instructions for a beginner

Before you start using a new device, you must first check its serviceability, then prepare the device for further use. To turn on the multicooker for the first time, you need to complete several successive steps:

1. The packaging is removed.
2. Remove the protective paper separating the multicooker bowl from the heating element.
3. The parts are freed from plastic film.
4. The internal container intended for storing products is thoroughly washed. After washing, factory smells will disappear.
5. The device is thoroughly wiped.
6. The voltage is 220 volts.
7. Water is poured into the tank, maintaining the minimum level.
8. Cover the container with a lid and set the heating mode.

The completion of the operation will be indicated by a loud sound signal similar to a siren. In some models, after the end of the process, a transition to an automatic temperature holding mode is provided. It must be stopped by pressing the shutdown button.

Good to know! There are devices that do not have shutdown buttons. To stop the operation of such a multicooker, you will have to constantly unplug the cord from the outlet. When purchasing a device, do not forget to pay attention to this.

For ease of operation, each device is equipped with a timer. The installation button is always located in the main menu of the device.

Important rules when working with a multicooker

Before turning on the device for the first time, the internal container must be washed

There are some features of working with a multicooker, the observance of which will help you extend the life of the device and prepare delicious food:

• If you are using a multicooker for the first time, you need to wash its bowl and all removable parts. Wipe the body of the device first with a damp and then with a dry cloth.
• Before frying, stewing and baking, you should grease the multicooker bowl with butter or vegetable oil.
• In some cases, it is possible to replace one operating mode with another. For example, to cook crumbly buckwheat porridge, you can use the “Cooking”, “Cereals”, “Rice”, “Pilaf” modes. At the same time, the taste of the finished dish and its appearance may differ.
• To stir the food, use only wooden, plastic or silicone utensils. Metal objects can damage the non-stick coating of the bowl.
• In most models of multicookers, it is necessary to keep the lid of the device open during the frying process.
• To use the device safely, do not touch it with wet hands. It is necessary to ensure that water does not come into contact with the heating elements.

Select the desired multicooker mode

To prepare a variety of dishes, using one multicooker mode may not be enough. To switch from one mode to another, you must first stop the current program by pressing the shutdown button. Then select another suitable mode from the menu. After finishing cooking, the device must be turned off; you can leave the heating mode on.

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The loaded products are filled with liquid and the maximum level is maintained. In all multicookers, the bowl is removable, so it can be filled without installing it inside. If the recommended volume of loaded ingredients is exceeded, during the heating process they will spill beyond the boundaries of the container. The valve through which steam passes may be clogged.

Every housewife always monitors the condition of the bowl. In order not to damage the internal coating, it must be lubricated with sunflower oil (fat). A burnt surface will be very difficult to clean. It is easy to scratch.

Manufacturers equip almost all modern multicookers with several basic modes:

• stewing;
• bakery;
• baking;
• cooking porridge;
• soups;
• double boiler;
• yoghurts;
• manual activation.

To bake bread and all kinds of delicious pies, the surface of the bowl is first greased with butter, then sprinkled with flour. After this, the dough prepared in advance, in accordance with the recipe, is poured. The “Bread” mode is activated. To make a pie, use the “Baking” mode.

Some multicookers have a function that allows you to prepare yogurt. Take small jars and put the necessary products in them:

• milk;
• leaven;
• sugar.

All ingredients are thoroughly mixed, a timer is set (8 hours). The “Yogurt” function is turned on. To prepare porridge, the cereal and liquid are mixed directly in the bowl. The special “Porridge” mode is activated.

To prepare dishes in automatic mode, it is enough to follow the dosage of products according to the attached instructions. To monitor the cooking process and independently manage all operations, you can use the “Multi-cook” mode. It allows you to adjust the temperature, set the desired time, and use any recipe to prepare a dish.

Most modern devices are equipped with a delayed start function. This makes it possible to set the start time of the program. You can reheat ready meals at the desired time. For example, a multicooker will turn on automatically early in the morning, according to the timer, and prepare breakfast.

If you carefully study the recommendations of the multicooker manufacturer and understand the basic rules for operating the device, you can quickly learn how to cook using automatic or manual mode.

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Household appliancesMulti-cooker Using a multi-cooker is absolutely easy. A multi-cooker is considered a universal kitchen appliance; you can use it to prepare many tasty and healthy dishes. A high-quality multicooker allows you to cook food not only by steaming, but can also even become a yogurt maker.

Basic modes that are found in all multicookers

There are special modes for preparing each product in the multicooker. Carefully follow the instructions given in the instructions. Depending on the manufacturer, some modes may have different names, but the same functions.

An example of how this device works

Standard multicookers have the following modes:

• “Cooking” is suitable for cooking foods in a large amount of liquid (potatoes, pasta, dumplings).
• “Frying” allows you to get a beautiful golden brown crust. Suitable for preparing frying for soups and main courses, meat, fish, vegetables.
• “Steam” is used for cooking meat, fish, cutlets and dumplings. Suitable for sterilizing baby bottles.
• “Pilaf” includes changing frying and stewing modes.
• “Stewing” is necessary when you need to cook foods without excess fat, simmered in their own juices.
• “Baking” comes to the rescue when you want to cook pies and muffins without turning on the gas stove. This mode is especially relevant in the summer.
• “Soup” allows you to prepare first courses without any hassle.
• “Reheat” starts automatically after cooking, allowing you to keep the dish warm.
• “Delayed Start” will help you prepare food at the desired time.
• “Multi-cook” allows you to independently set the cooking mode and time.

Tips: how to use the Polaris multicooker

Among the many companies represented on the Russian market, there are multicookers from Polaris, which have established themselves as fairly cheap and practical equipment. Also, the popularity of this brand lies in the ease of working with it.

Enough:

• Add the required amount of ingredients;
• Set the appropriate program;
• Start the device.

Like any household appliance, a multicooker requires a certain procedure for cooking. The first thing you need to do is set the time in the Polaris device on the control panel using the appropriate buttons. This is necessary in order to set the required interval for preparing a particular dish. Selecting a cooking program for a particular food on many Polaris models is done by pressing the menu button.

Polaris multicookers are very easy to use

To select the desired program, press “menu” until what you need is selected.

Some models have a multicooker function - just set the required temperature and cooking time, and after that the multicooker will do everything itself. If you need to reset the settings or exit the menu, you need to click on the “exit” button. Some programs allow you to adjust the temperature during cooking, but this complicates the use of the multicooker somewhat. There is also an auto-heating function, which allows you to heat food to a temperature of 45 ᵒC.

How to use the Timer option

The “Timer” option allows you to make cooking in a multicooker more versatile. Using it, it’s easy to independently program the cooking modes of your favorite dishes. The function is enabled as follows:

• First, preliminary preparation of the necessary ingredients is carried out.
• Then press the “Menu” button.
• Select the desired program (for example, “soup” mode).
• After this, the “timer” button is pressed. The first press displays the numbers “00:00” on the display.
• Press the “timer” button again, access to setting the time “hour: minutes” opens. One step 1 hour: 10 minutes.
• After setting the time, press the “start” button.

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Instructions: how to use the Redmond multicooker

At first, people are wary of such equipment, since at first glance it seems that it is difficult to control and configure the Redmond multicooker. But, just carefully study the instructions for using the multicooker, everything will become simple and clear, and using it will be simple and convenient. It is enough to press a few buttons, having previously added the necessary products, and turn on the multicooker. And the rules for using these multicookers are very simple and clear.

To prepare porridge, you need:

• Place the washed cereal;
• Pour spices into the multicooker bowl;
• Fill everything with water;
• Then close the lid;
• Using the control panel, select the appropriate program.

Before you start using the Redmond multicooker, you must read the instructions

It is also easy to prepare, for example, soup - just load the necessary ingredients and press the appropriate button. Moreover, the cooking process can be stopped ahead of schedule or simply turned off the multicooker if it did not do so automatically. Using a multicooker regularly will not pose any difficulties even for technically illiterate people.

All cooking processes are automated, and there are also manual settings for cooking dishes.

Today, Redmond brand multicookers are considered one of the most common and best-selling. Many models are equipped with additional functions - steamer, heating, delayed start and even baking. And the instructions included with each multicooker are simple and clear and describe in detail the entire process of operating this product.

Delayed start in Redmond multicookers

Let's take a closer look at the delayed start function using the Redmond RMC-M45021 multicooker as an example.

The minimum possible start delay is 10 minutes, and the maximum possible is 24 hours.

This multicooker model is equipped with two timers that work independently of each other and remember the time at which food is most often prepared: timer 1 for the morning hours, timer 2 for the evening hours.

To set the delayed start function, prepare the necessary ingredients and add them inside the bowl. After selecting the required cooking program, you need to set the time by which the dish should be cooked.

ATTENTION! You choose not the time to start cooking, but the time when cooking should be completed! The multicooker itself will calculate the required time to start.

To set the delayed start function, follow this algorithm:

1. Menu – select the cooking mode (except for the “pasta” and “frying” programs);
2. Delayed START (after pressing you will be offered 2 cells to choose from to save time). Timer 1 can be used for morning hours and Timer 2 for evening hours. Thus, the multicooker will remember the parameters you used, and next time you will not need to set the time yourself, but only select the already saved time - morning or evening;
3. Setting the time – the time setting will start on the multicooker display;
4. Cooking time – you need to set the time parameters. Each press increases the time by 1 hour;
5. Setting the time – the time setting will start on the multicooker display;
6. Cooking time – you need to set the time parameters. Each press increases the time by 10 minutes;
7. START;

The multicooker will go into delayed start mode and cook the food at the SET time, then start the automatic heating mode.

Rules: how to turn on the multicooker

When purchasing this household appliance in a store, it should be checked for functionality. After the multicooker has been purchased, it must be prepared for use. Make sure that there are no defects in the body and in the thicket, and also that there are no foreign objects between the thicket and the heating element below (suddenly some kind of magnet is stuck), foreign objects between the lid and the thicket, and everything closes tightly .

To do this you need:

• Unpack everything;
• Wash removable parts;
• Dry;
• Afterwards it’s worth putting everything back together.

Next you need to perform certain actions. It is necessary to wipe the body with a damp cloth, remove all stickers and advertising materials, connect it to the network, pour some water into the bowl intended for cooking, close the lid, and press the “heat” button.

After purchasing a multicooker, you need to prepare it for use.

In some models, this button is combined with a “stop” or “cancel” button. Also, some models have 2 buttons “heating” and “warming up”, which perform different functions.

You should wait 10–15 minutes, then stop heating, open the lid and check if the water has warmed up. If you notice any foreign odor, pour out the water and wipe the bowl and the inside of the lid with a 9% vinegar solution. After this, pour water into the bowl again, put a few slices of lemon in it, then close the lid, turn on the multicooker in cooking mode for 10-15 minutes, and boil the water along with the lemon. Sometimes it happens that the multicooker does not turn on, in this case you should check the network connection, the functionality of the multicooker itself in different modes, and also read the instructions to see if all the buttons are pressed and done correctly.

Brief instructions for using the Martha multicooker

The Marta brand has appeared on the Russian market relatively recently, but, nevertheless, has already managed to show its good side. The functionality of this company’s multicookers is also quite up to par and understanding how to use this model is quite simple, the main thing is to follow the instructions.

Multicookers of this brand have:

• Good quality;
• Affordable prices;
• Nice design.

Any preparation of dishes in a multicooker is carried out using automatic programs; just use the appropriate buttons on the control panel to select the item corresponding to the dish that a person wants to cook. In some models, you can add or increase cooking time in any selected cooking program.

Multicooker Martha is quite functional

Moreover, in some models you can use this function not only before starting cooking, but also during cooking.

The cooking process is activated by the “start” button, also located on the control panel. On some models, pressing this button again stops the cooking program. Some multicookers have a manual control mode, which allows you to select the temperature mode and cooking time, thus you can adjust everything yourself in parallel. Typically, each multicooker model is supplied with detailed instructions, including in Russian, which allows you to successfully use and configure the device to your liking.

How to properly use a steamer in a multicooker

Some models of multicookers are equipped with a steamer, which allows you to steam food, so you can get healthier food. As a rule, multicooker models that have steaming functions are also equipped with a pressure cooker, this allows you to cook food under pressure, which significantly speeds up the cooking process.

To steam cook food, you need to perform certain manipulations:

• Take a special container in the shape of a mesh, which, as a rule, comes with the multicooker;
• Place the necessary products on it;
• Water is poured into the thicket; its level should be below the level of the form.

The amount of water in the bowl depends on the preparation of the dish, but at the same time, you need to know when to stop, since a large amount of liquid will boil for a long time and the cooking process will take a long time. And too little water will boil away too quickly.

The steamer in a multicooker must be used correctly and according to the instructions.

It is optimal to pour 2 measuring cups of water that come with the multicooker.

To speed up heating, hot water can be poured; the start of the steamer mode is selected by the corresponding button on the control panel. In automatic mode, after heating the water, the cooking process takes 15–20 minutes. Some models allow you to adjust the cooking time manually. While the multicooker is running, do not open the lid. After cooking, if you used a pressure cooker in addition to a steamer, you must first release the steam with a special valve, and only then open the lid of the multicooker.

How to use it correctly

Do not wash the multicooker bowl and the parts that come with it with coarse brushes and metal meshes. They can easily damage the non-stick coating. Manufacturers recommend using warm soapy water and a soft cloth. If food has managed to burn to the walls of the pan, then the bowl should be soaked in warm water and then washed with a soft sponge.

To clean the device, do not use powders or products that contain strong acids. It is not allowed to immerse the multicooker body in water; you cannot heat second dishes in it.

How to load products correctly

Models of multicookers differ from each other and in the volume of the bowl. The Polaris PMS 0508d has a bowl volume of five liters, inside the pan there is a division equal to five. The volume is indicated so that a person can navigate when loading ingredients. It is not recommended to fill the bowl more than half the volume. During cooking, boiling occurs, as a result of which the bowl is completely filled, which causes the lid to get dirty, and the contents of the pan overflow and flood the space between the walls of the body and the bowl. Washing the lid and inside of the multicooker is extremely problematic.

How to know how much water to pour

Each program requires a different amount of water to cover the loaded ingredients. You can understand how much liquid should be poured in different programs using the recipe book included with the instructions for the device. If the model’s configuration does not include a recipe book, you will have to independently determine how much water to pour to cook the dish. To prepare porridge, you can use the following formula: for a glass of cereal, a liter of water or milk. When preparing pilaf, it is better to use a different reference point. Here the amount of water is usually measured by the phalanges of the fingers. The thickness of the layer of water over the rice should be exactly one phalanx of your index finger.

How to use the steam function

Modern models are distinguished by expanded equipment and the presence of additional options. Experts, when talking about how to use the steamer function, advise you to carefully read the instructions and understand what points you need to pay attention to when working with the described option. The algorithm for steaming food is as follows:

• The multicooker, which has a steamer function, comes with an additional bowl that looks like a colander. Products are immersed in it.
• Water is poured into the bottom of the bowl and a colander is inserted into the bowl. It fits tightly on the sides, but its bottom does not touch the bottom of the pan.
• Water is poured so that the top level does not touch the bottom of the colander.

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Attention! If you pour in a lot of water, the food will cook and will not have the characteristic crunch that can be achieved during steaming. A large amount of water will take a long time to boil, the cooking time will increase, it may not be enough, the timer will go off, the appliance will turn off, and the food will remain raw. A small amount of water will boil away prematurely, and there is a risk of damage to the bottom of the pan. The optimal amount of water is two measuring cups, which are necessarily included in the set of a multicooker with a pressure cooker function.

The steamer mode is turned on as follows: first the “menu” button, then the “steamer” button. This mode allows you to steam food in 20 minutes. If you need to increase or decrease the time, then after pressing the “steamer” button, press the “timer” button and set the desired mode.

The “start” button allows you to launch the selected program. After the program mode is completed, you should very carefully open the multicooker lid: there is steam inside the pan that can burn your hands and face. If you want to use this option often, then it is better to purchase a multicooker with a double boiler function. There is an additional valve on the lid of the device that allows steam to escape from the pan when the lid is closed.

Attention! The time in the described mode is counted from the moment the water boils.

A multicooker is a useful device; it is needed in the kitchen if you want to minimize the time you spend at the stove. The use of the described device minimizes the housewife’s efforts; all she needs is to load the products into the bowl and set the desired program. In order for the multicooker to work for a long time, you should properly care for it.

The device must be installed so that water does not fall on it; it is advisable to find a place for it where it will not be exposed to direct sunlight. While the multicooker is operating, do not touch it with wet hands. The distance between the furniture and the device must be at least 15 centimeters. After each use, the body should be wiped with a soft cloth, and the bowl should be washed without using metal brushes or abrasive powders. Operating a multicooker is intuitive, but in order not to damage the device, you will always have to keep the instructions at hand. To make it easier to work with, look for models with a Russian-language menu.

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How to use a multicooker (video)

The operating principle of multicookers of different brands, including Mulinex, is similar to each other, the only difference is in appearance, as well as in some functionality. A unique lesson in using this type of equipment will be useful to almost all people who are planning to buy a multicooker or already have one.

Often, many owners of convenient and compact cooking appliances do not know how to use a multicooker in order to use its functionality to its full potential. In fact, this device does not cause any problems in operation, is capable of preparing almost any dish, saves time, does not take up much space in the kitchen and, in general, helps any housewife to do an excellent job of cooking, reducing cooking time.

What can this device do?

For those who have already appreciated all the advantages of this unique miracle of technology, the question of whether a multicooker is needed was long removed from the agenda. This multifunctional device, equipped with software control, is capable of preparing a wide variety of dishes without any extra effort on the part of its owners in a convenient automatic mode. All devices of this type, regardless of their brand, have a similar package: it includes a main bowl, electronic equipment, an additional plastic container with holes for steaming food, as well as a flat and deep spoon.

Cooking modes in a multicooker

In different multicooker models, the number of functions and modes can vary greatly. But there are a number of options that are present in most devices.

1. Cooking (in some models called “soup”). This is a universal program; you can use it to cook most simple dishes, plus those that need to be cooked (soups, compotes, boiled vegetables and cereals).
2. Extinguishing. Suitable for cooking meat, vegetable stews, some soups and jellied meat, as it maintains a not very high but stable temperature.
3. Frying. Not available on all devices. More often it is used as an auxiliary mode for pre-processing products.
4. Double boiler. Retains maximum benefits in products. This is implemented by using an additional grille (usually included in the kit).
5. Bakery. It is used directly for baking biscuits, pies and casseroles, as well as for preparing baked boiled pork. It can also be used for frying where there is no separate mode for this.
6. Jam. Allows you to prepare delicious stewed jam.
7. Porridge. It prevents milk from foaming and prepares delicious porridge without the intervention of the hostess. Can be prepared overnight using UHT milk.
8. Sterilization. Used to process baby bottles or preservation jars.
9. Languor. Gives the effect of a Russian oven, slowly and evenly cooking food at a relatively low temperature.
10. Deep frying. Cooking in boiling fat, often with an additional mesh insert.
11. Yogurt/dough. In this mode, you can make any fermented milk products from milk and sourdough. It is also used to rise yeast dough.

First launch rules

What should you do before using your multicooker for the first time? It is worth keeping in mind that it is better not to start cooking in it immediately after purchase, since the factory smell of parts still remains inside the case, which can only be eliminated after washing the bowl with warm water and a mild detergent. It must be remembered that before placing the bowl inside, it must be completely dry, since even one drop of moisture can cause the bottom of the bowl to burn.

The answer to the question of how to turn on a multicooker can be called the easiest: the method of turning on will depend on the model and manufacturer, it is described in detail in the instructions. Typically, you first need to connect the device to the mains, and then press the Start or Start button.

Some models of multicookers are not equipped with a power button on the body; you need to pay attention to this when purchasing: it is not very convenient to unplug the cord from the network every time to turn off the device.

After this, you need to pour some water into it and activate the heating or maintaining temperature option, then close the lid. You should not turn off the device ahead of time; you need to wait 15 minutes, and then open the lid and check whether the water is hot enough. This is necessary to check the operation of the heating element and determine the heating speed, which will certainly be useful to the owner of the device in the future.

First use

When choosing a multicooker model, it is useful to download in advance the instructions for using this device from the desired website on the Internet. By reading the instructions, you will be able to understand how simple or difficult the operation of the device will be, and also determine whether the device will be able to realize your existing culinary preferences. In addition, you need to pay attention to the presence of a Russified menu. Russian-speaking controls will greatly facilitate the operation of the device. It will not be difficult to use devices whose instructions include a description of the buttons labeled in English.

If the purchase is made and a new appliance has appeared in the kitchen, do not rush to use the multicooker right away. Each model, be it a cheap Polaris or an expensive Redmond, has a persistent factory smell inside that needs to be gotten rid of.

• First, you should open the device, take out the non-stick bowl and wash it well with a cleaning agent, and then wipe it dry inside and out.
• Then you need to return the bowl to its place and plug in the device. Before turning on, you should check the integrity of the cord. The multicooker can only be plugged into a power outlet if it is grounded.
• After this, you need to pour some water into the bowl and turn on the “heating” (or “temperature maintenance”) mode for 15 minutes.
• At the end of the time, you should check how hot the liquid in the bowl is. Thus, the operation of the heating element is tested and the rate of water heating is determined.

Since most models have pre-programmed cooking modes in the menu as standard, using the device for the first time will not cause any particular difficulties. An example of their use can be illustrated by a story about how to use the Polaris PMS 0508d multicooker.

"Polaris" PMS 0508d

The rules for turning on the multicooker are described in detail in the instructions. The action algorithm is easiest to demonstrate by turning on the “Buckwheat” mode. It allows you to prepare porridge from cereals, as well as side dishes.

• The cereal is first washed and steamed with boiling water for 10-15 minutes.
• Then the boiling water is drained, the steamed cereal is placed in the multicooker bowl and filled with water.
• The amount of water is calculated using the following formula: per glass of cereal, one liter of water. It is important to ensure that the water level in the pan is below the maximum mark on the scale located on the inner wall of the bowl.
• After this, the “menu” button is turned on, which will open access to the cooking modes, and the desired program is selected (Polaris PMS 0508d has the “Buckwheat” option).
• Then the “start” button is pressed, the power button starts the cooking process, eight minutes before the end of the time, the multicooker will start beeping.
• An audible signal indicates that the device has entered heating mode.

Read also: Mayonnaise

Attention! You won’t be able to manually adjust the porridge cooking time, and you won’t be able to delay the start either. All budget models have similar inconveniences. If you use a Redmond multicooker, you can independently control the cooking process and make your own adjustments.

The baking and stewing program works according to the same algorithm: first the “menu” button is pressed, then the cooking mode is set, and then the program is launched by pressing the “start” button. The “Stew” program involves cooking food with a small amount of oil. The cooking duration is two hours, when you open this function, you have access to set the required time (range from two to eight hours), one step is thirty minutes, the heating temperature is 90 degrees.

The Polaris PMS 0508d multicooker has a combined program that can be selected if you need to prepare soup, bake or cook milk porridge. The maximum time for the combined program is one hour; milk porridge cooks less, so when preparing this dish you will have to forcefully stop the program by pressing the “Cancel” button.

When baking, it is useful to first grease the walls of the bowl with margarine or butter, and only then immerse the dough in it. The program is launched according to an already known algorithm; the cooking time is controlled manually by pressing the “Cancel” button. After the cooking time is up, you need to wait about three minutes, and only then remove the baked goods from the bowl. This technique allows you to easily remove the contents of the pan.

How to use a multicooker

The operation of multicookers depends entirely on the brand and model of the device. They differ not only in cost, but also in the range of functions, as well as other parameters. All the nuances of using a specific model are indicated in the instructions for the device. Also, most manufacturers supply their devices with a book of recipes, following which strictly you can get excellent results. If you don’t yet know how to use a multicooker correctly, you should pay attention to the most famous brands, for example, Mulinex or Scarlet, and find out how such devices differ from each other in operation.

Product Loading Rules

The volume of products should not be more than permitted. It is indicated in the manual. You can focus on the markings inside the bowl itself. If loaded above the mark, food will spill out when boiling.

Amount of water when preparing different dishes

You must be guided, first of all, by the recipe. If it does not indicate the amount of water, it must be added in the same proportions as when cooking in a regular saucepan.

What temperature to set

If the recipe specifies a specific temperature, it is better to set it exactly. If you don’t have information on how best to cook, you can use one of the preset programs. Usually they already contain the optimal temperature and cooking time for specific dishes for the basic recipe.

Types of multicookers

A similar device is available in the line of any brand of kitchen electrical equipment. Of course, devices from different brands have different sets of functions. But if we talk about types, there are three of them:

1. Standard. Cooking in them occurs due to temperature and natural atmospheric pressure.
2. Quick cooking. They use not only temperature, but also automatic pressure build-up.
3. Induction. The role of a typical heating element here is played by an induction coil.

Moreover, in each type of multicooker, heating occurs at different speeds. Induction models heat food the fastest.

Reference! The speed at which the heat is applied does not affect how quickly the food cooks.

Steamer function in a multicooker

This is a real find for supporters of a healthy diet and those who adhere to a therapeutic diet. You can use the option like this.

1. The products must be placed in a special steamer grill, which comes with the multicooker.
2. Pour water into the bowl of the device up to the mark indicated in the instructions (water should not be poured into the grid insert). Excess water will cause it to boil for a long time and the food will lose its natural taste. A small volume of water will quickly boil away and expose the bottom, which can lead to damage to the bowl.
3. Place a grate with food inside.
4. On the control panel of the device, you need to select the “steamer” function, set the time, if necessary, and put the device into operation with the “start” button.
5. When the program ends, a beep will sound. You must open the lid of the multicooker carefully, as steam will accumulate inside and you can get burned.

How does Multipovar work?

This function involves setting custom cooking parameters. But Multipovar does not allow you to do this completely freely. Different multicookers have restrictions on the range of set temperatures and times. In addition, in some models, temperature and time change in steps of 5-10 units, and it is not possible to set them more accurately.

Most often, the temperature can be adjusted within 35-180 degrees, and the time can be set from 1 minute to 10 hours. There are instrument models where you can control only one parameter, and the second is selected from the proposed options.

Multicookers with the ability to custom program modes have a number of advantages even over those devices with many preset programs. Technically, the Multicook is identical in many models. An overview of devices with Multicook is presented below.

1. In the Panasonic SR-MHS181WTQ model, the temperature can be selected within the range of 40-130 degrees, and the time can be set accurate to the minute in the range of 1 minute - 8 hours. At the end of the “Multi-cook” program, the device does not go into automatic heating.
2. Redmond RMS-M70 (RMS-M90) allows you to set the temperature in the range of 35-160 degrees, and it changes in steps of 5 units. The time is programmed in variable steps (the higher the value, the larger the step) from 1 minute to 12 hours.
3. Polaris 0517 has a Multi-cook similar to the previous model.